Joy Fook Chinese Restaurant in London Menu

Joy Fook Chinese Restaurant in London has no menu available, but can choose from many other options such as Khanage House Kachumbar or Mint Sauce Chutney from Khanage Indian Restaurant. Pret a Manger offers many options including Shot - Apple Cider Vinegar & Berries and Pure Pret Ginger Kombucha. Aya Lebanese Cuisine includes a wide range like MINERAL WATER LARGE or MINERAL WATER SMALL. Sauvignon Blanc 750ml and Pinot Grigio 750ml from . The Pizza Room offers Dilara Restaurant and Plate Chicken.

Nearby Sample Menus

  • Rice and Peas £3.25
  • Jerked Pork £8.75
  • Brown Stewed Chicken £6.25
  • Tru Juice £3.25
  • Fried Sprats (6) £1.25
  • Quarter of Jerked Chicken £3.75
  • Brown Stewed Chicken £3.75
  • Stewed Lamb £6.25
  • Miso Lemongrass Salmon Wrap £5.70
    • Hot smoked salmon, miso & lemongrass mayo, edamame beans, roquito peppers, courgetti, shredded beetroot, cucumber, coriander and spinach in a spinach wrap.
  • Tuscan Chicken Combination £6.35
    • Pulled chargrilled chicken, Gran Moravia shavings, slow roast tomato, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
  • Still Water £1.50
  • Reuben Combination £6.35
    • Pastrami, Gruyere, Thousand Island dressing, wholegrain mustard mayo, sauerkraut and cornichons on a stonebaked dark ciabatta.
  • Sparkling Water £1.50
  • Hot Smoked Salmon & Avocado Bloomer £4.80
    • Hot smoked salmon, avocado, horseradish mayo and rocket on a 50% wholegrain bloomer.
  • Blueberry Muffin (V) £2.50
  • Mango Machine Nourish Smoothie (VG) £3.00
  • Fried Fish £2.00
  • Malt £2.00
  • Rice £2.50
  • Shaki/Tripe £1.00
  • Medium Fish Yam Pottage Meal £6.00
    • Any type of stew with 1 piece of fish
  • Cowfoot £1.00
  • Origin £5.00
  • 7up £1.00
    • 330ml.
  • Shami Kebab £3.50
  • Chicken Madras (Hot) £7.00
  • Mini Veggie Spring Rolls (8 Pieces) £3.00
  • Lamb Tikka Main & Chips or Rice £9.50
  • Keema Naan £4.00
  • No Sauce £0.00
  • Chicken Spinach £7.50
  • Chicken Tikka Main & Chips or Rice £8.25
  • Rioja Ugarte Cosecha, Spain 2013 £24.00
  • Goose Island IPA 5.9% Abv £4.20
  • & Coriander served with spicy Lime dressing. £14.50
  • Wildwood Zinfandel Rose, California, USA 2013 £20.50
  • Hildon Sparkling 750ml £4.50
  • a Sweet Chilli Sauce. £6.75
  • Phad Khing £8.95
    • Stir-fried with Ginger, Mushrooms & Black Fungus.
  • with sweet & sour sauce with mixed fruits. £15.95
  • Tart with Strawberry £3.95
  • Omelette on Organic Brown Bread £7.50
  • Green Tea £3.70
  • Hot Chocolate £4.00
  • Cappuccino £2.60
  • Espresso Macchiato £2.10
  • Fried Eggs with Black Truffle £18.00
  • Pepper Mint £3.70
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Razolla £7.00
    • Diced lamb cooked with dry red chilli and yogurt in special sauce.
  • Sheek Kebab £3.50
    • Minced meat pungently spiced grilled in tandoori.
  • Tarka Dall £3.50
    • Lentil with fried garlic.
  • Muglai £7.00
    • Chicken or lamb cooked with minced meat blended in mild spices with nuts and flavoured herbs garnished with egg.
  • Chilli Massala £7.50
    • Meat or chicken with coriander, green chilli, capsicum and hot thick sauce.
  • Chicken Pakora £3.50
    • Chicken in batter.
  • Fish Fry £7.50
    • Fried marinated pomfret.
  • Mushroom Biriani £7.30
  • Chang (Thai Beer 320ml) £3.50
  • Drunken Duck (G)(Spicy) £9.95
    • Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Diet Coke £3.25
  • Pad Si Ew (G)(V) £7.25
    • Flat rice noodles, stir fried with green vegetables, egg and thick soya sauce.
  • Egg Fried Rice £3.00
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
  • Weeping Tiger (G) £11.95
    • Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • 7 Up £3.20
  • £15.90
  • Lamb Beyti Kebab £14.90
    • Spicy minced lamb breast seasoned with garlic, green peppers, and parsley. Served with couscous, rice, salad, and bread. Halal.
  • Lahmacun £4.20
    • Very thin traditional Turkish pizza covered with seasoned minced lamb, onions, fresh tomatoes, parsley, and red peppers. Halal.
  • Dr Pepper £3.20
  • Mix Doner £13.50
    • Lamb doner and chicken doner. Served with rice, couscous, salad, and bread. Halal.
  • £6.90
  • Vegetarian Burger and Chips £6.50
    • Vegetarian.
  • Courvoisier (Whole Bottle) £95.00
  • Ewa Agoyin and Plantains £10.00
    • Beans with mild tomato sauce.
  • Becks £8.00
  • Chicken £12.00
  • Fish £12.00
  • Fresh Fish (Whole) £23.00
  • Assorted Meat £12.00
  • Grilled Fish with Plantain £24.00
  • Thai Yellow Curry Vegetable (V) (VE) (VG) £8.45
    • Medium curry with butternut squash, green beans and aubergine.
  • Sweet Coconut Stir Fry Prawn (GF) £10.25
    • Mild spicy Japanese rice noodles, creamy coconut sauce, lemongrass, peppers, carrot, beansprouts.
  • Special Fried Rice (V) £3.25
  • Steamed Rice (V) (VE) (GF) (VG) £2.60
  • Prawn £4.65
  • Prawn & Chive £4.65
  • Pinot Grigio £20.50
    • Veneto, Italy.
  • Malbec (V) (VE) £21.80
    • Mendoza, Argentina.
  • BBQ Sauce £2.50
  • Crabmeat & Sweetcorn Soup £5.00
  • Pork Bun (3) £6.50
  • Capital Spare Ribs £7.50
  • Hoi Sin Sauce £2.50
  • Aubergine with Salt & Chilli (Hot) (V) £6.80
  • Chicken Szechuan Style (Hot) £7.20
  • Mixed Seafood with Ginger & Spring Onions £8.80
  • Modelo Especial £4.50
    • 335ml bottle.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Joy Fook Chinese Restaurant

Joy Fook Chinese Restaurant

location

Address

236 E Barnet Rd, London, Barnet EN4 8TF, UK

phone

Phone

02083570759

email

Email

None

clock

Opened hours

5 PM to 11:30 PM (Mon-Thu), 5 PM to 12 Midnight (Fri-Sat), 12 Noon to 10:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
236 E Barnet Rd, London, Barnet EN4 8TF, UK
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