Milaad 2 in Gravesend Menu

 Starter

• Onion Bhaji £2.95
• Meat Samosa £2.50
• Vegetable Samosa £3.50
• Prawn Puree £4.95
• King Prawn Puree £5.50
• King Prawn Butterfly £5.50
• Tandoori Chicken £4.95
• Chicken Tikka £4.95
• Lamb Tikka £4.95
• Chicken Pakora £4.50
• Shami Kebab £4.95
• Reshmi Kebab £4.95
• Aloo Chaat & Puree £4.95
• Chicken Chaat Puree £4.95
• Nargis Kebab £5.50
  • Egg with mincemeat.
• Special Kebab £4.95
• Kebab Puree £4.95
• Vegetable Pakora £4.50
• Sizzler Mix £5.50
• Sag Prawn Puree £4.50
• Milaad Assorted Kebab £5.50
  • A selection of lamb, chicken, fish and vegetable kebabs prepared in our clay oven.
• Salmon Tikka £6.00
  • Fish marinated in herbs, spices & yoghurt, served with salad.
• Hara Kebab £4.95
  • Spinach & fenugreek patties filled with cheese, onion and coriander.
• Bangla Fillet £5.50
  • Steam cooked fish fillet with chef special herbs and mint cherry.
• Kofta Kombi £4.50
  • Mushrooms filled with minced lamb, coated with breadcrumbs.
• Lamb Quilt £5.50
  • Strips of lightly spiced lamb wrapped in chapati.
• Chotpoti £4.50
  • Chickpeas, potatoes and onions in sweet & sour sauce.
• Vhela £3.50
  • Lightly roasted aubergine topped with melted cheese.
• Paneer Bhaza £4.00
  • Cubes of cottage cheese, seasoned & served with onions.
• Prawn Cocktail £2.95
• Seekh Kebab £4.50
• Sabzi Puree £4.50
• Aloo Chop £4.50

 Tandoori Specialities

• Tandoori Chicken £8.95
• Chicken Tikka £8.95
  • Chicken grilled with skewers, served with salad & sauce.
• Lamb Tikka £8.95
  • Lamb grilled with skewers, served with salad & sauce.
• Seekh Kebab (Main) £8.95
  • Served with salad & mint sauce.
• Tandoori Mixed Grill £12.95
  • Consists of tandoori chicken, lamb tikka, seekh kebab, served with salad & naan.
• Chicken Shashlik £12.95
  • Served with cube onion, tomato, green peppers, salad, mint sauce & our special spice.
• Lamb Shashlik £13.95
  • Served with cube onion, tomato, green peppers, salad, mint sauce & our special spice.
• Tandoori King Prawn £13.95
  • Served with cube onion, tomato, green peppers, salad, mint sauce & our special spice.
• Salmon Tikka £13.95
  • Served with salad fish marinated in herbs, spices & yoghurt.
• Mixed Shashlik £12.95
  • Served with chicken tikka, lamb tikka, king prawn, with cube onion, tomato, green pepper salad, mint sauce & our special spice.
• Vegetable Tikka Shashlik £7.70
  • Freshly prepared cubes of cheese, pepper & tomato marinated with ginger, garlic, lemon juice & freshly ground special spices skewered & then grilled.
• Paneer Tikka £7.70
  • Pieces of homemade cottage cheese, barbecued on skewers and lightly spiced.
• Tandoori Lamb Chops £7.70
  • Very tender and spicy lamb chops, marinated with spices and herbs - 4 pieces.
• Sizzling Vegetables £6.95
  • Selected chunks of vegetables very lightly spiced with fried onions, served on a sizzler.

 Thalis

• Meat Thali £14.95
  • Chicken tikka, lamb tikka, seekh kebab, lamb rogan, pilau rice, naan & raitha.
• Vegetable Thali £12.95
  • Vegetable curry, bindi bhaji, bombay aloo, tarka daal, pilau rice, plain naan & raitha.

