Indian cottage cheese kebab with red onions & peppers marinated in fennel, onion & bishop seeds.
Gazab Ka Tikka (N) £4.31
Bite sized chicken tikka prepared in a unique marinade of cheese & cream.
Chicken Tikka (Medium Spicy) £4.31
Bite sized pieces of chicken marinated in ginger, garlic, yoghurt & cumin.
Chicken Wings (Medium Spicy) £3.97
Marinated in ginger, garlic & fresh mint flavoured with cinnamon & cloves, folded in hung yoghurt & cooked to perfection in tandoor.
Tandoori Chicken (Medium Spicy) £4.54
India's foremost offering to world cuisine needs no introduction. Served on the bone.
Seekh Kebab (Medium Spicy) £4.54
Fine lamb mince kebabs.
Lamb Tikka (Medium Spicy) £5.69
Succulent cubes of lamb cooked to perfection in a tandoori oven in a tangy spicy mixture.
Scottish Salmon Tikka (Medium Spicy) £6.84
Velvety morsels of salmon flavoured with a blend of royal cumin & dill.
Jhinga Lasooni (Medium Spicy) £6.84
King prawns subtly spiced with garlic.
Mixed Starter Sampler (Medium Spicy) £11.44
Our assortment of gazab ka tikka, seekh kebab, tandoori chicken, jhinga lasooni & lamb tikka.
Chef's Specials
Dum Biryani £9.14
Dum method of cooked stews food in a pan, sealed with dough to prevent the steam from escaping. Basmati rice cooked with vegetables & meat in chef's special masalas. All biryani are served with raita OR biryani sauce.
Butter Chicken (Mild Spicy) (N) £7.99
Chicken tikka cooked in a rich tomato gravy, double cream & a hint of honey.
Methi Murghi (Medium Spicy) £8.57
Tender cubes of chicken steeped in a fresh fenugreek & spinach sauce flavoured with ginger.
Khumb Murghi (Medium Spicy) £8.57
Chicken cooked with mushroom in tomato & onion sauce.
Chawla Punjabi Curry (Medium Spicy) £7.99
Medium hot chicken curry cooked on the bone in homemade freshly ground spices & finished with green coriander.
Chana Chicken (Spicy) £8.57
Chicken tikka cooked with chickpeas, ginger, garlic & fresh coriander.
Keema Mattar (Medium Spicy) £8.57
Lamb minced & green peas cooked to perfection. Ginger, garlic, green chillies & tomato.
Tak-A-Tak (Medium Spicy) £7.99
A typical North Indian dish which gets its name from the sound of the spatula of the pan which is used vertically to break the meat. Cooked with peppers, spring onions & fresh ginger, smothered with onion & tomato masala.
Lahori Kadai (Medium Spicy) £7.99
Rich tomato gravy with pepper & coriander.
Raraha Gosht (Medium Spicy) £9.72
A combination of lamb cubes & mince cooked together to perfection with ginger, green chillies & tomatoes.
Garlic Chilli Chicken (Spicy) £10.29
One of India's favourite street food. This is Indian style Chinese cooking at it's best. A dish made with boneless pieces of chicken, finely chopped ginger, garlic & onions to make a spicy Indian flare along with the distinct traditional Chinese flavours.
Sagwala Meat (Medium Spicy) £9.14
Boneless chunks of lamb stewed in a thick spinach puree, a finger licking Indian speciality.
Prawn Butter Pepper Garlic (Medium Spicy) £11.44
Succulent prawn gently simmered in garlic & white butter sauce with freshly crushed black pepper.
Kerala Fish Curry £10.29
Fish cooked in traditional Kerala style with coconut, onion, tomato, curry leaves & fresh ginger.
Traditional Curries (V)
Dopiaza (Medium Spicy) £7.99
Medium hot curry cooked with two type of onions.
Korma (Mild Spicy) (N) £7.99
Creamy sauce with ground cashew nuts, almond & coconut. A sweet & mild curry.
Pathia (Medium Spicy) £7.99
A sweet & sour curry with mashed aubergine & tomatoes.
Madras (Spicy) (N) £7.99
Tempered with mustard seeds, garlic, green chilli & curry leaves & cooked in a fairly hot sauce. Can be cooked without nuts.
Dansak (Medium Spicy) £7.99
Sweet & sour curry cooked with lentils.
Bhuna (Medium Spicy) £7.99
Stir fried in a medium hot sauce with onions & tomatoes with fresh green coriander.
Balti (Medium Spicy) £7.99
Cooked in a tangy balti sauce with peppers, onions & tomatoes.
Rogan Josh (Medium Spicy) £7.99
Earthy sauce with hint of cinnamon & cardamom.
Vindaloo (Very Spicy) £7.99
Hot hot hot.
Tikka Masala (Medium Spicy) (N) £7.99
A British Indian creation needs no introduction.
