Koba in London Menu

Nearby Sample Menus

Suffi (V) £4.25
- Grilled peppers, baba ganoush and briwats.
King Prawns Mogador £3.95
- King prawns tempura style with carrot & ginger relish.
Sparkling Water £1.50
Feast £5.25
- Merguez, chicken brochettes & lamb brochettes.
Cous Cous Seffa (Sweet Cous Cous) £1.75
Atlantic £5.95
- King prawns, sardines & monk fish.
Vegetarian Bastilla (V) £5.25
- Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.
Couscous Printemps (V) £5.95
- Mixed seasonal vegetables with chick peas in an aromatic bouillon.

Prawn Chili Masala £8.50
- Cooked with fresh green chili, capsicum, and coriander in a hot sauce.
Prawn Medium Curry (Spicy) £6.50
- Medium spiced dishes.
Tandoori Mixed Grill £10.50
- Perfect meal for one. Includes a variety of tandoori dishes and naan bread.
Plain Raitha £1.50
Potato Garlic (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
King Prawn Medium Curry (Spicy) £8.50
- Medium spiced dishes.
Tandoori Chicken £5.95
- Spring chicken marinated in yogurt with herbs and spices and cooked in the tandoori.
King Prawn Vindaloo (Spicy) £8.50
- A very hot dish pleasantly spiced to tantalize your taste buds.

4 Pieces Fried Chicken £5.90
1 Piece Fried Chicken and Chips £2.90
6 Pieces Hot Wings £2.60
1/2 Pounder Burger with Cheese £6.40
Yilmaz Special £19.50
Rice £3.00
Curry Sauce £1.30
Chilli £0.50

Yogurtlu Lamb Beyti £10.95
- Garlic flavoured spicy minced lamb kofte.
Villa Doluca White £17.95
- a crisp, refreshing, light wine with strong acidity and invokes the aromas of pineapple, grapefruit, green apple and lemon.
Turkish Salad £5.95
- Cucumber, tomato, red onion, parsley, feta cheese, olives, drizzled with olive oil and pomegranate dressing.
Babaganoush £4.50
- Roasted aubergine with tahini, garlic and lemon.
Dolma £4.95
- Stuffed vine leaves with rice, onion, pepper, pine nuts, currants and herbs.
Sour Cherry Juice £3.50
Tabule £4.95
- Couscous, parsley, tomato, peppers and spring onions.
Yogurtlu Lamb Shish £13.50

Large Meat Rice Meal £8.00
- Any type of rice and any type of stew with 3 pieces of meat
Beans £3.00
Okele Meal Fish £7.00
- With a choice of one piece of fried or fresh fish.
Boiled Fish £2.00
Chin Chin £1.50
Cowfoot £1.00
Nigerian Schwepps £2.00
Ginger Beer £1.00

Spring Rolls (V) £6.05
- Crispy fried with a generous vegetable filling, served with sweet chilli sauce.
Tofu Pad Thai £8.80
- Famous curry made with fresh green chilli, coconut milk, Thai sweet basil, kaffir lime leaf with aubergines, bell peppers and bamboo shoots dropped in.
Chilli Cod £10.45
- Slices of battered cod cooked in a dry red curry paste with bell peppers.
Steamed Rice £3.30
Crispy Tofu (V) £6.05
- Light, crispy tofu served with sweet chilli sauce and peanuts.
Pineapple Fried Rice £8.80
- Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
Chicken and Cashew Nuts £9.35
- Sliced chicken breast stir fried with cashew nuts and spring onions.
Jungle Curry £8.80
- Spicy Thai curry made without coconut milk with bamboo slices, chilli paste and green beans.

- Salmon Nicoise verrine (gf) Mini pots with herb grilled salmon, cherry tomatoes, green beans, new potatoes, olives & romaine lettuce -
Working Lunch Menu 1 £11.50
Breakfast Menu 15 Full English breakfast Scrambled eggs, bacon, Cumberland sausages, roast mushrooms, roast tomatoes, hash browns, baked beans, morning rolls & butter portions £11.45
Working Lunch Menu 13 £20.95
- Cajun chicken skewers (gf) Served with avocado mayo -
Working Lunch Menu 14 £21.95
Breakfast Menu 11 £8.30
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -

Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Original Porridge
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.

