Jazzberry Cafe in Bangor Menu

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Jazzberry Cafe in Bangor has no menu available, but can choose from many other options such as Chips or Onion Raita from City Spice. Ann's Pantry offers many options including Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Smoothies and Fresh-Squeezed Orange Juice from . The Alpine Coffee Shop offers Coco and Rioja Reserva Tempranillo Montebuena Spain.

Nearby Sample Menus

Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Creamy Mash Potato £2.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
English Tea £1.50
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50
Homemade Quiche of the Day - with side salad £5.95
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Selection of cakes - served with or without fresh cream from £1.50 - £4.75
Mediterranean Board for 2 people (served w/ bread & butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel, chutney, garlic yoghurt, sundried tomatoes & roasted pepper £15.00
Toasted Muffins - Cream cheese, spinach & smoked salmon seasoned with lemon, black pepper & sea salt and drizzled with olive oil £5.75
Side Dishes - Beetroot £1.25

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Mixed Vegetable Vindaloo £4.95
Chicken Tikka Palak £6.75
Jalali £6.50
- Sweet and sour dish cooked in mango sauce.
Garlic Naan £2.25
Vegetable Rice £2.50
Chicken Chat £3.25
Mixed Vegetable Bhuna £4.95
Chilli Naan £2.50

Baked St Marcellin, crostini, chicory, radishes £7.50
Eton mess £5.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Puff pastry tart with spinach, field mushroom & gruyere £11.50
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Soup of the day £5.50