 Mild Dishes

• Chicken Tikka Masala £8.95
  • Special chicken pieces marinated in almonds coconut powder spices & herbs. Cooked in fresh cream.
• Lamb Tikka Masala £8.95
  • Special lamb pieces marinated in almonds coconut powder spices & herbs. Cooked in fresh cream.
• Butter Chicken £8.95
  • Chicken tikka cooked in special spicy butter sauce.
• Butter Lamb £8.95
  • Lamb tikka cooked in special spicy butter sauce.
• Chicken Passanda £8.95
  • Chicken tikka cooked with cream, butter almond, nuts & sultanas.
• Lamb Passanda £8.95
  • Lamb tikka cooked with cream, butter almond, nuts & sultanas.
• Chicken Delight £8.95
  • Chicken cooked with special mild sauce & cheese.
• Lamb Delight £8.95
  • Lamb cooked with special mild sauce & cheese.
• Persian Chicken £8.95
  • Specially spiced chicken fried in ghee, then cooked in tropical flavour and roasted pistachio nuts.
• Persian Lamb £8.95
  • Specially spiced lamb fried in ghee, then cooked in tropical flavour and roasted pistachio nuts.
• Chicken Makhanee £8.95
  • Makhanee cooked in clay oven, off the bone, served with creamy sauce topping.
• Lamb Makhanee £8.95
  • Makhanee cooked in clay oven, off the bone, served with creamy sauce topping.
• Chicken Sylhet £8.95
  • Roast chicken cooked with almond & coconut with mango flavour & special fresh cream.
• Lamb Sylhet £8.95
  • Roasted lamb cooked with almond & coconut with mango flavour & special fresh cream.
• Tandoori King Prawn Masala £12.95
• Shahi Moglai £8.95
  • A typical combination of centre Asia & spice cream, coconut, prepared with special ghee. The compound mixture of this dish is mainly suitable for one who prefers sweet & medium taste.

 Medium Dishes

• Kadai Chicken £8.95
  • Kadai cooking is native to Sind, which was formally part of Bombay province, boneless pieces of chicken are stir-fried in the kadai (similar to the Chinese wok) with chopped onion, tomatoes, garlic & coriander.
• Murghi Masala £8.95
  • Chicken tikka cooked with spices, minced meat & egg.
• Chitta Gong £8.95
  • Cooked with green beans, boiled eggs & a touch of cream.
• Chicken Rezala £8.95
  • Chicken tikka cooked with yoghurt, peppers & potato also served with boiled egg.
• Sizzling Sizzler £9.95
  • Dice chicken or lamb, cooked with brandy & special tandoori sauces.
• Ray Special Morba £8.95
  • Highly recommended, pieces of tender meat or chicken, grilled in our tandoori oven cooked in coconut milk, fresh coriander & a touch of ginger. Garlic & spring onions (Mild dish, but can be cooked to any strength)

 Medium Hot Dishes

• Silsila £8.95
  • Cooked with special herbs, green chillies, potatoes & mushrooms.
• Zalzala £8.95
  • Chicken/lamb tikka cooked in a clay oven then recooked in special sauce, a medium hot. Highly recommended.
• Joypuri £8.95
  • Chicken tikka or lamb cooked with fried mushrooms, onions capsicum & selected spices.
• Milaad Herb Chicken £8.95
  • Tender chicken in tomato sauce, green pepper, fresh coriander, fresh ginger medium strength. (Highly recommended)
• Mysore Chilli Chicken £8.95
  • Chicken cooked with rich coconut, coriander pepper & selected spice paste.
• Zingi £8.95
  • Medium hot dish cooked with onion, tomato, capsicum, ginger and garlic with a squeeze of lemon.
• Renu's Special £8.95
  • Homemade recipe, highly recommended. Cooked with chicken & lamb tikka, marinated in clay oven, bombay potato with green beans fried.
• Milaad Special £8.95
  • Cooked with chicken meat & prawn.
• Agooni Chicken £8.95
  • Fried garlic, in rich sauce topped with green chilli & coriander, stir fry with honey / lemon. (Sweet & sour dish)
• Agooni Meat £8.95
  • Fried garlic, in rich sauce topped with green chilli & coriander, stir fry with honey / lemon. (Sweet & sour dish)
• Garlic Chilli Chicken £8.95
  • Chicken marinated and cooked in the clay oven then re-cooked with garlic & chillies & tomatoes.
• Garlic Chilli Meat £8.95
  • Meat marinated and cooked in the clay oven then re-cooked with garlic & chillies & tomatoes.
• Shahi India £8.95
  • Chicken or meat tikka marinated and cooked in the clay oven then re-cooked with garlic & chillies & tomatoes.
• Ajwani £8.95
  • Chicken or lamb cooked in a thick sauce heavily spiced with chilli.

