Mandalin Deli in London Menu

Breakfast Breakfast
  • Mandalin Full English Breakfast £8.50
    • Fried eggs, bacon, Cumberland sausage, mushrooms, hash browns, baked beans, toast.
  • Classic Vegetarian (V) £8.00
    • Fried eggs, hash brown, vegetarian sausage, mushroom, baked beans, grilled tomato, toast.
  • Mediterranean Vegetarian (V) £8.50
    • Grilled vegetables, spinach on bloomer topped with poached eggs and grilled halloumi.
  • Mandalin Mediterranean (V) £9.00
    • Fried eggs, grilled halloumi, Turkish sausage, mixed olives, jam, tomato-cucumber and toast bread.
  • Energising Eggs (V) £9.00
    • Scrambled eggs with halloumi, basil, pesto, cherry tomatoes and avocado served with bloomer.
  • Mandalin Vegan (V) £9.00
    • Avocado, cherry tomatoes, cucumber, spinach, new potatoes, kidney beans and toates bread.
  • Scrambled Eggs & Avocado (V) £8.50
    • Eggs, cherry tomatoes, cucumber, spinach, grated cheese and toasted bread.
  • Egg Benedict £8.50
    • Toasted English muffin topped with poached eggs, hollandaise sauce, with a choice of toppings (ham, baocn, spinach, smoked salmon).
  • Mandalin Benedict (V) £9.00
    • Toasted brown bloomer, crushed avocado, cherry tomato, poached eggs.
  • American Stack £8.50
    • Pancakes stack layered with sausage, bacon, fried egg, maple syrup.
Omelettes Omelettes
  • Plain (V) £6.50
  • Ham & Cheese £8.25
  • Turkish Sausage, Halloumi, Tomatoes £8.50
  • Smoked Salmon, Spinach, Spring Onion £9.00
  • Goat Cheese, Spinach, Spring Onion (V) £8.50
  • Mushroom & Cheese (V) £7.50
  • Chorizo, Cheese, Grilled Vegetables £8.25
  • Mandalin Omelette (V) £8.25
    • Feta cheese, spring onion, dill, tomatoes.
Pancakes Pancakes
  • Pancakes with Maple Syrup (V) £6.50
  • Cooked Blueberry Pancakes (V) £7.50
    • With fresh blueberries and yoghurt.
  • Mandalin Pancakes (V) £8.00
    • With banana, strawberry, blueberry, Nutella.
  • Nutella Pancakes (V) £7.50
    • With vanilla ice cream.
Wraps & Ciabatta Wraps & Ciabatta
  • Falafel (V) £7.00
    • Hummus, roasted vegetables.
  • Halloumi (V) £8.00
    • Avocado, tomatoes, pesto.
  • Chicken & Chorizo £7.50
    • Mozzarella, tomatoes, lettuce and house sauce.
  • Chicken Escalope £7.00
    • Roasted vegetables and cheese.
  • Grilled Chicken £7.00
    • Bacon, avocado, mayo.
  • Mozzarella (V) £7.00
    • Tomato, basil pesto, avocado, lettuce.
  • Halloumi & Turkish Sausage £8.00
    • Tomato, lettuce and house sauce.
Gourmet Sandwiches Gourmet Sandwiches
  • Salt Beef £9.00
    • Gherkins, cheese, mustard, mayonnaise.
  • Pulled Pork £8.00
    • Ham, cheese, pickles, BBQ sauce.
  • Mandalin Special £8.00
    • Spicy sausage, fried eggs, cheddar cheese house sauce.
  • Smoked Salmon £9.00
    • Cream cheese, avocado, rocket.
Jacket Potatoes Jacket Potatoes
  • Mature Cheddar (V) £6.00
  • Baked Beans & Cheese (V) £7.00
  • Chicken, Bacon & Cheese £7.50
  • Avocado, mozzarella, Basil Pesto (V) £8.00
  • Bacon, Mushroom & Cheese £7.50
  • Chorizo Chicken Cheese £8.50
Kids Menu Kids Menu
  • Spaghetti Bolognese £5.50
  • Mini Chicken Burger £5.50
  • Scampi & Chips £5.50
  • Grilled Chicken & Chips £5.50
  • Mini Breakfast £5.50
    • Egg, bacon, chips and toast.
Sharing Platters Sharing Platters
