Address
Bangor BT20 3AH, Northern Ireland
Li Li's Chinese Cuisine in Bangor Menu
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Li Li's Chinese Cuisine in Bangor has no menu available, but can choose from many other options such as Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from Ann's Pantry. Wing Wah offers many options including *Japanese Sushi Bar and *Chocolate Fountain. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5% from . Belle Vue Hotel offers Kings Head and Baileys Coffee.
Nearby Sample Menus
- Tempura Battered King Prawns - with sweet chilli sauce £4.95
- Seasonal Green Vegetables £3.00
- Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
- Roast Vegetables and Goats Cheese (V) £5.45
- 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
- Mature Cheddar and Roast Onion (V) £4.95
- Mixed Leaf Salad £2.50
- Espresso £1.95
- Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
- Porridge Oats - Old family favourite with syrup and berries or sultanas with a jug of milk on the side £3.50
- Toasted Sandwiches - Mature cheddar and stilton, spinach leaves, onion & black pepper £6.25
- Soup of the day - Our soups are homemade on the premises and are served with bread and butter N/A
- Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95
- Welsh Rarebit - Traditional Welsh cheese dish on toast (served with chutney on request) £5.75
- Vegan Wraps - Wrap filled with Mexican style chilli bean & tomato with vegan cheese £6.95
- Sandwiches (chutney or onion on request) - Hummus & beetroot & spinach without salad: £4.25, with salad: £4.50
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Mixed leaf salad £3.95
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- Lamb Tikka Korai £6.75
- Garlic Naan £2.25
-
Ceylon (Hot Korma) £6.50
- Hot curry cooked in ground coconut and various spices.
- Vegetable and Mushroom Biryani £5.95
-
Tandoori King Prawn Masala £9.95
- King prawn cooked in tandoori oven then in rich creamy sauce.
- Onion £0.60
- Prawn Korma £6.50
- Lemon Rice £2.50
- Pickled herrings, beetroot, watercress, horseradish cream £7.50
- Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
- Beer battered cod, chips, pea puree & tartare sauce £12.75
- Side Orders -
- Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
- Soup of the day £5.50
- Puff pastry tart with spinach, field mushroom & gruyere £11.50
- Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Li Li's Chinese Cuisine
Phone
02891452439
Opened hours
Sunday
17:00 - 23:00
Monday
17:00 - 23:00
Tuesday
17:00 - 23:00
Wednesday
17:00 - 23:00
Thursday
17:00 - 23:00
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Reservations
Bangor BT20 3AH, Northern Ireland
- Bangor Chinese Menus
- Gwynedd Chinese Menus
- North Wales Chinese Menus