Address
132 High Street, Stevenage SG1 3DB, England
Marquis of Lorne in Stevenage Menu
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Marquis of Lorne in Stevenage has no menu available, but can choose from many other options such as Fruit Shoot Hydro Blackcurrant or Fruit Shoot Apple & Blackcurrant from Papa John's. Meat & Shake offers many options including Frobishers (250ml) and 330ml Drinks. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
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Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
- Bottled Peroni £3.50
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Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
- Chocolate Torte with Amaretto Liqueur £6.00
- Coca-Cola £1.90
- Trebbiano d’Abruzzo £16.20
- Prosecco Brut £26.90
- Dark Chocolate Mousse £5.00
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Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
- Chow Mein with King Prawn (Large) £6.60
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S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
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Szechuan Squid £6.70
- Spicy.
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Kung Po Pork £5.20
- Spicy.
- Special Curry £6.20
- Lemon Chicken £5.20
- Pork with Mushroom £5.20
- Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
- Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
- Chicken Tikka £5.55
- Plain Yoghurt £1.10
- Poneer Tikka Traditional indian cheese £6.75
- Chicken Tikka £5.55
- Prawn £5.50
- Onion Pulao £2.40
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King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
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Bhindi Aloo £4.50
- Potato & okra.
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Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
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Mixed Vegetables £4.25
- Seasonal vegetables.
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Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
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Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
- Vegetable Naan £3.25
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Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
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Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
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Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
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Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
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Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
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Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
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Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
- Pear £2.75
- Pain Au Raisin £2.45
Marquis of Lorne
Phone
01438315444
Opened hours
Sunday
12:00 - 10:30
Monday
12:00 - 23:30
Tuesday
12:00 - 23:30
Wednesday
12:00 - 23:30
Thursday
12:00 - 23:30
Friday
12:00 - 00:30
Saturday
12:00 - 00:30
Price
None
Type
None
Service
None
Cuisine
Bar
Features
132 High Street, Stevenage SG1 3DB, England
- Stevenage Bar Menus
- Hertfordshire Bar Menus
- East of England Bar Menus