Address
61 South Parade, London W4 5LG, England
Laveli Bakery in London Menu
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Laveli Bakery in London has no menu available, but can choose from many other options such as Pickle and Chutney Tray (Per Person) or Masala Papadum (Spicy) from Monty's Tandoori Restaurant. Taste Of India offers many options including Ginger Ale Can (250ml) and Melograno and Arancia San Pellegrino Can (330ml). Greggs The Bakers Acton Town includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Shrikhand and Milkcack from . Aumkar offers Singapore Garden and Hainanese Chicken Rice.
Nearby Sample Menus
- Egg Fried Rice £3.95
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Kulcha Nan £2.50
- Onion.
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Methi Chicken (Medium Hot) £7.95
- Cooked with fenugreek leaves.
- Balti Vegetables £7.95
- Tandoori King Prawn Masala £10.95
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Spice Deal 1 (For One Person) £12.95
- Meat samosa, onion bhaji, chicken tikka masala, pilau rice, bombay aloo, nan bread, papadom.
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Spice Special Biryani £9.95
- Prawns, eggs, chicken, lamb.
- Plain Raitha £2.50
- Pizza Vegetariana - Tomato, mozzarella cheese and seasonal vegetables £7.60
- Tortellini Mamma Mia - Pasta parcels cooked with Bolognese, cream, ham and mushrooms £7.60
- Polio Boscaiola - Breast of chicken cooked in tomato, garlic, mushrooms, onion and red wine sauce £12.50
- Pizza Prosciutto e Funghi - Tomato, mozzarella cheese, ham, and mushrooms £7.60
- Tomato and Onion Salad £2.55
- Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50
- Beef Stroganoff - Prime strips of beef fillet with cream mushroom, red wine and tomato sauce served on a bed of rice £17.90
- Pizza Margherita - Tomato, mozzarella cheese and oregano £6.70
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Aloo Gobi (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
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Chicken Dhansak £5.95
- Hot, sweet, and sour with lentils.
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Sag Bhaji (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
- Lamb Tikka £3.50
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Tandoori Mix Biriyani £9.50
- Specially prepared with basmati rice. Served with mixed vegetable curry.
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Chicken Balti (Spicy) £7.50
- Fairly hot or medium hot.
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Chicken Garlic £7.50
- Delightful dish cooked with fresh garlic and herbs in medium hot sauce.
- Cucumber Raitha £2.50
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Salmon Fillet Pan Fried £13.50
- Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
- Mixed Salad £4.00
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Linguine Pomodoro £8.00
- Fresh tomatoes & basil.
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Vegetable Breakfast £7.20
- Vegetable breakfast: scrambled eggs, steamed & roasted vegetables, Greek salad & toast.
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Grilled Chicken Breast £12.90
- Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.
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Penne Cumberland Sausage £9.95
- Cherry tomatoes, black olives and chili.
- Bruschetta With Cherry Tomatoes & Basil £4.90
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Linguine Pasta Norma £10.50
- Roasted aubergine, roasted tomatoes, chilli & basil sauce.
- Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
- Risotto Zucca - Butternut squash and pumpkin with salty pancetta bacon, spinach and pine nuts. £11.95
- Cavatappi Pollo Crema - Corkscrew pasta, chicken and sliced mushroom in a deliciously creamy tarragon sauce. finished with fresh parsley and salsa verde. £10.95
- Strozzapreti Pollo Piccante - Spicy chicken and charred baby tomatoes served on hand-twisted strozzapreti pasta, in a rich tomato sauce. £10.95
- Green Beans £2.95
- Ravioli Ricotta Spinaci - Pasta parcels filled with ricotta cheese & spinach, in a tomato sauce with pesto. £9.75
- Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95
- Gelato - Hazelnut from Piemonte £3.95
- Yellowtail (2pcs) £6.50
- Japanese Mayonnaise £1.00
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Salmon and Tuna Don £14.50
- Rice topped with 4 slices of salmon and 4 slices of tuna sashimi, with ginger and wasabi.
- Tuna (5pcs) £11.95
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Vegetable Chirashi Don £11.50
- Rice topped with seasonal Japanese vegetables and pickles with inari tofu, ginger and wasabi.
- Pumpkin Korroke Bento £10.50
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Nasu Dengaku £6.50
- Seared aubergine and sesame miso paste.
- Spicy Chili Sauce £1.00
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Bagh Mas Bhuna £12.95
- Large spotty fish like a leopard found in Bangladesh, this unique fish dish is cooked in delicate manner using fish sauce, herbs & spices.
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Lamb Jeera £9.95
- This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
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Just Saag £3.95
- Spinach.
- Peshwari Nan £3.25
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Chana Puree £3.95
- Chick peas lightly spiced.
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Karahi King Prawn (King Prawn Curry) £11.95
- These are cooked in an iron korai( wok) with spices and fresh herbs. Served in sizzling korai to give the dish a smokey flavour.
- Mutton Tikka £3.95
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Popadoms (Spicy) £0.75
- Each.