 Signature Dishes

• Ginger Chicken £7.95
  • Fairly hot chicken cooked in a blend of fresh ginger with herbs and spices.
• Ginger Lamb £7.95
  • Fairly hot lamb cooked in a blend of fresh ginger with herbs and spices.
• Naga Aroma £7.95
  • Chicken, lamb or prawns cooked in a blend of hot chillies, green peppers, herbs & spices.
• Murgh Chameli £7.95
  • Chicken cooked in a mild blend with fresh herbs, garnished with orange zest.
• Fozli Gosht £7.95
  • Spring lamb cooked with chopped fenugreek leaves in a medium hot sauce.
• Tinda Gosht £12.95
  • Spring lamb cooked in a sweet blend with pumpkin and garnished with fresh herbs.
• Taste of Tandoori Masala £5.95
  • A taste of all tandoori dishes - king prawn, chicken tikka, lamb tikka and tandoori chicken.
• Achari Chicken £5.95
  • Made with special homemade fairly hot pickle and selected green herbs.
• Achari Lamb £5.95
  • Made with special homemade fairly hot pickle and selected green herbs.
• Jeera £8.95
  • Pieces of diced chicken or lamb cooked in thick sauce with lots of cumin.
• Kufta Masala £8.95
• Shalimar Chicken £8.95
• Shalimar Lamb £8.95
• Chilawra Kofta Bemisal £8.95
• Goan £8.95
• Badami £8.95
• Moglai £8.95
• Shashlik Wala Bhuna £8.50
• Special Balti £10.95

 Fish Specials

• Rupchanda Bhuna £12.95
  • Medium hot Bengal sea fish from Bangladesh marinated with herbs and fried onion.
• Fish Frezze £9.95
  • A fish version of jalfrezi hot.
• Garlic King Prawn Grill £12.95
  • Medium hot, marinated in garlic sauce and grilled in charcoal with green pepper and onion, tomatoes.
• King Prawn Naga £12.95
  • Hot king prawn wrapped in Bengal naga chilli.
• Chingri Bhuna £12.95
  • Whole king prawn fried in oil, pre-cooked with special spicy sauce.
• King Prawn Jalfrezi £12.95
• Salmon Delight £12.95
  • Fish marinated in herbs, spices and yoghurt and served with salad.
• Sea Bass Khazana £9.95
  • Fillets of fresh sea bass, marinated in tandoori spices then cooked with fresh herbs and served on a bed of spinach and ratatu chutney.
• Machli Bengal £9.95
  • Bangladeshi white fish, pan fried with chillies, and lemongrass then simmered in a hot and spicy rich sauce.

 Biryani

• Milaad Special Biryani £9.95
• Chicken Biryani £8.95
• Lamb Biryani £8.95
• Chicken Tikka Biryani £8.95
• Lamb Tikka Biryani £8.95
• Prawn Biryani £8.95
• King Prawn Biryani £8.95
• Tandoori Chicken Biryani £9.95
• Mixed Vegetable Biryani £6.95
• Mushroom Biryani £6.95

 Traditional Dishes

• Plain Curry £6.95
  • Medium.
• Madras £6.95
  • Fairly Hot.
• Pathia £6.95
  • Sour and hot.
• Vindaloo £6.95
  • Hot.
• Rogan Josh £6.95
  • Garnished with tomatoes.
• Dhansak £6.95
  • Hot, sweet and sour.
• Dupiaza £6.95
  • Medium.
• Bhuna £6.95
  • Garnished with onion, garlic and few selected spikes.
• Kurma £6.95
  • Very mild.
• Malaya £6.95
  • Prepared with curry sauce and pineapple.
• Ceylon £6.95
• Chana £8.95
• Naga £8.95
• Saag £8.95
  • Medium hot dish cooked with spinach / herbs and coriander.
• Saley £8.95
  • Chicken or lamb or prawn cooked with selected spices medium hot decorated crispy potatoes and bhuna flavoured.
• Satkora £8.95
  • Tender pieces of chicken or meat cooked with satkora (Bengali citrus fruit) creating a mouthwatering tingly flavour (highly recommended)
• Anchari £8.95
  • Medium with chef's own recipe. Served with lime mango and sour traditional taste.
• Korai £8.95
  • Chicken tikka or lamb tikka cooked with onion and peppers.
• Jalfrezi £8.95
• Balti £8.95

