Address
676 High Road North Finchley, London N12 9PT, England
Maeme's Piri Piri in London Menu
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Maeme's Piri Piri in London has no menu available, but can choose from many other options such as Ayran - Yogurt Shake or Salgam from Diyarbakir Restaurant. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Voodoo Ray's Boxpark includes a wide range like San Pellegrino Blood Orange or San Pellegrino Orange. House White (75cl) and House Red (75cl) from . Tiffin Tin offers Sun Bo and Ribena (0.5L).
Nearby Sample Menus
- Mashed Potato £1.50
- Fried Onions £0.95
- 2 Sausages, Mash, Greens & Onions £5.40
- Chilli Con Carne Rice & Chips £6.20
- Black Pudding £0.95
- 1/4lb Burger £1.50
- Cafe Latte £1.50
- Burger £0.90
- Half Pounder with Cheese £ 4.00
- Haagen-Dazs 100 ml Minicup - Belgium Chocolate £ 1.95
- Chicken Shish Kebab - Reg £ 4.40
- Chicken Feast - Chicken, Mexican Spiced Chicken and Cajun Spiced Chicken - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.1/£8.95/£11.95/£16.55/£25.0/£8.95/£11.95/£16.55
- Hot & Spicy Chicken Wings - 300gm 7 - 10 pieces £ 3.70
- Large Fries £ 1.80
- Hot Apple Pie £ 1.20
- Louisiana - Cajun Spiced Chicken, Cajun Spiced Sausage, Green Peppers and Sweetcorn - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.1/£8.95/£11.95/£16.55/£25.0/£8.95/£11.95/£16.55
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Leffe Blonde £5.15
- Natural golden Abbey beer with a dry, hoppy finish.
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French Onion Croque £7.50
- French Onion Croque topped with Dijon mustard and crispy onions
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Fruli 330ml £4.85
- 330ml 4.1% ABV
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Vedett IPA £4.95
- 330ml 5.5% ABV
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Chicken Burger £8.50
- Chargrilled chicken breast, roasted red peppers, baby gem lettuce, plum tomato and toasted brioche bun. Choose classic or sriracha mayo.
- Belu Still Water (330ml) £2.70
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Chicken Crunchies x 12 £10.00
- Crunchy deep fried chicken breast, served with your choice of sauce.
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Nanny State £3.95
- 330ml 0.5% ABV
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Funghi £9.50
- Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
- Coke (330ml) £1.50
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Siciliana £9.50
- Tomato, mozzarella, anchovies, capers, black olives.
- Homemade Chilli Oil £2.00
- Diet Coke (330ml) £1.50
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Margherita £8.50
- Tomato, mozzarella, oregano.
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Quattro Formaggi £10.00
- Tomato, buffalo mozzarella, gorgonzola, parmesan, pecorino.
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Veggie Gowlettini £10.00
- House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
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Onion Rings £3.75
- Onion rings in batter.
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Mcfly £12.95
- Double grass-fed beef, mozzarella cheese, bacon, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
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Get Him to the Greek £12.95
- Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
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The Big Fish £9.95
- Battered fried cod, shredded lettuce, tomato, tartar sauce.
- £12.95
- £14.95
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Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
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Nachos £6.50
- Nachos, cheese sauce, guacamole, sweet chilli tomato sauce.
- Orange Juice (VG) £2.50
- Still Water £1.50
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Parisian with Bacon Combination £6.35
- Rich Camembert, bacon, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked ciabatta.
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Avocado Caprese Combination (V) £5.95
- Avocado, mozzarella, slow roast tomatoes, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
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Vegan Reuben Bloomer (VG) £4.50
- Sweet potato steak, roast balsamic beetroot, vegan smoked Gouda, sauerkraut, cornichons, vegan mayo and spinach on a 50% wholegrain bloomer.
- Superseed Muffin (VG) £2.50
- Chicken & Babaganoush £5.45
- Classic Lemonade (VG) £3.00
- Balti King Prawn £10.00
- Pilaw £2.90
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Brinjal Bhajee £3.50
- Aubergine.
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Tandoori Fish £6.50
- Talapiya fish marinated in various authentic herbs.
- Dry Vegetables £3.50
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King Prawn Butterfly £5.00
- Fried in breadcrumb.
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Sheek Kebab £3.50
- Minced meat pungently spiced grilled in tandoori.
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Chat £3.50
- Potato or chicken, onion, green pepper with chat massala.
