Nam in London Menu

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Nam in London has no menu available, but can choose from many other options such as Prosecco Vina Pomona or Rose Wine - Chantebelle (France) 750ml from Honest Burgers - Dalston. Milkshake City offers many options including Evian Water (500ml) and Sprite (330ml). Thai Metro includes a wide range like or Tesoro de los Andes Malbec Bonarda, Mendoza, Argentina.. 256 Still Water (Bottle) and 255 Tango (Can) from . May's Chinese Cuisine offers Okasan Sushi London and Malbec Sol SA, Bodegas Santa Ana 13%.

Nearby Sample Menus

Falafel in Pita £5.00
Falafel in a Box £6.00
- 7 falafel balls.
Falafel in Lafa Wrap £6.00
Water £1.50
Fish and Chips £9.00
- With lemon and sauce tartar.
Shakshuka £7.50
- Includes 1 pita.
Falafel and Hummus £5.00
- 7 falafel balls.
Spaghetti with Tomato Sauce £5.00

Pad Namman Hoi £7.25
- Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.
Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Yum Talay £9.95
- Mixed seafood salad with glass noodle, chilli and Thai herbs.
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
Priew Warn £7.95
- Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
Thai Stir Fried £7.95
- Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.

Tagine Slawi £5.95
- Minced meat balls with courgette & sealed with egg in a moroccan tomato sauce.
Chips £1.75
Biegnet de Sardine £3.25
- Pan fried boneless sardines in chermoula with olives & tomato salad.
Ahmed's Special £2.75
- Apple, pineapple, coconut & cranberry punch.
Nomade's Briwats (V) (N) £3.25
- Crunchy fillo triangles filled with goat cheese & spinach, served with wheat & dates salad.
Chicken Bastilla (N) £6.25
- Sweet almonds, chicken, cinnamon flavoured eggs baked till crisp.
Moorish Mix £2.75
- Pear, forest berries & ginger.
Fish Bastilla £7.25
- King prawns & monk fish with comfit lemon, olives & Angel's hair.

1/2 Pounder £5.99
Chicken Doner £9.49
- Chicken doner served with rice and salad.
Stuffed Vine Leaves £3.99
- Rice with herbs wrapped in vine leaves.
Iskender Kebab £13.99
- Lamb doner with yoghurt, tomato sauce and butter sauce.
Rice Pudding £3.49
Mix Doner £10.49
- Mix lamb and chicken doner served with rice and salad.
Chicken Salad £7.99
- Mixed salad with chicken shish.
Sparkling Water (Small) £1.49

Patlican Kebap £16.95
- Sliced aubergine with minced lamb and special made sauce served with salad.
Still Water £2.50
Coban Salata £6.95
- Mixed salad.
Acili Kanat £13.50
- Spicy grilled wings served with salad.
Tursu £3.50
- Mixed pickle.
Cacik (V) £5.45
- Cucumber and a hint of garlic in a creamy yoghurt sauce.
Fanta £2.50
Arnavut Cigeri £6.50
- Fresh diced lamb liver.

Onion Raita £1.25
Chicken Tikka Shashlik £6.95
Sauce £2.25
Chilli Masala £6.95
- Prepared with fresh thinly sliced onions, green peppers, green chilli, tomatoes, mixed spices with yoghurt base thick sauce & green herbs.
Korai £6.95
Egg Fried Rice £2.45
Vindaloo £4.50
- Very hot curry with sauce.
Chicken Tikka Dupiaza £6.95

Chicken Madras (Very Hot) £8.95
Tandoori Chicken on the Bone (Hot)(Full / Half) £8.45
- Dry spiced chicken cooked in the tandoor.
Malabar Chicken Curry £8.95
- Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
Ice Cream £3.50
Madrasi Fish (COD) Curry (Very Hot) £12.45
- Traditional south Indian curry served in a spicy masala with garlic, tamarind and curry leaves.
Peshwari Naan £3.95
- Naan bread baked with sultana, coconut and nuts. Sweet and fragrant.
Lamb Dansak (Medium) £8.95
- Tender lamb deliciously cooked with cumin flavoured lentils, in a traditional dansak sauce. Hot & sour.
Lamb Madras (Very Hot) £8.95
- Tender lamb, slowly marinated and cooked with traditional Indian madras sauce.

