Liman Restaurant in London Menu

Liman Restaurant in London has no menu available, but can choose from many other options such as Relishes or Papadom from Millbank Spice. Peking Inn offers many options including Bottle of Still Water (0.5l) and Tango (0.33l). Casa Maudo includes a wide range like Deutz Brut Classic or Tresor Brut Reserve Pere Ventura (200ml). Pirineos 3404 Rosada, Spain and Picpoul De Pinet Beauvignac, France from . Monkey and Me offers Melisi and Nero D'Avola (770ml).

Nearby Sample Menus

  • English Breakfast Tea £1.30
  • Chicken Escalope, Gherkin and Cheese £9.95
  • Chicken, Bacon, Avocado £9.00
  • Smoked Salmon and Cream Cheese (Philadelphia) £8.50
  • Instant Coffee £1.70
  • Minute Steak and Grilled Onion £10.50
  • 3 Free Range Eggs Omelette £8.50
    • With cheese and your choice of 3 toppings: Tomato, onion, mushrooms, sausage, olives, ham, peppers or spinach.
  • Macchiato £2.50
  • Party Plate £58.00
    • 1 Salmon roll, 1 avocado roll, 1 California roll, salmon avo roll. 4 Tuna, 4 salmon, 4 sea bass, 4 eel nigiri.
  • Sashimi Bento £15.00
    • 2 Salmon, 3 tuna, 2 white fish, 3 mackerel, 2 squid, mix leaf salad.
  • Unagi and Avocado Roll £8.20
    • Unagi, avocado.
  • Prawn Tempura Roll £7.80
    • Prawn tempura, cucumber, tobiko, mayonnaise, eel sauce.
  • Pokka Drink £1.30
  • Seaweed £1.50
  • Mix Vegetable Salad £3.90
    • Mix vegetable, tomato, seaweed, sweetcorn.
  • Coke (350ml) £1.30
  • Grapes N/A
  • Crimble Crumble N/A
  • Pure Coconut Water N/A
  • Pomegranate & Orange N/A
  • Mexican Beef Chilli Soup N/A
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Smoked Salmon & Free Range Egg Breakfast Baguette N/A
  • Chocolate Brownie Bar N/A
  • Doluca Narince DLC, Turkey >> Jsmine, grapefruit and orange aromas are felt at the forefront with its aromatic, smooth and crisp character.
  • Hummus with Lamb Doner £6.95
    • Mashed chickpeas, tahini, lemon juice, olive oil, garlic and house special lamb shawarma doner.
  • Dolma £4.95
    • Stuffed vine leaves with rice, onion, pepper, pine nuts, currants and herbs.
  • Turkish Salad £5.95
    • Cucumber, tomato, red onion, parsley, feta cheese, olives, drizzled with olive oil and pomegranate dressing.
  • Yogurtlu Lamb Beyti £10.95
    • Garlic flavoured spicy minced lamb kofte.
  • Chicken Shish £12.95
    • Marinated breast of chicken cubes, grilled on skewers.
  • Grilled Caliston Peppers £2.95
  • Pasha Mangal Mix (Speciality for 2) £26.95
    • Skewer of lamb shish, chicken shish, Adana and mix doner.
  • Butter Chicken £11.95
  • Rus Malai £4.00
  • Kulfi Pistachio £4.00
  • Fish Tikka £7.50
  • Mango Juice £2.60
  • Kulfi Strawberry £4.00
  • Vegetable Naan £4.00
  • Tawa Paratha £2.60
  • Lamb Doner Kebab £7.10
    • Available in regular and large size.
  • Steak and Kidney £3.70
  • Veg Burger £3.80
  • Cod £7.20
  • Sausage £2.50
  • Skate £8.50
  • Ketchup £0.50
  • Onion Pickled £1.00
  • Bird £11.95
    • Ostrich meat, tomato, red onion , lettuce and lime & ginger sauce.
  • Rice Bowls £8.00
    • Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
  • Rolls £3.25
  • Scramble on Toast £4.45
  • Macchiato £2.20
  • Cappuccino £2.70
  • Jumbo Muffin £5.25
    • Sausage egg and bacon in large muffin.
  • Porridge with Honey £3.99
  • Vegetable Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced vegetables.
  • Lamb Madras (Very Hot) £8.95
    • Tender lamb, slowly marinated and cooked with traditional Indian madras sauce.
  • Green Chilli & Coriander Naan £3.10
    • Baked with fresh coriander and green chillies.