  • Greek Mezze (V) £11.00
    • Grilled halloumi, hummus, tzatziki, olives, feta, roasted peppers.
Appetizers & Starters Appetizers & Starters
  • Mixed Olives (V) £4.00
    • Served artisan bread.
  • Avocado Hummus (V) £6.00
    • Traditional homemade hummus with added avocado served with house bread.
  • Spicy Sausages £6.00
    • Served with salad.
  • Tzatziki (V) £5.00
    • Served with warm bread.
  • Hummus (V) £5.00
    • Served with warm bread.
  • Smoked Salmon Avocado £7.00
    • With cream cheese.
  • Grilled Halloumi (V) £6.50
    • Served with grilled vegetables and garnish salad.
  • Falafel (V) £6.50
    • A tasty blend of chickpeas, herbed and spices flattened and deeo fried served with pitta bread and hummus.
  • King Prawns £7.00
    • Served with tartar sauce.
  • Deep Fried Calamari £7.00
    • Served with tartar sauce.
  • Samosa £7.00
    • Served with sweet chilli and aioli dip.
Chef Specialities Chef Specialities
  • Chicken A La Creme £11.00
    • Fillets of chicken cooked in a mushroom, white wine cream sauce. Served with mashed potatoes and salad.
  • Mediterranean King Prawns £15.50
    • Pan fried king prawns with lemon juice, coriander, garlic. Served new potatoes and mix salad.
  • BBQ Pork Ribs £12.50
    • Curly fried and grilled mix vegetable.
  • Lamb Chops £15.00
    • Sauteed potatoes and mixed salad.
  • Seafood Spaghetti £14.00
    • Mussels, prawns, calamari, garlic, olive oil, cherry tomatoes and parsley.
  • Mandalin Protein Salad £12.00
    • Chargrilled chicken, fresh spinach, avocado, spring onion, poached egg, mixed seeds and vinaigrette dressing.
  • Grilled Salmon Salad £12.00
    • Cherry tomatoes, grilled vegetable, seasonal mix lettuce and balsamic glaze.
Burgers Burgers
  • Halloumi Burger (V) £9.00
    • With cheese, tomato, red onions, lettuce, house sauce.
  • Cajun Chicken Burger £9.00
    • Tomatoes, lettuce, emmental cheese, house sauce.
Chicken Chicken
  • Mandalin Chicken Special £10.50
    • Grilled chicken breast with curly fries, grille vegetable and gravy sauce.
  • Chicken Escalope £9.00
    • With mash potatoes and salad.
  • Grilled Garlic Chicken Breast £9.00
    • With new potatoes and mixed salad.
Fish Fish
  • Grilled Salmon £13.00
    • Served mash potatoes, sauteed spinach.
  • Seabass £13.00
    • Mash potatoes or new potatoes, grilled vegetable, confit tomatoes.
  • Scampi £9.50
    • Chips and peas.
  • Deep Fried Calamari £14.50
    • Served with tartar sauce, chips and mix salad.
Pasta Pasta
  • Chicken Penne £10.50
    • Cream sauce, garlic, shallot mushroom.
  • Chicken Escalope Milanaise £9.00
    • With spaghetti napolitano.
  • Penne Arrabbiata (V) £8.50
    • Tomato sauce, dried chilly and olives.
  • Spaghetti Bolognaise £9.00
    • Tomato sauce, beef ragout, basil.
  • Spaghetti Carbonara £9.00
    • Bacon, egg, parmesan, cream, black pepper.
Salads Salads
  • Warm Goats Cheese Salad (V) £9.00
    • Grilled Mediterranean vegetables, walnuts, honey and balsamic reduction.
  • Grilled Chicken Caesar Salad £9.00
    • Baby gem, croutons, cherry tomatoes, cucumber, parmesan shaving.
  • Smoked Salmon & Avocado Salad £10.50
    • With cherry tomatoes, lettuce.
  • Greek Salad (V) £8.00
