Address
132 High Street, Stevenage SG1 3DB, England
Marquis of Lorne in Stevenage Menu
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Marquis of Lorne in Stevenage has no menu available, but can choose from many other options such as Fruit Shoot Hydro Blackcurrant or Fruit Shoot Apple & Blackcurrant from Papa John's. Meat & Shake offers many options including Frobishers (250ml) and 330ml Drinks. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Chocolate Torte with Amaretto Liqueur £6.00
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Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
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Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
- Verdicchio del Castelli di Jesi Classico £21.90
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Penne Arrabiata £10.50
- With tomato, garlic & chilli.
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Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
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Bianchi £10.50
- With mozzarella, onion and chilli.
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Rocket Salad £6.50
- With tomato and parmesan flakes.
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Kung Po Beef £5.20
- Spicy.
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Fried Bean Sprouts £3.50
- Vegetarian.
- Sweet and Sour Sauce £1.90
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Shrimp Foo Yung £5.20
- Contains Eggs.
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King Prawns Red Curry £6.70
- Spicy.
- Beef with Pineapple £5.20
- Beef with Bamboo Shoot and Chinese Mushroom £5.20
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Pork Red Curry £5.70
- Spicy.
- Lamb Bhar Delight £6.95
- Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
- Stuffed Parata (Stuffed with spiced vegetables) £2.05
- Motor or Aloo Poneer (Peas or potato and cheese) £3.55
- Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
- Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
- Prawn £5.50
- Special Mixed £7.95
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Onion Raitha £2.25
- Yoghurt based dip.
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Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
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King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
- Biriani £8.95
- Vegetarian Balti (Medium) £7.95
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Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
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Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
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Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
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Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
- Sweet Potato Fries £3.95
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Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
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Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
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Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
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Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
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Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
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Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Marquis of Lorne
Phone
01438315444
Opened hours
Sunday
12:00 - 10:30
Monday
12:00 - 23:30
Tuesday
12:00 - 23:30
Wednesday
12:00 - 23:30
Thursday
12:00 - 23:30
Friday
12:00 - 00:30
Saturday
12:00 - 00:30
Price
None
Type
None
Service
None
Cuisine
Bar
Features
132 High Street, Stevenage SG1 3DB, England
- Stevenage Bar Menus
- Hertfordshire Bar Menus
- East of England Bar Menus