  • Tandoori Mixed Grill (Medium) £12.45
    • Selection of lamb, chicken and prawns, marinated in tandoori masala herbs and spices, cooked in the tandoori.
  • Madrasi Fish (COD) Curry (Very Hot) £12.45
    • Traditional south Indian curry served in a spicy masala with garlic, tamarind and curry leaves.
  • Saag Chicken £8.95
    • Tender chicken breast slowly cooked with fresh baby leaf spinach.
  • Lamb Biryani £10.25
  • Lamb Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).
  • Mushroom Fried Rice £5.50
  • Roast Pork with Ginger & Spring Onion £5.85
  • Special Chow Mein £5.95
  • Beef Fried Rice £5.80
  • Special Fried Rice £5.95
  • Roast Pork Rice with Sauce (Boiled Rice) £5.75
  • Roast Duck Rice with Sauce (Boiled Rice) £6.95
  • Roast Duck in Plum Sauce £6.95
  • Bhuna Dishes £8.95
    • These dishes need particular care & attention during cooking, adding capsicum, tomatoes, spices & herbs.
  • Cheese Nan £3.95
  • Saag Paneer (Spinach with Cheese) £6.95
    • Spinach and Indian cheese cooked in chef ’s special sauce.
  • Karahi Gosht (Lamb Curry) £8.95
    • These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smoky flavour.
  • Salty Lassi £2.50
  • Keema Rice £3.95
    • Minced lamb.
  • Banana Lassi £2.50
  • Mango Lassi £2.50
  • Olives £3.95
    • Marinated in Moroccan spices.
  • Moroccan Salad £3.95
    • Finely diced cucumber, tomato & red onion with an olive oil & lemon juice dressing.
  • Chocolate Fudge Cake £2.50
  • Cous Cous £2.50
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Chicken Salad £8.95
    • Traditional marinated chicken breast with Moroccan salad & mixed leaves.
  • Grilled Chicken Skewers £8.95
    • Traditional marinated chicken skewers served with Moroccan salad & harissa.
  • Fries £2.50
  • Sausage Hot Baguette £2.70
  • Bacon, Sausage, Bubble, Egg, and Beans £6.90
  • Mushroom on 2 Toast £3.50
  • Egg, Mayonnaise, and Crispy Bacon Sandwich £2.70
  • Plain Salad £4.80
  • Chicken, Mayonnaise, Avocado, and Bacon Crusty Bread £3.50
  • Egg £0.90
  • Sausage and Egg Hot Roll Sandwich £2.20
  • Bright Face £3.80
    • Carrot, goji berry. Pineapple, papaya.
  • Full Sausage £10.50
    • Chipo, smoked sausage, wild boar & herbs sausage, crushed avocado muffin, fried egg & sautéed potato.
  • French Cheese £9.80
    • 5 pieces. Cheeses from the Terroirs of France and condiments.
  • Mushroom Risotto £14.00
    • Wood mushrooms & ceps risotto.
  • Fresh Lemonade Classic £3.00
    • Classic lemonade.
  • Château Haut Maginet 2015 £29.00
  • Crab £10.00
    • Crab "coleslaw" with dried cranberries, parmesan biscuit & spring salad.
  • Crêpes with Lemon and Sugar £5.00
  • Heinz dips - Tomato or BBQ N/A
  • Chicken Rolo N/A
  • Chocolate ring doughnut N/A
  • Sizzler Wings meal N/A
  • Pepsi 1.5ltr bottle N/A
  • Robinsons Fruit Shoot - Orange & Peach / Apple Blackcurrant N/A
  • Cobette N/A
  • Fish Burger N/A
  • Traditional Breakfast £7.85
    • 2 rashers of bacon, 1 free range egg, cumberland sausage, grilled tomatoes and baked beans.
  • Marmite £0.80
  • Hot Chocolate £3.25
  • 2 Toast with Butter £1.55
  • Sausage Melt £5.15
  • Chicken Mix £8.45
    • Chicken mayo, sweetcorn and sweet peppers.
  • Baked Beans £1.20
  • Chicken Mix £10.35
    • Chicken mayo, sweetcorn and sweet peppers.
Liman Restaurant

Liman Restaurant

location

Address

60 Penton Street, Strand, London N1 9PZ

phone

Phone

02035836442

clock

Opened hours

11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  American Express ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
60 Penton Street, Strand, London N1 9PZ