Bombay Potato £2.95
Masala Daal £2.95
Balti £6.95
Poppadom £0.60
Special Fried Rice £2.45
Meat Thali £12.95
- Consists of tandoori chicken, chicken tikka, meat tikka, seekh kebab, meat bhuna, pilau rice, naan & poppadom.
Chicken Tikka Masala £6.95
Prawn Puri £3.75

Tilapia (Hot) £19.00
- Whole fresh Tilapia.
Nkwobi (Hot) £14.00
- Diced cow foot dish.
Fresh Fish (Whole) £23.00
Red Wine £21.00
Fish £18.00
Trophy £8.00
Stockfish £22.00
Ciroc (Whole Bottle) £110.00

British Chicken, Butternut Squash & Lentil Salad Pot
- Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Cranberry, Seeds & Oat Muffin V
- A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.

Vegetable Biryani (V) £7.95
Mango Lassi (240ml) £3.25
- First-class yoghurt drink with mango and honey.
Dabba Gosht (Gf) (Spicy) £7.50
- One of the babuji's fav's, slow cooked lamb with warm spices, reduced to a rich thick sauce. Be warned it is spicy.
Mirabello Pinot Grigio Veneto (V) £18.95
- A fresh, dry white from italy with gentle floral and citrus aromas.
Beavertown Gamma Ray (330ml Cans) £4.95
- From tottenham in north london, a brew you can sit on and drink all day.
Cola (330ml) £3.15
- Proper cola as it should be, plus it's all organic and fairtrade.
Chole Masala (V) (Gf) £5.95
- Punjabi chickpea curry, with a blend of spicy and tangy flavours.
Okra Fries (V) (Gf) £4.50
- Whole okra coated with mix masala and then deep fried. Great crunchy snack.

Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Pinot Grigio Villa Vito (12% ) Italy £21.50
Pork Katsu Curry £12.50
Sayuri Plum Wine £30.00
Chicken Katsu and Salmon Teriyaki £12.90
Pork Katsu Ramen £10.50
Chicken Katsu Curry £12.50
Vegetable Maki £5.00
- Cucumber, pepper and carrot.

Chips £3.00
Tas Kebabi £12.95
- Gently cooked diced lamb casserole with tomatoes, onions, sweet peppers, rosemary and garlic served rice.
Patlican Salata £11.50
- Combined char-grilled aubergines, tomatoes, peppers, garlic, olive oil and parsley, served with yogurt.
Karides Guvec £14.95
- King prawns cooked with tomatoes, onions, mushrooms, peppers and garlic, served with rice.
Cop Shish Kebab £12.50
- Marinated small cubes of lamb cooked on skewers served with salad.
Tabbouleh £4.50
- A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.
Set Menu 2 (For 4 People) £79.50
- Mix meze: hummus, tarama, cacik, patlican ezme and kisir. Hot zeme: kalamar and falafel. Mix grill: adana, mix lamb, chicken shish, lamb chops, spare ribs and chicken wings. Tea or coffee and dessert.
Imam Bayildi £11.50
- Fried, stuffed aubergine with onions, pepper and garlic, then roasted in tomato sauce, served with rice.

Rib-Eye (250g) £19.50
- From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
Beef, Pork & Ale Sausage Rolls £5.00
Fries (v) £3.50
Veggie Burger £10.00
- Mushroom, goat’s cheese, aubergine puree, chilli mayo.
Truffle Hollandaise £1.50
Victorian Lemonade £3.75
Burger with Bacon, Hollandaise & Tomato Jam £10.00
Smoked Aubergine Dip, Beets with Flatbread (v) £6.75

Koba

Greater London > London > Koba

Address

11 Rathbone St, Fitzrovia, London W1T 1NA, UK

Phone

02075808825

Email

None

Opened hours

Monday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Tuesday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Wednesday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Thursday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Friday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Saturday: 12:00 – 2:45 PM, 5:30 – 10:45 PM, Sunday: 12:00 – 2:45 PM, 5:30 – 10:00 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

Asian , Barbeque , Gluten Free , Korean , Vegetarian

Features

Reservations , Special Occasion Dining , Kid Friendly , Seating , Serves Alcohol , Groups , Child-friendly , Full Bar , Waitstaff

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Nearby Sample Menus

Koba

Greater London > London > Koba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Rathbone St, Fitzrovia, London W1T 1NA, UK

London Restaurants

Greater London Restaurants

Nearby restaurants

The Heights - Saint Georges Hotel

The Big Plate

McLarens Cafe Bar & Grill

Nineteen

Circus Lounge - H10 London Waterloo

Village Kebab House

My Jamii Cafe

Runner's Pizza