Address
188 Seacliff Road, Bangor BT20 5HA, Northern Ireland
Jamaica Inn in Bangor Menu
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Jamaica Inn in Bangor has no menu available, but can choose from many other options such as Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5% from Belle Vue Hotel. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Chips and Onion Raita from . City Spice offers Wing Wah and *Japanese Sushi Bar.
Nearby Sample Menus
- Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
- BLT - bacon, lettuce and tomato £5.45
- Free Range Egg Mayonnaise and Cress (V) £4.95
- Homemade Bread and Butter Pudding - with custard £5.95
- Carved Beef, Turkey or Ham -
- Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
- Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
- Extra toppings 90p
- Bacon, Egg, One Sausage & Beans N/A
- Mexican Wraps - Wrap filled with garlic chicken mayo, roast peppers & spinach £6.95
- Vegan Wraps - Wrap filled with Mexican style chilli bean & tomato with vegan cheese £6.95
- Side Dishes - Kalamata Olives £2.50
- Smoothies £2.85
- Café Americano - One shot espresso with hot water £1.70
- Small Jacket Potato - Fillings from: One sausage, Beans, Cheese N/A
- Homemade Scone - With butter and strawberry jam £1.95
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- Garlic ciabatta £2.95
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Mixed leaf salad £3.95
- Basket of bread £1.75
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
- King Prawn Dupiaza £8.25
- Paneer Tikka £3.25
- Lamb Tikka £3.25
-
Chicken Omelette £5.95
- Serve with portion of chips and salad.
-
Chips £2.00
- Regular or large.
- Kulcha Naan (Vegetable) £2.75
- King Prawn Garlic £8.25
- Paneer Tikka £2.95
- Baked St Marcellin, crostini, chicory, radishes £7.50
- --- -
- Homemade sorbet, per scoop £1.75
- Side Orders -
- Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
- Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
- Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
- Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Jamaica Inn
North Wales > Gwynedd > Bangor > Jamaica Inn
Phone
02891471610
Opened hours
Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:30 AM – 1:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , British , European , Gluten Free , Pub Food , Seafood , Vegan , Vegetarian
Features
Kid Friendly , Groups , View , Seating , Highchairs Available , Free Wifi , Romantic , Local cuisine , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar Scene
188 Seacliff Road, Bangor BT20 5HA, Northern Ireland
- Bangor Bar Menus
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- Gwynedd Bar Menus
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- Gwynedd Gluten Free Menus
- Gwynedd Pub Food Menus
- Gwynedd Seafood Menus
- Gwynedd Vegan Menus
- Gwynedd Vegetarian Menus
- North Wales Bar Menus
- North Wales British Menus
- North Wales European Menus
- North Wales Gluten Free Menus
- North Wales Pub Food Menus
- North Wales Seafood Menus
- North Wales Vegan Menus
- North Wales Vegetarian Menus