Masala Brunch in London Menu

Masala Brunch in London has no menu available, but can choose from many other options such as Water or San Benedetto Sparkling Water from Brew Station. Charcoal Grill Kebab House offers many options including Ayran and Pepsi. Cereal Killer Cafe includes a wide range like Diet Coke or Coke. Still Water and San Pelegrino Sparkling Water from . Rhythm & Brews offers China Buffet and Sparkling Water (330ml).

Nearby Sample Menus

  • *Sauteed Aubergines in Oyster Sauce -
  • Fruity Fairy Cake -
  • Mixed Seafood Udon Noodle Soup -
  • Chicken Claw in Black Bean Sauce -
  • Sesame Prawn on Toast -
  • Rainbow OX Honeycomb -
  • Satay Squid -
  • Carrot Cake -
  • Pizza alla Diavola - Tomato, mozzarella cheese and pepperoni sausage (spicy) £7.60
  • Pizza Hawaiiana - Tomato, mozzarella cheese, ham and pineapple £7.60
  • Duckling al Orange - Half duck cooked in fruit and orange sauce £15.90
  • Pavarotti's Spaghetti Bolognese - Including a lollipop £3.90
  • Bisteccaalla Griglia - Grilled sirloin steak with grilled tomato and mushrooms £14.80
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Minestrone Soup - Our chef's own vegetable and pasta soup £3.70
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Red Wine - Kavaklidere Yakut 75Cl £16.99
  • 7up £1.49
  • Moussaka £9.99
    • Moussaka with tomato sauce, rice, salad.
  • Falafel £8.99
    • Chickpeas with spices with hummus and salad.
  • Baklava £4.49
  • Chicken Salad £7.99
    • Mixed salad with chicken shish.
  • Fanta £1.49
  • Diet Coke £1.49
  • Cow Foot £6.25
  • Brown Stewed Chicken £3.75
  • Jerk Wings (3) £1.25
  • Quarter of Jerked Chicken £3.75
  • Stewed Lamb £6.25
  • Ting (Can) £1.00
  • Rice and Peas £3.25
  • Cow Foot £5.00
  • Diet Coke (330 ml Can) £2.60
  • Stella Artois £4.95
    • A classic blond pils using Saaz hops. 330ml 4.8% ABV
  • Corona £4.95
    • 330ml 4.6% ABV
  • French Onion Croque £7.50
    • French Onion Croque topped with Dijon mustard and crispy onions
  • Belu Still Water (330ml) £2.70
  • Coke (330 ml Can) £2.70
  • Leffe Blonde £5.15
    • Natural golden Abbey beer with a dry, hoppy finish.
  • Burger or Croque, Ice Cream & Side £15.00
    • Choose any burger or croque, a salad or fries and your favourite flavour of Ben and Jerry's
  • Yoghurt, Honey and Nuts £3.00
  • Alexander's Steak - Sirloin cooked in wine, mushrooms, onions & tomatoes £16.95
  • Filter coffee £1.20
  • Tarama - Freshly smoked Cod Roc blended with tomato juice and olive oil £3.40
  • Sheftalia - fresh minced lamb, finely chopped onion, parsley seasoned & rolled in young lamb's sausage skin £10.50
  • Ice Cream £3.00
  • Scampi - fried £11.50
  • Vegetable Meze - A selection of cold starters, followed by grilled halloumi and spanaropitta, followed by vegetarian mousakka & salad £15.50 per person (min 2 person)
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Steamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts). And Dessert: Refreshing Mixed Fruit Platter. £24.95
  • Nor Mai Phad Pa Thong-Go (Hot) £13.95
    • Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.
  • & dark Soy Sauce. £9.20
  • coconut flakes on top. £3.50
  • Ice Cream £4.70
    • Vanilla / Chocolate / Strawberry / Coconut Ice Cream.
  • Goose Island IPA 5.9% Abv £4.20
  • Tempura Koong (4 Pcs) £7.20
    • Deep-fried King Prawns in Tempura Batter.
  • Kao Su (V) £3.00
    • Fragrant Rice.
  • Ben & Jerry's Phish Food 500ml £7.99
    • Chocolate ice cream with marshmallow, caramel and chocolatey shaped fish.
  • Bhindi Bhaji £5.45
    • Fresh okra cooked with tomato, cumin, mustard seeds, sauteed with ginger and garlic.
  • King Prawn Butterfly £5.95