    • Tomato, cucumber, olives, peppers, onion, feta cheese, olive oil.
  • Seafood Salad £11.00
    • Sweetcorn, spinach, red onion, seasonal mix lettuce.
  • Mediterranean Salad (V) £9.00
    • Mozzarella, croutons, tomatoes, avocado and rocket dressed in olive oil and balsamic vinegar.
Sides Sides
  • Curly Fries £2.75
  • Mixed House Salad £2.75
  • Chips £2.75
Homemade Desserts Homemade Desserts
  • Oreo Cheesecake £4.25
  • Hopnaps Cheesecake £4.25
  • Coffee Cake £4.25
  • Carrot Cake £4.25
  • Chocolate Cake £4.25
  • Lemon Cake (VG) £4.25
  • Red Velvet Cake £4.25
Soft Drinks Soft Drinks
  • Coca Cola £2.50
    • Glass bottle, 330ml.
  • Diet Coca Cola £2.50
    • Glass bottle, 330ml.
  • San Pellegrino Lemon £2.50
    • 330ml can.
  • San Pellegrino Orange £2.50
    • 330ml can.
  • San Pellegrino Blood Orange £2.50
    • 330ml can.
  • Fanta Orange £2.50
    • Glass bottle, 330ml.
  • Sprite £2.50
    • Glass bottle, 330ml.
  • J20 Orange & Passion Fruit £2.50
  • J20 Apple & Mango £2.50
  • Still Mineral Water 500ml £2.50
  • Sparkling Water 500ml £2.50
Bottled Beer and Ciders Bottled Beer and Ciders
  • Corona (330ml) £3.50
  • Peroni Blue (330ml) £3.50
  • Budweiser (330ml) £3.50
  • Brewdog Punk IPA (330ml) £4.50
  • Stella Artois (330ml) £3.50
  • Rekorderlig Wild Berries Cider (500ml) £4.50
  • Rekorderlig Passionfruit Cider (500ml) £4.50
  • Rekorderlig Strawberry Lime Cider (500ml) £4.50
White Wine White Wine
  • Orvieto Classico Amabile £16.00
    • Italian Medium Sweet wine, deliciously flavoured, round and soft with just a hint of sweetness on the palate. Ideal with fettuccine alfredo, seafood, pork, lightly smoked meat and cheese.
  • Bianco Quotidiano £14.50
    • Italian Dry intense wine, fruity, fresh, harmonious and full.
  • Inzolia IGT £14.50
    • Italian medium bodied intense and elegant wine, aromas range from fruity (Apple) to floral (Acacia) and more complex scents of a salty or mineral cast.
  • Andrero Grillo IGT £16.00
    • Italian medium bodied round, well balanced, yet dry wine. With a pleasant acidity and good persistence.
  • Moscato D’asti Docg £19.00
    • Medium sweet Italian wine with mouth-watering intense aromas of peach and a touch of ginger.
  • Gavi De Gavi ‘La Piacentina £20.00
    • Italian dry wine. A light, fresh, mineral and citrus bouquet. The palate is crisp and dry, with a hint of ripe pears and complex array of red and green apples.
  • Vedicchio Doc £14.00
    • Italian Dry wine. This wine has a fine scent and taut dryness with a good fruit acid balance, underlined with a hint of bitter almonds.
  • Eureka Marabino (Organic) £22.00
    • Italian Medium Sweet wine of yellow flowers and the taste of exotic yellow fruits, with a persistent minerality. Fresh and soft with a captivating flavour.
  • Sauvignon Blanc Los Astos £14.00
    • Medium bodies wine from Chile. Fresh, with floral hints of jasmine, sambuco, hawthorn, wild mint and spicy sensations of white pepper, sage and fresh nettle. Frank, with citrus fruit notes, apricot and peach.
  • Chardonnay Los Pastos £14.00
    • Dry wine from Chile. Smooth and satisfying with ripe peach and pineapple flavours and hint of creamy richness. Serve well chilled as it is, or enjoy with smoked fish, seafood and white meats.