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Korahi Lamb Chops £6.50
- Marinated lamb chop cooked with spices, chopped green peppers, onion, tomatoes, garlic, ginger (fairly hot).
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Zokigongi Shabjee £6.95
- Fresh mixed vegetables cooked with lentils and various spices.
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Pistachio Chicken £6.50
- Diced pieces of chicken cooked with ground pistachio, green chillies, yoghurt, onions and herbs, garlic.
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Prawn Puree or Sag Prawn Puree £2.95
- Goan spicy prawns served with deep fried bread.
- Plain Basmati Rice £1.95
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Capsila Chicken £6.50
- Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
- Tandoori Wings (4) £2.50
- Pathia (Sweet, Hot & Sour) £4.50
- Jamaican Festivals £3.00
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Caribbean Vegetable Soup £4.00
- Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
- Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
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Mini Jamaican Patties (2pcs) £3.00
- Homemade short crus patties served with sweet chilli dip
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Salt Fish Fritters £4.00
- Full of flavour lightly fried with sweet chilli sauce dip
- Steamed Sea Bream Escovitch £12.00
- Home Made Lemonade £2.00
- Oxtail & Butter Beans £10.00
- V Melanzane alla Parmigiana -
- DOLCI -
- Chef Lasagne - (£5.00 child portion) £10.00
- BEVANDE -
- Homemade ice-creams -
- VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
- ANTIPASTI -
- Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
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Tikka Starter £3.95
- Boneless pieces of chicken OR lamb cooked over charcoal on skewers.
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Michel Servin Rouge £14.95
- Supple & inviting, blends the soft & jammy raspberry fruit of ripe Grenache with firming fusions of Carignan's blackberry & robust tannin.
- Onion Salad £0.80
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Tarka Daal £3.95
- Mixed lentils with fried garlic topping.
- Coca-Cola (1.5L) £2.50
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Tandoori Paneer Tikka £7.95
- Indian cheese marinated in yoghurt & tandoori spices, flame grilled with capsicum & tomatoes.
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San Milian Rioja, Reserva £26.95
- Ruby red with russet hues. The wine has developed aromas such as truffle & vanilla with a hint of cinnamon & clove. An Intense palate with a strong finish.
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Vegetable Rice £2.95
- Pilau rice fried with mixed exotic vegetables.
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Sicilian Lemon Drizzle Loaf Cake V
- Lemon sponge drizzled with white fondant and decorated with lemon peel.
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Mango & Lime Vg. Gf
- Sweet, zingy & perfectly ripe.
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Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
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Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
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Maple Pecan Pastry V
- A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
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Tomato And Basil Soup V, Vg, Gf
- A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
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Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
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Chargrilled Vegetable & Supergreen Salad Vg, Gf
- Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
- Roast Duck (Chinese Style in BBQ Sauce) £8.80
- Satay Sauce £2.50
- Hot & Sour Soup (Meat) (Hot) £5.00
- Roast Duck in BBQ Sauce £9.90
- Singapore Udon (Hot) £7.50
- Beef Ho Fun £7.80
- Roast Duck & Pork in BBQ Sauce £9.90
- Roast Pork with Green Pepper & Black Bean Sauce (Hot) £7.80
- Cajun Onion Rings ~cajun seasoned onion rings, coated with breadcrumbs, deep fried & served with sour cream £3.95
- Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
- 14oz Rib-Eye ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £14.95
- Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
- Ceviche De Pulpo-Octopus Salad ~octopus in cilantro & fresh lime vinaigrette with mixed Pablano peppers & onions £6.95
- Fire Roasted Chilli Wings ~oven roasted tender chicken wings smothered in spicy chipotle BBQ sauce £4.95
- Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
- Ensalada con Pollo-Cajun Chicken Salad ~tender pieces of chargrilled chicken breast, mixed baby leaves, shavings of matured manchego cheese, mixed pablano peppers, avocado & chilli dusted tortilla £12.95
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Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
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Zeytinyagli Ispanak £11.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served with yogurt.
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Steam Veg £3.50
- Mixed steamed vegetables.
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Ali Nazik £12.95
- Lamb or chicken on bed of grilled aubergines yogurt garlic sauce and flavoured with butter.
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Tabbouleh £4.50
- A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.
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Chicken ala Cream £13.50
- Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.
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Izgara Levrek £14.95
- Grilled whole sea-bass served with salad.
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Izgara Kofte £11.50
- Grilled mince lamb, combined with seasoning formed into patty shape, served with salad.
Laveli Bakery
Phone
None
Opened hours
Monday: 7:00 AM – 6:30 PM, Tuesday: 7:00 AM – 6:30 PM, Wednesday: 7:00 AM – 6:30 PM, Thursday: 7:00 AM – 6:30 PM, Friday: 7:00 AM – 6:30 PM, Saturday: 7:00 AM – 6:30 PM, Sunday: 8:00 AM – 6:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , Deli , French
Features
61 South Parade, London W4 5LG, England
- London British Menus
- London Cafe Food Menus
- London Deli Menus
- London French Menus
- Greater London British Menus
- Greater London Cafe Food Menus
- Greater London Deli Menus
- Greater London French Menus