 Vegetable Side Dish

• Mixed Vegetable Curry £3.50
• Mixed Vegetable Bhaji (Dry) £3.50
• Bhindi Bhaji £3.50
• Brinjal Bhaji £3.50
• Spinach Bhaji £3.50
• Mushroom Bhaji £3.50
• Cauliflower Bhaji £3.50
• Bombay Potato £3.50
• Tarka Daal £3.50
• Sag Daal £3.50
• Chana Daal £3.50
• Massalla Daal £3.50
• Daal Shamber £3.50
  • lentils with vegetables.
• Sag Paneer £3.50
• Motor Panir £3.50
  • Peas with cheese.
• Aloo Gobi £3.50
• Chana Masala £3.50
  • Chickpeas.
• Sag Aloo £3.50
• Tomato Bhaji £3.50
• Egg Curry £5.50
• Vegetable Kupta Curry £5.50

 Sundries

• Masala Poppadum £0.55
• Onion Raitha £1.15
• Cucumber Raitha £1.15
• Mango Chutney £0.65
• Lime Pickle £0.65
  • Hot.
• Onion Salad £0.65
• Mint Sauce £0.65

 English Dishes

• Chips £2.10
  • Chicken Tikka (starter), Chicken Tikka Masala, Special fried rice and Sag aloo.
• Fried Chicken & Chips £6.95
  • Chicken Tikka, Lamb Tikka, Seekh Kebab (starter), Lamb Bhuna, Mushroom Rice and Naan.
• Chicken Omelette & Chips £6.95
  • Meat Curry, Vegetable Curry, Tandoori Chicken, Seekh Kebab, Salad, Pilau Rice, Naan and Poppadum.
• Mushroom Omelette & Chips £6.95
  • 2 Onion Bhaji or 2 Samosa (with mint sauce and salad), 1 Chicken Tikka Bhuna, 1 Chicken Muktaaj, Mushroom Bhaji, Brinjal Bhaji, 2 Pilau Rice and poppadums.
• Prawn Omelette & Chips £5.95
  • 3 Seekh Kebab (with mint sauce and salad), Chicken bhuna, Methi Gosht, Meat Dansak, Vegetable Bhaji, Tarka Daal, Cauliflower Bhaji, 3 Boiled rice, 3 Poppadums and 2 Naans.
• Plain Omelette & Chips £4.15
  • 2 Chicken Tikka, 2 Seekh Kebab (with mint sauce and salad), Chicken Tikka Masala, Chicken Rogan Josh, Prawn Pathia, Meat Dupiaza, Mushroom Bhaji, Bombay Aloo, 4 Pilau Rice, 4 Poppadum and Naans.
• Plain Poppadom £0.60
  • 3 Different Vegetable Curries, Samosa, Pilau Rice, Naan Poppadom, Yoghurt and Onion Bhaji.

 Rice

• Plain Rice £2.25
• Pilau Rice £2.75
• Coconut Rice £3.25
• Prawn Rice £3.25
• Keema Rice £3.25
• Lemon Rice £3.25
• Peas Rice £3.25
• Pineapple Rice £3.25
• Kashmiri Fried Rice £3.25
• Egg Fried Rice £3.25
• Chana Rice £3.25
• Vegetable Fried Rice £3.25
• Special Fried Rice £3.25
• Mushroom Rice £3.25

 Bread

• Naan £2.25
• Tikka Naan £2.75
• Aloo Naan £2.75
• Keema Naan £2.75
• Peshwari Naan £2.75
• Chicken Naan £2.75
• Saag Naan £2.75
• Garlic Naan £2.75
• Vegetable Naan £2.75
• Cheese Naan £2.75
• Chilli Naan £2.75
• Paratha £2.75
• Stuffed Paratha £2.75
• Tandoori Roti £2.50
• Chapati £2.50
• Butter Chapati £2.50
• Puri £2.50

 Set Meal

• Dinner A (New for 1 Person) £15.80
• Dinner B (New for 1 Person) £17.55
• Dinner C (New for 1 Person) £16.95
• Dinner D (For 2 Persons) £27.30
• Dinner E (For 3 Persons) £39.95
• Dinner F (For 4 Person) £49.95
• Dinner G ( For Vegetarian) £15.55

 Drinks

• Coca-Cola £0.70
• Diet Coca-Cola £0.70
• Fanta (0.33L) £0.70
• Lemonade (1.5L) £2.50
• Cobra Bottle (0.66L) £4.50
• Kingfisher Bottle (0.66L) £4.50
• Cider (0.275L) £2.10

50 New Road, Gravesend DA11 0AD, England

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