Rose Wine Rose Wine
  • Zinfandel Blush Pacific £16.00
    • Medium bodied wine from California With bright aromas of strawberry and watermelon.
  • Pinot Grigio Al gali Blush IGT £16.00
    • Dry wine from Italy – Perfect for picnics and barbecues, this excellent rose contains all the ingredients of a summer day floral aromas, notes of berries and an exquisite mix of apple and citrus flavours.
  • Solare Cerasuolo D’Abruzzo £14.00
    • Italian rosé, medium bodied, rose petal with Ruby reflections, Roses and wild strawberry, fresh and smooth. Perfect with pasta or steak.
Red Wine Red Wine
  • Syrah ‘Momenti’ IGP £17.00
    • Full-bodied Italian wine bright red with an intense bouquet of wild berries.
  • Nero D’Avola IGT £18.00
    • A dry, medium bodied taste, with an intense red colour and a scent of almond tree flowers.
  • Rosso Quotidiano £17.00
    • Italian wine that holds the history of wine behind it. Red with violent hues, the bouquet is clean, the flavour is pleasing, harmonious and fragrant – medium bodied.
  • Primitivo Quota 29 IGT £22.00
    • Full bodied Italian wine – Mixed black fruit with berries and hints of liquorice, roots and herbs. Ideal with a steak or any other red meat.
  • Malbec Para Dos £19.00
    • Medium bodied wine from Argentina. This best selling wine is a mixture of fruity back cherries and blackberries, combined with sweet vanilla spice and nutty aromas to provide a complex nose.
  • Albanegra IGT £24.00
    • Full bodied Italian wine elegant deep red, caramelised sugar, eucalyptus, and spicy, intensely aromatic nose.
  • Negromaro N.Zero IGT £18.00
    • Full bodied, Italian ruby red wine. Complex and spicy aromas of vanilla, currants and blackberries. Elegant, pleasant and fresh aromas of herbs and cherry jams. Persistent aftertaste.
  • Chianti ‘Cibreo’ DOCG £18.00
    • Full bodied Italian wine – Deep ruby red colour that features garnet undertones as it ages. Its aroma is typically intense with a slight woody sensation, delicate and elegant accents of ripe fruit. Dry
  • Nebbiolo Langhe Doc Fontanabianca £22.00
    • Italian Medium dry wine with finesse and elegance: recalling baked plum, raspberry, blackcurrant and white chocolate. A varied bouquet of spices completes the picture.
  • Cabernet Sauvignon Los Pastos £15.00
    • Medium Bodied wine from Chile, smooth and easy –drinking, paced with ripe blackcurrant flavour with a warming peppery finish. Serve at cool room temperature as it is, or enjoy with roasted/grilled red meats, game and mature hard cheeses.
  • Merlot Los Pastos £14.50
    • Medium bodied wine from Chile with a soft and fruity succulent berry, damson flavours and a pleasant hint of cinnamon spice. Serve at cool room temperature as it is or enjoy with poultry, red meats and mature hard cheese.
Prosecco Prosecco
  • Batiso Rosé, Italy £14.98
    • Dry, cherry red coloured rosé. Soft, creamy mousse with a delicate flavour of small red fruits.
  • Proseco Brut ‘Batise’ DOC £14.98
    • Dry Prosecco – Aromatic bouquet with hints of flowers and banana, fruity and well balanced, supported by a fine perlage, which is remarkably persistent in the glass. A charming aperitif made from 100% Glera grape.