Gingerbread Man
Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.

San Pellegrino 750ml Glass Bottle £4.00
Salotto 31 £13.31
- Mozzarella, mix mushrooms and black truffle.
Garlic Flatbread with Rosemary £4.31
- Vegan.
Penne Al Pomodoro £6.90
- Vegan.
Smoked Salmon with Quail Eggs, Courgettes, Spinach and Cucumber £7.90
Pannacotta £4.90
Bread, Breadstick, and Croutons £3.50
Paccheri “Rialto” £9.90
- Baby octopus in spicy tomato sauce.

Vanilla £4.95
Chocolate Fudge Cake £2.50
Vegetable Cous Cous £7.95
- Mixed vegetables & a special house sauce.
Fries £2.50
Chicken Salad £8.95
- Traditional marinated chicken breast with Moroccan salad & mixed leaves.
Lemon Cake £2.50
Harissa £2.50
Marble Cake £2.50

Emilian pasta 'Passatelli' with crab, zucchini, cherry tomato £15.75
Halibut steak, warm Venere rice, with summer vegetables £21.00
Dark chocolate salame, Sambuca custard, strawberries -
VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
Herb baked sea bass with Tuscan Panzanella £17.50
Sardines marinated in Balsamic & orange zest, herb pan Brioche £6.50
Dark chocolate salame, Sambuca custard, strawberries £7.00
DOLCI -

Lamb Shish £8.00
Lamb Shish and Lamb Kofte £11.00
Mixed Doner £8.00
Falafel and Humus in a Wrap £7.00
BBQ Sauce £0.80
Lamb Kofte and Chicken Doner £11.00
Quarter Pound Burger £5.00
Coke £1.50

Raspberry Conserve V, Gf
- An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Honey V, Gf
- An individal jar of honey. Ideal for stirring into your porridge.
Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
- Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Ham & Mozzarella Panini
- British ham with mozzarella and Cheddar on sourdough ciabatta
Caramel Chocolate Cookie V
- A soft and gooey chocolate flavoured cookie with fudge pieces and a Belgium dark chocolate filling.Freshly baked in selected stores.

Lamb Shish £5.95
- Served with chips.
Yakut, Kavaklidere £17.00
- Turkey Dry, warm and full balanced to taste.
King Prawn £14.50
- King prawns cooked on bbq, served with chips and salad.
Olives £4.25
- A combination of pickle olives in pure olive oil, served with lemon juice.
Chicken Shish £10.95
- Lean chunks of chicken breast skewered and grilled over charcoal.
Fish Fingers £5.95
- Served with chips.
Vegetarian Musakka £9.95
- Aubergine, potatoes, green peppers, tomatoes&onions cooked in a oven with bechamel sauce, cheese served with salad and chips or turkish special rice.
Falafel £9.95
- Falafel with humus and cacik, served with salad and chips or turkish specoal rice.

Steam Veg £3.50
- Mixed steamed vegetables.
Patlican Soslu £4.95
- Aubergines, green peppers, onions in tomato sauce.
Tavuk Cigeri £5.50
- Chicken liver tossed in olive oil and butter with red onions and sweet peppers.
Fava £4.50
- Pureed broad beans cooked with a touch of carrots, onions, garlic, olive oil and lemon juice blended with fresh dill.
Beyti £12.50
- Minced lamb or chicken, with onions, red peppers, served with salad.
Lahmacun £4.00
- Turkish pizza topped with mince meat, tomatoes and peppers.
Mercimek £5.00
- Red lentil soup.
Chicken ala Cream £13.50
- Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.