- Fanta 33cl Can £2.50
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Rigatoni Bolognese £9.90
- Mince beef in tomato sauce and spices.
- Tomatoes and Onion Salad £4.00
- Pannacotta £4.90
- San Pellegrino 750ml Glass Bottle £4.00
- Slow Cook Lamb Shoulder, Stuffed with Mushrooms, Served with Mashed Potatoes £16.90
- Tiramisu £5.90
- Organic Scottish Salmon Fillet with Fennel, Radish and Beetroot Vinaigrette £15.90
- Hildon Sparkling 750ml £4.50
- & Chicken. £8.95
- £29.95
- egg, peanuts and served with chilli powder & peanuts on the side £14.95
- Hildon Still 750ml £4.50
- spicy Thai Salad. £15.45
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Phad Pak Kiew Daeng £13.95
- Wok fried brocolli, mangetout, fine beans, red peppers served with ginger & soya sauce.
- served with Vanilla Ice Cream. £6.50
- - Fruit platter Selection of sliced tropical & seasonal fruits -
- - Selection of Continental breads Served with individual butter portions -
- - Granola pots (n) Individual granola pots with Greek yoghurt, honey & fresh fruit -
- - Roast red pepper tartlets (v) With spinach, goat’s cheese & thyme -
- - Price per person
- - Tyrrells crisp bowl Lightly salted -
- - Fruit platter Freshly sliced tropical & seasonal fruits -
- - Gravlax Served on sunflower bread with honey mustard dressing (2pp) -
- Chips or Green Salad £1.80
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Chicken or Lamb Mon Pasand £6.50
- A superb, slightly hot dish with a unique blend of herbs, spices and on addictive yoghurt Masala.
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Green Murgh Curry £6.50
- Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.
- Tandoori Chicken (1/4) £2.95
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Tandoori Lamb Chops £3.95
- Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
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Naan £1.85
- Leaved tandoori bread.
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Prawn Puree or Sag Prawn Puree £2.95
- Goan spicy prawns served with deep fried bread.
- Egg Paratha or Stuffed Paratha £2.10
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Chorizo Al Vino (GF) £6.20
- Sliced Spanish sausages cooked in a red wine.
- Tonic Water 0.33L Bottle £2.75
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Boniatos Fritos £5.40
- Fried sweet potatoes. Choose your favourite topping among garlic mayonnaise, spicy tomato and blue cheese.
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Olivas (GF) (V) £2.90
- Marinated mixed olives.
- Vilarnau - Brut Reserva Gaudi £34.00
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Chorizo £21.00
- Chorizo sausages and chicken
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Albóndigas £6.00
- Beef and pork meatballs, cooked in red wine, carrots, peppers and onion sauce.
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Gambas Al Ajillo (GF) £7.50
- Sizzling prawns cooked in olive oil, garlic and chilli peppers.
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Mantarli Hellim (v) £7.50
- Mushroom, Halloumi and parsley.
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Ispanaklı Beyaz Peynirli Pide (v) £12.50
- Spinach, feta cheese, red & green peppers, red onions and mozzarella.
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Çoban Salatası (v) £5.50
- Tomato, cucumber, onion, parsley, sumac, lettuce and olive oil dressing.
- Buffalo Gavi DOCG - Piedmont, Italy £33.50
- Sparkling Water (Bottle) £2.50
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Karışık Pide/Mixed Pide £13.50
- Chicken, Turkish beef sausage, lamb, mozzarella and red & green peppers
- Peroni £4.95
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Kunefe £7.50
- Kunefe is a grilled dessert made from two layers of crispy phyllo dough filled with cheese, syrup and some sprinkle of pistachios.
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Banana & Walnut Loaf Cake V
- A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
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Sweet & Salty Popcorn V, Vg, Gf
- Popped butterfly corn with a sweet & salt flavour combination.
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Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
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Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
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Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
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Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
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Carrot Cake V
- Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
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Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
- Potato Salad £2.00
- Plantain 8x £1.50
- Apple Crumble £3.00
- Banana Cake £2.50
- Victoria Sponge £2.50
- Carrot Cake £2.50
- Festivals 2x £1.00
- Oxtail £7.00
Maeme's Piri Piri
Phone
07771757824
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Grill , Health Food
Features
676 High Road North Finchley, London N12 9PT, England
- London Fast Food Menus
- London Grill Menus
- London Health Food Menus
- Greater London Fast Food Menus
- Greater London Grill Menus
- Greater London Health Food Menus