Nearby Sample Menus

  • Pizza Margherita - Tomato, mozzarella cheese and oregano £6.70
  • Trota alla Marinara - Grilled trout topped with seafood, white wine and lemon juice £11.90
  • Roast Chicken – Italian Style - Half roast chicken, cooked with traditional Italian herbs £11.90
  • Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
  • Filetto alla Griglia - Grilled fillet steak with grilled tomato and mushrooms £18.50
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Spare Ribs - Barbecued in our own special sauce £5.20
  • Penne Arabbiate - Pasta tubes cooked in spicy tomato, garlic and pepperoni sausage sauce £7.40
  • Malbec Tilia (Bottle) Mendoza, Argentina, 2014 £23.00
  • Satay Kai £11.00
    • Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
  • Phad Thai Phak (v) £12.00
    • Fried rice noodles with vegetables and bean curd.
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Half Pounder £ 3.75
  • Spanish Burger £ 3.95
  • Haagen-Dazs 100 ml Minicup - Cookies and Cream £ 1.95
  • Pepperoni Prairie - Pepperoni, Pepperoni, Pepperoni and Yet More Pepperoni - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.4/£9.55/£12.75/£17.25/£26.9/£9.55/£12.75/£17.25
  • Meat Feast - Pepperoni, Ham, Spicy Pork and Sausage - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.2/£9.25/£12.15/£16.75/£26.2/£9.25/£12.15/£16.75
  • Regular Fries £ 1.40
  • Diet Coke/Coke Light - Can - 330 ml £ 0.80
  • Snappy Garlic Bread - With Melted Cheese £ 2.50
  • Spigola con Verdure £14.50
    • Sea Bass with vegetables and crab meat creamy sauce.
  • Zuppa Del Giorno (V) £6.00
    • Soup of the day.
  • Alette Di Pollo £6.75
    • Crispy chicken wings with spicy tomato, olives & orergano.
  • Quattro Formaggi (V) £10.00
    • Gorgonzola, cheddar mozzarella & tomato.
  • Fettuccine Con Verdure (V) £9.50
    • Grilled vegetables, garlic, chilli, tomato sauce topped with goat cheese.
  • Insalata Rucola £4.00
    • Rocket, parmesan and tomato salad.
  • Tagliatelle Pollo Asparagus £10.50
    • Tagliatelle pasta, chicken strips, asparagus in a tomato and cream sauce.
  • Vegetariana (V) £9.50
    • Mushrooms, mix peppers, onions, broccoli, mozzarella & tomato.
  • 4 Pieces Hot Wings £1.80
  • Water £1.20
  • Fish Burger £3.80
  • Falafel in Bread £5.50
  • Mirinda Strawberry £1.20
  • Curry Sauce £1.30
  • Tango Apple £1.20
  • Mayo £0.50
  • Thai Tom Yum with Puck Soup £4.45
    • Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.
  • Oyster Sauce with Mixed Vegetables £6.95
    • Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots & baby corn.
  • Beef with Pak Choy £7.45
    • Stir fried beef with pak choy & a hint of oyster sauce.
  • Crispy Shredded Szechuan £7.95
    • Crispy shredded, fried & battered & served with carrot, red chilli & spring onion in sweet chilli sauce.
  • Smoked Crispy Chicken £6.95
    • Sliced smoked crispy chicken fillet in breadcrumbs served with thinly chopped red & green peppers, carrot & spring onion.
  • Curry Sauce £1.85
  • Egg Fried Rice £3.45
  • Pad Tua Fak Yaow £7.25
    • Your choice stir fried with French beans, onion, green pepper, & red pepper.
  • PC Prawn Crackers £2.50
  • Chicken Satay (N) £6.25
    • Char grilled marinated chicken on skewers, served with peanut sauce.
  • Gai Yang (G) £10.50
    • Chargrilled tender thighs in lemongrass and Thai herbs marinade. Served with dipping sauce and mixed salad.
  • Steamed Rice £2.50
  • Still Water (250ml) £3.00
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Chicken with Cashew Nuts (G)(N)(Spicy) £8.50
