Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Southern Fried Chicken Baguette
Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Steak and Cheese Roll
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Gingerbread Man
Pink Jammie
Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Ham and Cheese Baguette
Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Omelette Breakfast Roll
Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Vegan Sausage Roll
Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Sausage Roll
Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Tuna and Sweetcorn Baguette
Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Tuna and Cucumber Sandwich
Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Mini Christmas Shortbreads
Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Milk Chocolate Ring Doughnut
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Bacon and Cheese Wrap
Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
Moretti £3.30
Prosecco Brut £22.00
San Pellegrino Blood Orange £2.25
Linguine Carbonara £8.50
Classic linguine topped with a smoked bacon and double cream sauce. Rich and totally satisfying.
Crusan Colombard Sauvignon £18.00
A dry, fruity wine with refreshing acidity.
Rare Vineyards Malbec £19.50
Velvety, overtly fruity wine with violet aromas and some spice on the palate.
Chicken Saag - A delicious Chicken and spinach curry £8.95
Strawberry Ice Cream with Strawberry Pieces £3.95
Vindaloo - Very hot, strongly flavoured with spices in a rich masala sauce. £8.55, Add £1.50 for King Prawn
Gajar ka Halwa - Gajar ka halwa is made from fresh carrots and cooked in milk and butter and garnished with nuts and raisins, served with vanilla ice cream. £3.95
Crisp baby gem, mixed leaves, tomato, red onion and roast peppers drizzled with basil oil. Allergen: VE.
Fresh Butterflied Chicken Breast £14.95
A fresh, butterflied chicken breast, marinated in lemon and tarragon, with buttery spring onion mash, steamed broccoli and fine beans and a mushroom, white truffle and tarragon butter sauce.
Squid Rings £6.25
A stack of tender squid rings dusted with Old Bay seasoning. Served with a wedge of lemon and a pot of our spicy chipotle sauce.
George’s Own Cumberland Banger and Mash £10.95
George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
Stacked Fish Burger £12.95
Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Horn of Plenty £6.50
Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
Fillet Of Sea Bass £15.25
Fillet of sea bass. Sustainably farmed.
Goat’s Cheese Fritters £6.25
Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.