Market Fish Bar in Kent Menu

Market Fish Bar in Kent has no menu available, but can choose from many other options such as Malbec Estate, Humberto Canale ‘16 or Rioja Crianza, Ramón Bilbao ‘16 from Maisie. Mingo Argentine Steakhouse - Purley offers many options including Sprite (Can 330ml) and Fanta (Can 330ml). Indian Diner includes a wide range like Roti or Chapati. Baked Tapioca Cake (Kuih Bingka) and Bubur Cha Char from . Uncle Lim's Kitchen offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • Roast Pork Szechuan Style £4.10
  • Chicken with Peking Sauce £4.10
  • Chicken with Tomatoes £4.10
  • Beef & Mushroom Curry (Large Portion) £4.10
  • Sweet & Sour Mixed Meat Cantonese Style £4.20
  • Satay Chicken on Skewers (4) £4.00
  • Beansprouts £2.30
  • Egg Fried Rice Small: £1.90, Large: 2.40
  • sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
  • - CHICKEN / PRAWN / MEAT £4.65
  • vindaloo very hot with black pepper, lemon & ginger -
  • - CHICKEN / PRAWN / MEAT £4.65
  • onion naan stuffed with onions £1.70
  • chilli masala with onions, garlic, methi leaves & green chillies -
  • - KING PRAWN £3.15
  • achari cooked with homemade pickle CHICKEN / LAMB £5.30
  • Greek Salad £4.25
  • Coffee - Cappuccino Large £2.45
  • Wiltshire Ham Salad £3.00
  • Mixed Flapjack £1.20
  • Eat Natural - Blackcurrant, Walnut, Mango & Dark Chocolate £1.00
  • Avocado & Crispy Bacon £3.20
  • Tyrrells Crisps - Cheddar & Chive £0.95
  • Eat Natural - Cranberry, Macdamia & Dark Chocolate £1.00
  • Sesame Prawn on Toast -
  • *Eton Mess -
  • King Prawn -
  • Fried Broccoli with Ginger Sauce -
  • Soft Rice Balls -
  • Swiss Rolls -
  • Chinese Roasted Pork with Honey -
  • Lemon Chicken -
  • Chicken madras curry aromatic saffron rice, naan bread & mango chutney £9.30
  • Prawns & Marie Rose sauce with lettuce £5.95
  • Add bacon 75p
  • Chicken, mushroom & baby spinach linguini topped with parmesan shavings £9.95
  • Rose & Crown club sandwich chicken breast, bacon, tomato, cucumber, lettuce & mayo £6.45
  • Duck leg confit on a bed of white cabbage with bacon, creamy mashed potato & cranberry jus £10.95
  • Homemade rustic pork, mushroom & bacon terrine s/w onion marmelade, mixed lettuce, toast & butter £4.95
  • Houmous, olives & pita bread sharing platter £4.75
  • Rising Star Red Duck Curry £14.95
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
  • Hawker-Style Moo Ping £5.95
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Ginger Beer £2.95
  • Vegetable Pad Thai (V) £7.95
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Ruby Noodle Pad Kimao 🌶 (VG) £5.95
  • Thai Green Curry 🌶🌶 £12.90
    • Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
  • Tropical Jungle Curry (Keang Pa) £12.90
    • Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
  • Rustica Mezzo e Mezzo- One half - mozzarella, slices of creamy new potato, riserva cheese, red onion and thyme. the other half - roasted peppers, roquito chilli, mushroom and rocket. N/A
  • Calamari (Small) - Crispy rings of squid with a garlic and basil aioli dip N/A
  • Linguine ai Gamberi - King prawns and courgette ribbons in a hot roquito chilli, tomato and lobster sauce N/A
  • Risotto di pollo e funghi - Creamy risotto with roasted chicken, mushrooms, rosemary and riserva cheese. also available without chicken. N/A
  • Linguine Arrabiata n’duja - Fiery n’duja sausage in a tomato sauce topped with spring onions and mascarpone. N/A
  • Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. N/A
  • Rigatoni Con Pollo e Funghi - Roasted chicken in a tomato, onion, mushroom and rosemary sauce. N/A