    • Stir-fried with cashew nuts cooked in dry sweet oyster sauce and garnished with roast chillies. A very popular dish!
  • Early Starter £6.10
    • Egg, bacon, hash brown and beans. Served with 2 slices toast or bread.
  • Chicken Nuggets (10pcs) £5.00
  • Banana £4.50
  • Pineapple Surprise £4.50
    • Pineapple, mango and pear.
  • Cream Cheese and Salmon Baguette £5.50
  • Prawn Avocado Baguette £5.25
  • Gammon Steak £7.70
    • Served with egg, pineapple, chips and peas.
  • Cheese & Tomato Toastie £4.00
  • Honeydew Milk Tea (DF) £3.80
  • Singapore Fried Rice (S) (N) (VGO) £10.00
    • Egg fried rice with Chinese pork, baby shrimps, mixed carrot, pea, corn and a spicy nutty curry flavour.
  • Deep Fried Tofu (V) £6.00
  • Strawberry Fruit Tea £3.80
  • Sparkling Water Glass Bottle (0.33cl) £2.25
  • Wok Fried Beef in Ginger & Spring Onions £10.00
  • Chicken Curry (Spicy) £9.30
    • An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
  • Special Fried Rice (VGO) £10.00
    • Egg fried rice with Chinese pork, baby shrimps, mixed carrots, peas & corn.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Pizza Al Pomodoro E Basilico £5.50
    • Plain piza with tomato sauce and basil.
  • Pizza Napoletana £7.50
    • Tomato, anchovies, olives and capers.
  • Calamari Fritti £9.50
    • Deep fried squid with green salad.
  • Linguine Alle Cozze £9.00
    • Linguine with mussels in tomato sauce, garlic, white wine and parsley.
  • Scaloppine Al Limone £9.00
    • Chicken with flour, butter, lemon and salad.
  • Pizza Della Casa £8.50
    • Tomato, mozzarella, mushrooms, pepperoni sausage.
  • Pizza Garlic Bread £4.00
    • Plain pizza with garlic.
  • Linguine All Vongole £9.00
    • Linguine with fresh clums, garlic, white wine and parsley.
  • Coriander Lamb £9.95
    • Tender lamb pieces cooked in special blend of ground coriander spices, finished with fresh coriander leaves.
  • Lamb Tikka Balti £9.95
    • The following traditional dish have been carefully prepared to maintain their original flavour. Cooked with special blend of oriental balti sauce and fragrant herbs.
  • Lamb Achari £9.95
    • Tender pieces of lamb cooked in special blend of mixed pickeled sauce & herbs.
  • Karahi King Prawn (King Prawn Curry) £11.95
    • These are cooked in an iron korai( wok) with spices and fresh herbs. Served in sizzling korai to give the dish a smokey flavour.
  • Chicken Jeera £9.95
    • This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
  • Just Saag £3.95
    • Spinach.
  • Samosa: Vegetable £2.95
  • Peshwari Nan £3.25
  • Prawn Katsu and Chicken Teriyaki £12.90
  • Onigirazi/Sandwich £8.50
  • Salmon and Avocado Uramaki £9.50
    • Salmon and avocado inside out rolls with crispy shallots, unagi sauce and Japanese mayo.
  • Custard Dorayaki £3.00
  • Fernlands Sauvington (13.5%) NZ Bottle £27.00
  • Prawn Katsu and Salmon Teriyaki £12.90
  • Pork Katsu and Salmon Teriyaki £12.90
  • Beef Yakisoba £10.00
  • Apple Crumble £3.00
  • Curry Goat £7.00
  • Calalloo and Chunky Vegetables £5.00
  • Steam Fish £8.00
  • Banana Cake £2.50
  • Steam Vegetables £3.50
  • Cans £1.00
  • Cow Foot £7.00
Mandalin Deli

Mandalin Deli

location

Address

65 Walm Lane, London NW2 4QR, England

phone

Phone

02084506644

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Deli , Italian , Mediterranean

features

Features

Mastercard ,  Visa ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
65 Walm Lane, London NW2 4QR, England