Address
258 High St, Waltham Cross EN8 7EA, UK
Jerk Kitchen in Waltham Cross Menu
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Jerk Kitchen in Waltham Cross has no menu available, but can choose from many other options such as 7Up (0.33L Can) or Tango Orange (0.33L Can) from New Fisherman's Wharf. Tortilla offers many options including El Yucateco Hot Sauce Red and El Yucateco Hot Sauce Green. Blue Plate includes a wide range like Lemoncello -25ml or Amaretto - 25ml. Raita and Onion Chutney from . Tandoori Cottage offers Clay Pot and Bottle of Water.
Nearby Sample Menus
- Sprite £1.90
-
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
-
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
- Mixed Salad £6.50
-
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
- Prosecco Brut £26.90
-
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
- Bottled Water £1.90
-
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
- Beef Chop Suey £5.20
-
Pork in Hot and Sesame Sauce £5.20
- Spicy.
- Chow Mein with Shredded Chicken (Large) £5.60
-
Lamb Red Curry £6.70
- Spicy.
- Pork with Bamboo Shoot and Chinese Mushroom £5.20
-
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
-
Mussels with Chilli Sauce £6.70
- Spicy.
- Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
- Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
- Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
- Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
- Lamb Tikka £6.95
- Kulcha Naan Stuffed with mixed vegetables £2.40
- Chicken Tikka £5.50
- Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
-
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
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Vegetable Rice £3.50
- Basmati.
-
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
- Mushrooms with Fresh Herbs £4.25
-
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
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Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
-
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
-
Aromatic Pilau Rice £3.50
- Basmati.
-
Greek Dip Platter £10.95
- V.
- Pain Au Chocolat £2.45
-
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
-
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
-
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
- Pain Au Raisin £2.45
-
Croissant £2.95
- Served with choice of jam or marmalade.
-
Bosciolla £4.75
- Marinated giant green Italian.
Jerk Kitchen
Phone
01992623623
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Caribbean , Jamaican
Features
258 High St, Waltham Cross EN8 7EA, UK
- Waltham Cross Caribbean Menus
- Waltham Cross Jamaican Menus
- Hertfordshire Caribbean Menus
- Hertfordshire Jamaican Menus
- East of England Caribbean Menus
- East of England Jamaican Menus