  • insalata bistecca e funghi - mixed salad with slices of steak, mushrooms, red onion and baby plum tomatoes. dressed in white balsamic, topped with grana padano cheese. N/A
  • Chip Butty £2.50
  • Scampi £5.10
  • Chicken & Mushroom £3.40
  • Chicken Nuggets (8) £4.30
  • Cans £1.00
  • Fish Cake £2.20
  • Onion £0.40
  • Curry Sauce £1.30
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Bombay Aloo £3.60
    • Potatoes fairly hot.
  • Lamb Bhuna £7.95
    • A combination of spices cooked together to provide a thick sauce dish of medium strength.
  • Karahi King Prawns (C)(H) £11.95
    • King prawns cooked with fresh spices, tomatoes, green peppers, coriander leaves and onions, served in a thick sauce.
  • Vegetable Biryani (G) £8.50
  • Vegetable Korma (G)(J) £7.50
    • Cooked with special korma sauce.
  • Haryali Lamb (G) £8.50
    • Lamb cooked with fresh mint, green chilli, coriander and coconut milk. Fairly hot.
  • Tandoori Chicken (G)(I) £4.50
    • Chicken on the bone marinated with Nepalese spices and roasted in a clay oven.
  • Cheese Chilli Naan (D)(G) £2.95
    • Nan bread with fresh cheese and chilli.
  • Mattador £10.25
    • Tomato sauce, mozzarella, chicken, salami, pesto, parmigiano cheese.
  • Make Your Own £7.50
    • Tomato base plus your choice of extra toppings from any other pizza.
  • Calzone £9.95
    • Folded pizza with tomato, mozzarella, ham, salami & mushroom.
  • San Daniele £9.95
    • Tomato sauce, mozzarella, parma ham, rocket, parmigiana cheese.
  • Belgian Cafe (Spicy) £11.25
    • Tomato sauce, mozzarella, olives, bacon, chicken, frankfurter & chilli.
  • Carbonara £8.25
    • With bacon and egg yolk in cream sauce and parmesan cheese.
  • Salami £8.25
    • Tomato sauce, mozzarella, salami.
  • Hawaiian £9.75
    • Mozzarella, tomato sauce, ham and pineapple.
  • Koz Mushroom £5.55
    • Button mushrooms cooked in garlic and homemade tomato sauce. V.
  • Small Mix Meze £7.95
    • Hummus, tarama, kisir. Contains Nuts.
  • Et Sote £16.95
    • Fine cut lamb slices cooked with onions, mushrooms, green and red peppers in a homemade tomato sauce served with rice or chips.
  • Whitebait £6.75
    • Deep fried whitebait, served with garnish and tartar sauce.
  • Coke £1.00
  • Dolma £5.95
    • Vine leaves filled with rice, onion and spices, served with garnish. V.
  • Hellim (Halloumi) Kebab £13.95
    • Halloumi cheese with onion, mushrooms, green and red peppers. V.
  • Sauteed Potatoes £4.95
  • Raspberry Ripple £6.50
  • Chocolate Velvet £7.25
    • Vanilla gelato with Nutella choc layers.
  • Peroni Beer (330ml)(Bottle) £3.50
  • Fruit Yoghurt (GF) £9.75
  • Coffee £3.75
  • Sparkling Water (500ml) £1.50
  • Kilimanjaro Coffee £6.50
  • Diet Coke (500ml) £2.30
  • Sweet and Sour Chicken Balls £7.80
  • Chinese Curry Sauce £2.00
  • Malaysian Fried Rice (Spicy) £5.50
  • Vegetable Fried Rice (V) £4.00
  • "Siu Mai" Beef Dumplings (4) £4.80
  • Combination Dim Sum (6) £5.80
    • 2 Chicken, 2 prawn and 2 beef.
  • Mixed Hors D'Oeuvres (For Two Persons) £13.80
  • Sweet and Sour Chicken (Hong Kong Style) £7.80
  • Brie & Bacon £6.25
  • Soup of the day £4.75
  • Red Wine & Mushroom £2.45
  • Creamy Peppercorn £2.45
  • Chicken Ceasar Salad £8.95
  • Mushrooms £1.95
  • Lasagne - Served with salad & garlic bread £9.45
  • Beans & Cheese £5.25
Market Fish Bar

Market Fish Bar

location

Address

9 Market Place, Aylesham, Canterbury CT3 3EY, England

phone

Phone

01304840993

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Location
9 Market Place, Aylesham, Canterbury CT3 3EY, England