JB's Bar and Restaurant in London Menu

JB's Bar and Restaurant in London has no menu available, but can choose from many other options such as Prosecco Contarini Treviso D.O.C Brut (Italy) or Pinot Grigio Blush (Italy) from Planet Pizza. Porters Sandwich Bar offers many options including Fanta and Coca Cola. Maroush Vere Street includes a wide range like Ksarak Bekaa Valley, Lebanon 53% (Bottle) or Ksarak Bekaa Valley, Lebanon 53% (Half Bottle). Moet Chandon Champagne (France) and Jeio Prosecco Rose (Italy) from . London and City Taverns . offers BurgerUK and San Miguel Alcohol Free Larger.

Nearby Sample Menus

  • Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90
  • Bistecca Mamma Mia - Sirloin steak with Gorgonzola cheese, cream, tomato and mushroom sauce £15.90
  • Fresh Melon £3.90
  • Garlic Mushrooms - Fresh mushrooms cooked in garlic and cream £5.20
  • Lasagne - Layers of pasta baked to perfection in a delicious Bolognese, béchamel and tomato sauce, topped with mozzarella cheese £7.40
  • Tortellini alla Crema - Pasta parcels cooked with a cream, cheese, mushroom, egg and ham sauce £7.60
  • Grilled Lemon Sole - With lemon juice, white wine and garlic £16.90
  • Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90
  • Traditional Lasagne with a Mixed Salad £4.95
  • Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
  • Burger/Cheese Burger served with Chips or Vegetables £4.95
  • Grilled Brie and Red Onion Marmalade Sandwich £4.75
  • Battered Fish served with Chips or Vegetables £5.50
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Suffolk Ham with Egg & Chips £4.95
  • Beef Burger & Chips with a Homemade Tomato Relish £5.50
  • Fillets of Sea Bass £13.95
    • With fresh rosemary & pepper sauce.
  • Butterfly Prawns Salad £6.00
  • Slow Roasted Jumbo Garlic Mushroom £5.00
  • Rib Eye Steak £15.50
    • Served with garlic and butter.
  • Asparagus £6.50
    • With smoked salmon.
  • Spinach, Mushroom & Bacon Salad £3.50
  • Roasted Goat Cheese Salad £6.00
    • Topped with sweet peppers.
  • Pasta of the Day £5.00
  • Orange, Strawberry & Cinnamon Salad £2.95
  • English Tea £0.90
  • Couscous Royal £8.25
    • The real feast - lamb brochette, chicken brochette & merguez with vegetables bouillon.
  • Cous Cous Seffa (Sweet Cous Cous) £1.75
  • Ahmed's Special £2.75
    • Apple, pineapple, coconut & cranberry punch.
  • Baba Ganoush (V) (N) £3.25
    • Grilled aubergines, sweet garlic, lemon juice, tahina & parsley olive oil.
  • Darjeeling Tea £0.90
  • Arabic Coffee £1.20
    • Flavoured with mix spice.
  • Fried Kimchi £3.70
  • K.F.C. £7.00
  • Cold Sake £7.80
  • Ribena £2.80
  • 7up £1.80
  • Still Water £2.50
  • Beef Bibimbab £13.00
  • Pork Bun £4.30
  • Steak and Kidney £3.70
  • 2 Pieces Fried Chicken £3.00
  • Mushy Peas £1.30
  • Diet Coca-Cola £1.20
  • Lamb Doner Kebab £7.10
    • Available in regular and large size.
  • Water £1.20
  • Chips £2.60
  • Ginger Beer £1.20
  • 7 UP £1.50
  • Tawa Paratha £2.60
  • Chicken Biryani £7.00
  • Prawn Korma £12.50
  • Vegetable Naan £4.00
  • Mango Milkshake £3.50
  • Gulab Jaman £3.75
  • Saag Gosht £10.50
  • Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
  • Pan Fried Tiger Prawns with Chorizo, Sweet Pepper & Rice £12.95
  • Pina Colada - A creamy blend of rums, coconut & pineapple £7.00
  • Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
  • Spring Rolls with a Sweet Chilli Dip N/A
  • Slippery Nipple - Sambuca, Baileys & a Drop of Grenadine £4.00
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Roast Jerk Chicken with Wilted Spinach & Coconut Rice £9.95
  • All served with a variety of dips. £14.50
  • Pla Neung Boey £15.95
