Neon Jamon Berry Street in Liverpool Menu

Neon Jamon Berry Street in Liverpool has no menu available, but can choose from many other options such as Water or Capri Sun from Takeaway Land. Chan's Restaurant offers many options including Spicy Prawn Crackers and Prawn Crackers. Hot Wok includes a wide range like Red Bull or Mineral Water. 500ml Diet Coke and 500ml Coke from . Lobster Pot offers Bramleys and Smart Water (0.5L).

Nearby Sample Menus

Amigos (sample menu)
  • Water £1.00
  • Panini - served with potato wedges and coleslaw - Beef steak £4.95
  • Piri-piri - roast chicken served with chips & house salad £7.00
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef steak Regular: £5.75, Large: £6.75
  • Vanilla cheese cake with mixed berry collies £2.50
  • Poblano gratin potatoes / Mexican sauté potato £2.50
  • Avocado & Cactus - Salad £3.50
  • Vegetarian chili - vegetarian twist to chili con carne £6.00
New Star Restaurant (sample menu)
  • Lightly Battered Salmon or Cod in a Fruity Sweet & Sour Sauce (Fillet) £11.95
  • Sliced Chicken with Broccoli in Garlic Sauce (GF) £9.95
  • Kin-Do Ribs (GF) £5.95
  • Homemade Vegetable Spring Rolls (VG) £5.95
  • Sliced Pork in Kung Po Sauce (GF) (S) £8.95
  • Sliced King Prawn in Black Pepper Sauce (GF) (S) £10.95
  • Seabass with Vegetable in Chilli Sauce (GF) (SS) £16.95
  • Prawn Cracker £2.00
Food Express (sample menu)
  • Seafood Chow Mein 海鮮炒麵 £9.00
  • Braised Flank Fried with Udon Noodle in Cantonese Style 粤式牛腩粗炒 £8.00
    • Garlic, onion, carrot, Chinese vegetable, and spring onion, beef flank and udon noodle.
  • Pork Chop Chow Mein 豬扒炒麵 £8.20
  • Premium Oolong 烏龍 £2.00
  • King Prawn Chow Mein 大蝦炒麵 £9.00
  • Satay Pork Skewers 串燒豬扒 £5.50
  • Salt & Pepper Mushrooms 椒鹽蘑菇 £4.50
  • Ice Lemon Tea 凍檸茶 £4.20
Cheese & Co (sample menu)
  • Pepperoni and Nduja £9.00
  • Cheese Board £7.50
  • Spinach and Garlic £8.00
  • Tuna £8.50
  • Roasted Chicken £9.00
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Braised Beef £9.00
Pizza Express (sample menu)
  • Sauvignon Blanc £25.25
    • 75 cl. Marlborough, NZ (ABV 12.5%) From the award-winning Yealands winery, a delicious and elegant wine balanced by a flinty minerality
  • Honeycomb Cream Slice (V) £5.60
    • Sweet honeycomb and chocolate pieces in a light creamy topping on a layer of salted caramel and crunchy biscuit
  • Vegan Giardiniera (V) (Ve) (VG) £11.40
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £4.50
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Leggera Peperonata (V) (Ve) (GF) (VG) Under 600 calories £12.40
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • Vanilla Cheesecake (V) £5.60
    • Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis.
  • Dough Balls ‘PizzaExpress’ (V) £4.50
    • A PizzaExpress classic, served with garlic butter.
  • NEW Risotto Con Funghi (N) (V) (GF) £12.70
    • Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
Bramleys (sample menu)
  • BLT Toastie £5.00
  • Cumberland Breakfast £8.00
    • Cumberland sausage, bacon, egg, beans, plum tomatoes, hash brown, mushrooms and toast.
  • Sausage Toastie £4.50
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
  • Cumberland Grill £9.00
    • Cumberland sausage, bacon, egg, grilled tomato, homemade chips and peas.
  • Homemade Beef Burger £9.00
  • Traditional Breakfast £7.50
    • Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
High On Spice (sample menu)
  • Mixed Kebab £7.99
    • Chicken and lamb.
  • Grilled Chicken Fillet Burger with Chips £4.88
  • Hawaiian Burger with Chips £4.18
  • Vegetarian £11.69
    • Mushrooms, sweetcorn, onions, mixed peppers, olives and cherry tomatoes.
  • Regular Donner Meat Kebab Meal £5.99
    • Regular donner meat kebab, chips and can. Cheese on chips for an extra cost.
  • BBQ Chicken £7.69