Jalfrezi (Spicy) £7.99
A medium-hot spiced curry, rich in tomato & pepper.
Naan Rolls
Seekh Kebab Roll £4.89
Lamb seekh kebab rolled in naan bread with lachha onion, pepper & mint chutney & amchoor powder.
Chicken Tikka Roll £4.89
Succulent pieces of chicken in creamy marinated cooked in tandoor & rolled in a tangy masala & rolled in naan bread.
Paneer Roll (V) £4.89
Cottage cheese cooked with sliced onion & cucumber & tossed in tangy masala & rolled in naan bread.
Aloo Tikki Roll (V) £4.89
Pan fried patties of potato in naan roll layered with sweet & sour tamarind chutney with lachha onions.
Vegetable Pakora Roll £4.89
Deep fried vegetable dumplings wrapped in naan bread with mixed salad & mint coriander chutney.
Vegetarian Dishes
Bhindi Masala (Medium Spicy) £4.54
Okra stuffed with spices cooked with cumin, fresh herbs & tomatoes.
Bombay Aloo (Medium Spicy) £4.54
A delicious side dish to an Indian curry, it's a perfect marriage of two basic food stuff - potatoes & spices. Sliced potatoes cooked in light herbs & spices.
Yellow Daal Tarka (Medium Spicy) £4.54
Yellow lentils tempered with cumin, garlic & green chillies.
Pindi Chole (Medium Spicy) £4.54
Chickpeas cooked in a thick typical Punjabi sauce of mango powder & red chillies.
Daal Makhani (Mild Spicy) £4.54
Thick black lentils flavoured with tomatoes & cream. Simmered overnight on the tandoor.
Mattar Paneer (Mild Spicy) £4.54
Cubes of cottage cheese cooked with green peas in a tomato gravy, spiced with green cardamom, cumin & kasoori methi.
Shahi Paneer (Medium Spicy) (N) £4.54
Cottage cheese cooked in smooth onion & cashew nuts & gravy with fresh fenugreek flavour.
Tawa Wali Khumb (Medium Spicy) £4.54
Mushrooms cooked with onions & tomato masala, finished with coriander & fresh green chillies.
Aloo Gobi Adraki (Medium Spicy) £4.54
A healthy dish of stir fried potato & cauliflower cooked with fresh ginger & tomatoes.
Malai Kofta (Mild Spicy) £4.54
Dumplings of cottage cheese cooked in mild tomato gravy with butter & cream with a hint of honey.
Mixed Vegetable (Mild Spicy) £4.54
Seasonal vegetables cooked with mild spices & herbs.
Saag Paneer (Medium Spicy) £4.54
Cubes of cottage cheese cooked with spinach & tempered with cumin & garlic.
Saag Aloo (Medium Spicy) £4.54
Cubes of cottage potato cooked with spinach & tempered with cumin & garlic.
Accompaniments
Garlic Naan £2.82
Naan £2.24
Classic leavened bread made with refined flour cooked in tandoor.
Butter Naan £2.59
Multilayered traditional naan bread with butter incorporated within.
Chilli Naan £2.82
Naan topped with green chillies & coriander.
Cheese Naan £2.82
Tandoori Roti £2.24
Stuffed Kulcha £3.74
Lachha Paratha £3.39
Layered tandoori paratha served plain OR mint flavoured.
Sautéed rice with smoked salmon, cherry tomatoes, asparagus and garlic in a white wine tomato sauce.
Château La Gordonne Rosé £22.00
A generous bouquet with aromas of ripe red fruits, such as fresh strawberry, and notes of blackcurrant and violet: there's a touch of richness on the finish.
Magners (330ml Bottle) 4.5% Vol £3.95
Quattro Fromaggi (G) (M) (V) £8.95
Goat’s cheese, smoked cheese, Gorgonzola cheese, fior di latte mozzarella.
250ml Redbull £2.75
Carpaccio di Bresaola (M) £6.50
Bresaola carpaccio (cured beef) topped with rocket, parmesan shavings, black pepper and drizzled with EVO.
Tagliatelle con Pollo Arrosto (G) (M) (N) (L) £9.95
Tagliatelle in a creamy white wine sauce with Parmesan cheese, chicken, spinach, cherry tomato and pesto.
Pinot Grigio Blush 12% Vol £22.95
From the deep south of Italy, subtle strawberry fruit, finishes with a touch of sweetness.
A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Berry Compote With Yoghurt & Granola V
Greek style yoghurt with mixed berry compote and granola
Tuna, Red Pepper & Rocket Sandwich
Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
Fruit Scone V
A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
Pain Au Raisin V
French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
British Chicken, Butternut Squash & Lentil Salad Pot
Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Fruit & Nut Mix V
A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Salted Caramel & Hazelnut Dolce
A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.