    • SteamedFresh Sea Bass in a Plum & Ginger Sauce.
  • spicy Thai Salad. £15.45
  • £29.95
  • Sorbet (2 Scoops) £4.50
    • Mango or Lime.
  • Hoi Shell Rad Prig £10.20
    • Deep-fried Scallops in Batter served with Chilli & Tamarind Sauce.
  • Steeplejack Chardonnay, Currency Creek, Australia 2015 £24.00
  • Canti Sparkling Pinot Grigio Rose, Italy NV £26.00
  • Ham & Kasseri Cheese £5.99
  • Roast Vegetables, Herbs, Aged Vinegar £5.99
  • Haloumi Cheese, Cucumber, Tomato £5.99
  • Greek Salad £4.25
    • Tomatoes, cucumber, feta, oregano, olives, red wine, vinegar, olive oil
  • Combo Salad Box 3 £9.99
    • Poached Salmon, Greek salad, parsley salad and broccoli
  • Vine Leaves £4.25
    • Stuffed with rice
  • Feta Cheese, Tomato, Oregano, Olive Oil £5.99
  • Tzatziki £4.25
    • Greek yogurt, cucumber, dill, olive oil and carrot
  • Mint Sauce £0.80
  • Chips £2.50
  • Pathia (Hot, Sweet & Sour) £6.95
    • Persian sensation cooked in hot, sweet & sour spices with coconut, almond, tamarind, garnished with tomatoes, fenugreek & fresh coriander.
  • Cobra Beer £3.30
  • Boro Chingri Pakeeza £12.95
    • Charcoal grill king prawns cooked with diced onions in a spicy sauce, served in an iron wok.
  • King Prawn Biryani £10.95
  • Procecco Corte Alta £27.95
    • Delicate & aromatic with light body & fine bubbles. It carries lots of fresh peach, pear, apricot & apple with a revitalising finish.
  • Dansak £6.95
    • Exquisite Persian sensation made with the finest lentils, curry leaves, chilli paste, sweet coconut puree & fresh lime juice.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Chilli Oil £2.00
  • Sriracha Sauce £1.80
  • Mango Fruit Tea £3.80
  • Wok Fried Noodles (Chow Mein) £8.75
    • Choose from one of the following options: mixed vegetables (v), chicken, tofu (v), beef, king prawns, or mixed seafood.
  • Wok Fried Mixed Vegetable £8.30
    • Choose from one of the following: diced garlic (v), oyster sauce or fried tofu (v)
  • Saigon Beer, Vietnam (4.9% Vol) £4.75
  • Honey Peach Fruity Milk (Contain Fresh Milk) £3.80
  • Chicken Curry (Spicy) £9.30
    • An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
  • Fries (v) £3.50
  • Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
  • Charred Broccoli, Garlic & Olive (v) £5.00
  • Chimichurri £1.50
  • Peppercorn £1.50
  • Rib-Eye (250g) £19.50
    • From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
  • Coca Cola £2.00
  • Tavuk Cigeri £5.50
    • Chicken liver tossed in olive oil and butter with red onions and sweet peppers.
  • Karides Tava £6.50
    • Pan fried king prawns with butter onion, peppers and tomatoes.
  • Falafel £11.50
    • Fried, a mixture of ground of chickpeas and broad beans with spices served with salad, humus and cacik.
  • Kaburga £12.50
    • Lamb spare ribs marinated with oregano and olive oil served with salad.
  • Shish Kebab £12.50
    • Marinated lean chunks of lamb, grilled on a skewer.
  • G.O.T.P £5.00
    • Char-grilled onions flavoured with pomegranate juice and seasonings.
  • Mix Shish Kebab & Chicken Shish £12.50
    • Marinated lean chunks of chicken and lamb, grilled on a skewer served with salad.
  • Hunrak Begendi (Sultans Delight) £13.50
    • Lamb or chicken casserole, char-grilled aubergine sauce.
JB's Bar and Restaurant

JB's Bar and Restaurant

location

Address

Park Plaza Victoria London Hotel, 239 Vauxhall Bridge Road, London SW1V 1EQ, England

phone

Phone

02077699772

clock

Opened hours

Sunday 18:00 - 22:00 Monday 18:00 - 22:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Waitstaff

Location
Park Plaza Victoria London Hotel, 239 Vauxhall Bridge Road, London SW1V 1EQ, England
Similar Restaurants based on Cuisines