    • BBQ base, BBQ chicken, mixed peppers, sweetcorn and onions.
  • Donner Calzone £8.29
  • Pizza Deal 2 £17.49
    • 2 x 10" Margherita pizza with 2 toppings, 10" garlic bread with cheese, 2 chips and 1.5L bottle of drink. Cheese on chips for an extra cost.
Gourmet Burger Kitchen (sample menu)
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • Extra Beef Pattie £3.95
  • Buffalo (RH) - House mayo, salad, brioche bun. Fresh from Laverstoke Park Farm £10.55
  • Junior Fish - Panko crumbed & fried haddock with ketchup £6.95
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
  • Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
  • Sentito Pinot Grigio Blush - Italy £16.95
Chesters Great Tasting Chicken (sample menu)
  • Pepperoni Special Pizza £5.29
    • Double spicy pepperoni, onions & mushrooms.
  • Veggie Burger £3.99
  • Party Bucket £16.99
    • 8 or 12 pieces chicken, 4 regular fries, 6 spicy wings, 1.5l drink.
  • Sea Fresh Pizza £9.39
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms & anchovies.
  • Classic Burger £3.99
  • Popcorn £2.40
  • The Ringer Burger £3.99
  • The Ringer Burger £5.89
Lefteris Greek Taverna (sample menu)
  • Mateus Rosé £15.50
    • Portuguese, fruity, medium dry wine.
  • Scampi £5.50
    • Breaded scampi served with tartare sauce.
  • Beaujolais £17.50
    • French, medium dry wine.
  • Children's Menu 2 Courses £7.50
    • With a choice of starters and mains.
  • Bavaria £3.50
  • Vegetarian Mezedes £14.00
    • Spanakopita, dolmades, mousaka, beetroots, plaki, kolokithakia.
  • Garides Skaras £6.50
    • Charcoal grilled king prawns.
  • Othello £16.50
    • Cypriote, full-bodied, medium dry wine.
Arthur's Restaurant @ The Beech Mount (sample menu)
  • The Charlie Brown Smoothie (Yogurt Base) £3.00
    • Banana & peanut butter.
  • Scrambled Egg on Toast £2.50
  • Bacon Sandwich £2.50
  • Succulent British Turkey £8.95
  • Black Pudding & Potato Cake £4.50
    • With crispy onions, bearnaise sauce & rocket.
  • Coca-Cola £1.00
  • 6oz Fillet Steak £16.95
    • A hand picked mature rump cooked how you like with seasoned chips, a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • Smoked Haddock in A White Wine Sauce £8.95
    • Served in a white wine sauce with a creamy mash & seasonal vegetables.
Amalia Italian Restaurant (sample menu)
  • Patate Saltate (CE)(MU) £3.75
    • Pan roasted new potatoes sautéed in herbs and garlic.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Tagliatelle al Curry con Pollo (CE)(G)(E)(M)(MU) £11.95
    • Tagliatelle pasta cooked with chicken breasts al curry.
  • Vermentino di Sardegna DOC Abv 12% £25.95
    • Dry, fruity, full of spicy aromas.
  • Broccoli Saltati (CE)(MU) £2.95
    • Medley of broccoli with a touch of garlic & chilli.
  • Mozzarella in Carrozza (V)(E)(CE)(G)(M)(ME)(C)(MO)(F) £6.45
    • Deep-fried & bread crumbed mozzarella cheese served on a bed of tomato sauce with green pesto, topped with rocket.
  • Focaccia al Pomodoro (V)(CE)(G)(M)(MU) £6.25
    • Stone baked pizza bread with garlic & tomato sauce. Perfect to share with friends.
  • Montepulciano d’Abruzzo DOC Abv 13% £18.25
    • A strong and heavenly bouquet and a taste that is dry, full and robust but at the same time harmonious and velvety.
Neon Jamon Berry Street

Neon Jamon Berry Street

location

Address

12 Smithdown Place, Liverpool L15 9EH, England

phone

Phone

01517094286

email

Email

enquiries@neonjamon.com

clock

Opened hours

Sunday 10:00 - 00:00 Monday 12:00 - 00:00 Tuesday 12:00 - 00:00 Wednesday 12:00 - 00:00 Thursday 12:00 - 00:00 Friday 12:00 - 00:00 Saturday 10:00 - 00:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Spanish , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
12 Smithdown Place, Liverpool L15 9EH, England
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