  • Coke £0.95
  • Seekh Kebab (Medium) £7.45
    • Finely minced lamb mixed with fresh coriander, garlic, ginger gently cooked in the tandoor.
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Murgh Jalfrezi (Very Hot) £8.95
    • Chicken breast cooked in a tomato, onion sauce with fresh and finely chopped peppers, hot and pungent chillies, cumin and coriander.
  • Vegetable Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced vegetables.
  • Parmiggiana £6.00
    • Aubergines baked with tomato, mozzarella and parmesan cheese.
  • Bistecca Alla Griglia £13.00
    • Grilled steak, potatoes and salad.
  • Pizza Italy £10.50
    • Mozzarella bufla, baby tomatoes and garlic.
  • Pizza Mortadella £9.50
    • Tomato, mozzarella. mortadella, baby tomatoes and rocket salad.
  • Olives £2.50
  • Pizza Della Casa £8.50
    • Tomato, mozzarella, mushrooms, pepperoni sausage.
  • Pizza Al Piacere £10.50
    • Pizza your way with 6 mixed ingredients from this menu.
  • Pizza Tonno E Cipolla £8.50
    • Tomato, mozzarella, tuna and onions.
  • Ackee Salt Fish £9.50
    • Jamaica's national dish
  • The Jamaican £8.50
    • Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
  • Oxtail & Butter Beans £10.00
  • Pineapple & Mango Coleslaw £3.50
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • Steamed Sea Bream Escovitch £12.00
  • Jerk Salmon £9.50
    • Seasoned in our "Blue Mo" secret sauce
  • Coca-Cola £1.20
  • Plain Noodles £3.50
    • Rice noodles with egg, sweet soya sauce and beansprouts.
  • Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
    • Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
  • Green Curry (V)(Spicy) £7.00
    • With green curry paste, coconut milk, aubergines, bamboo shoots and basil leaves.
  • Duck Curry (Spicy) £8.95
    • Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
  • Lemon Ice Tea £3.50
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Weeping Tiger (G) £11.95
    • Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
  • Black Ice Tea £3.50
  • Saag Aloo (Spinach Potato) £6.95
    • Spinach & potatoes cooked in a smooth textured gravy.
  • Karahi Gosht (Lamb Curry) £8.95
    • These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smoky flavour.
  • Bangladeshi Mix Vegetables £6.95
  • Chana Masala £3.95
    • Chick peas.
  • Onion Bhajee £3.25
    • Per portion.
  • Pilau Rice £3.50
  • Coriander Rice £3.95
  • Egg Curry £9.95
    • Boiled egg, cut in half, fried with ground turmeric, cooked with fresh herbs and mixed spices.
  • Coconut Rice (V) (VE) (GF) £3.00
  • Spicy Beef £4.35
  • Pinot Noir £22.90
    • Aconcagua Valley, Chile.
  • Pak Choi with Oyster Sauce (V) (VE) (VG) £4.65
  • Prawn & Chive £4.65
  • Ban Lee Salad £8.95
    • Broccoli, butternut squash, cashew nuts, courgette, peppers and tangy mustard dressing.
  • Egg Fried Rice £3.50
  • Crispy Seabass in a Three Flavour Sauce £10.95
    • Crispy battered sea bass, green beans, Chinese three flavour sauce, garlic, chilli, coriander, lime leaf.
  • Satay Sauce £2.50
  • Sweet & Sour Chicken Hong Kong Style £7.20
  • Honey Spare Ribs £7.50
  • Sweet & Sour Chicken (Hong Kong Style) £9.00
  • Chicken with Green Pepper & Black Bean Sauce (Hot) £7.20
  • Beef with Green Pepper & Black Bean Sauce (Hot) £7.80
  • Fried Beansprouts £5.00
  • Sweet & Sour Mixed Vegetables (V) £6.50
Masala Brunch

Masala Brunch

location

Address

3 Greenlawns, Hendon Ln, London N3 3SW, UK

phone

Phone

02085099666

email

Email

None

clock

Opened hours

12 Noon to 11 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
3 Greenlawns, Hendon Ln, London N3 3SW, UK
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