Inn on the Green in Surrey Menu

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Inn on the Green in Surrey has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Saffron offers many options including Earl Gray Tea and Mint Tea. Cafe Mojito includes a wide range like Cheese or Guacamole. Aqua Panna Still Water - 750ml and Corona - 330ml Bottle, Mexico, 4.5% from . Revolution Bar offers Cafe Rouge - Woking and Delicious when paired with our California salad..

Nearby Sample Menus

Parfait - chicken and duck liver, beetroot, toasted brioche £13
Turbot - chicken wings, chicory, girolles, brown butter emulsion £26
Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly £13
Venison - Autumn fruits, salsify, lentils, juniper £27
Coffee, Teas, Tisane, Petit Fours £4.50
Chocolate - milk chocolate, praline mousse, banana ice-cream £10
Seabass - confit cabbage, potato and pancetta terrine, red wine sauce £25
Custard - egg custard tart, blackberries £10

4 Pieces Chicken Nuggets Chips & Drink £4.50
Humus £2.20
Cheese £1.00
Egg Bacon £2.60
Double Espresso £1.50
Cod £6.00
- Chips & peas or salad.
Razs Special £18.00
- Chicken, shish, kofte & doner with chicken doner served with salad, 2 pitta breads, chips & can of drink.
Spaghetti Bolognese £5.70

Half Shoulder of Lamb- marinated in mint & garlic, served with mint sauce £14.95
Vegetarian Haggis- made in the style of traditional haggis but with oatmeal, pulses & spices, with vegetarian gravy £11.95
Coarse Country Pate- served with red onion chutney, salad & wholemeal toast £6.25
Spinach, Feta & Pine Nut Tart- with poppy seed shortcrust pastry & red peppers £10.95
Fudgy Apple Crumble- with ice cream £4.95
British Steak & Kidney Pie- british beef & lambs kidneys, with onions & a rich gravy, topped with peppered short crust £12.95
Berry & Champagne Soup- mixed berries with strawberry puree & Bernard Massard I'Ecusson Cuvee with mini marshmallows £4.95
Scottish Smoked Salmon- with cream cheese & warm pancakes £7.50

Coconut Pilau £3.75
Mushroom Pilau £3.75
Prawn Cocktail £3.75
Chicken Dupiaza (Medium Hot) £6.95
- Well cooked and spiced with fried onions on top.
Lamb and Sag Sizzler (Medium Hot) £7.95
- Cooked with spinach, tomatoes, and green peppers. Served on an iron wok.
Lamb Tikka Masalla £8.95
Lamb Dansak £6.95
- Sweet and sour. Cooked with lentils.
Sheek Kebab (Two Pieces) £3.75

Chamber Chicken Burger £6.50
Lamb Doner Wrap £7.00
Tower Burger Meal £7.99
- Chicken fillet burger, hash brown with cheese, regular fries and can of drink.
Chicken Wrap Feast £15.49
- 2 chicken wraps, 2 pcs chicken, 4 spicy wings, 2 regular fries, 2 can of drink.
Quarter Pounder £5.50
- Cheese option available.
Mixed (Small) £12.49
- 1 skewer chicken shish kebab, kofte and lamb doner.
Pepsi £1.40
Peri Peri Feast £16.99
- 2 peri peri chicken burger, quarter peri peri chicken, large fries and 2 can of drink.

Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Golden Syrup Porridge
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –

Cheese + Bacon £5.00
Cream Cheese Smoked Salmon £6.95
Eggs Benedict (Bacon) £7.50
Tea £1.95
Chicken Pesto, Sun-dried Tomato £6.50
Fried Egg On Toast £3.95
Vegetarian Breakfast £6.50
- Two eggs, vegetarian sausage, grill tomato , hash brown, mushroom, beans, tomato + toast.
Egg Bacon £4.70

Chicken Tikka or Lamb Tikka - Curry £5.10
Keema & Garlic Nan £2.50
Chicken or Vegetable - Dansak £4.30
Chicken Chaat Massala (Mild) £5.70
Chicken Tikka or Lamb Tikka - Pasanda £5.50
Tandoori murgi Massala £5.60
Lamb Tikka £2.70
King Prawn - Korma £6.80

Hai Sin Sauce £2.80
- For crispy aromatic duck.
Singapore Style Rice Vermicelli £7.50
- With chicken, roast pork, shrimp green pepper, and chilli.
Fried King Prawn Rolls £4.80
- 5 pieces.
Kung Po Chilli Sauce £6.00
- Cooked with onion, water chestnuts, red chilli, and cashew nuts.
Chicken Hong Kong Style £6.80
Thai Red Curry £6.00
Coca-Cola Original Taste (330ml) £1.00
- Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886. Great Coke taste Only natural flavours No added preservatives Gluten-free, dairy-free and nut-free Serve ice cold for maximum refreshment.
Crispy Aromatic Duck £9.80
- Served with pancakes, cucumber, spring onions, and hoisin sauce.

Roast Duck with Mixed Vegetables £7.99
Chicken in Coconut Sauce (m) £6.99
King Prawns with Green Pepper in Black Bean Sauce £7.99
Squid in Satay Sauce (9) (11) £7.99
Squid in Kung Po Sauce (Hot & Spicy) £7.99
Roast Pork with Mushrooms £7.49
Deep Fried Crab Claws in Breadcrumbs (c) £6.50
Crispy Shredded Smoke Chicken with Salt & Chilli (Hot & Spicy) (s) £7.69

Chipotle Chicken (Tinga de Pollo) £3.25
- Breast of chicken in a subtly smoky chipotle and tomato sauce.
Pulled Pork (Cochinita Pibil) £6.45
Churros and Dip £2.95
Valentina Salsa Picante £2.25
Tamarind £1.20
Fanta Orange £1.00
Vegetable and Mushroom (Vegetariano) £5.95
Chipotle Chicken (Tinga de Pollo) £6.45

Bacon, Roasted Tomato & Mozzarella Tartlet
- British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Cheese Twist V
- Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
Bear Yo Yo’S V, Vg, Gf
- Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.

Bill's Elderflower Pressé £3.75
Warm Banoffee Doughnuts £6.25
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
Carrot Cake (V) £4.25
Bill's IPA 4.0% 275ml £4.25
Roasted Half Chicken with Garlic and Chilli £13.95
- Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
Peroni 660ml £6.95

Tandoori Chicken Starter (D) £3.50
- Chicken on the bone marinated with herbs & spices baked in the tandoor.
Peshwari - Chicken/Lamb (Mild Spicy) (D) (N) £7.95
- Marinated with tandoori spices & cooked with capsicum, tomatoes & onion.
Mushroom Bhaji £3.50
- Mushrooms cooked in delicate spices.
Satay Tikka £3.95
- Satay chicken served with satay sauce.
Spicy Papadom (Each) £0.70
Tandoori Chicken (Half) (D) £6.50
- Chicken on the bone marinated with herbs & spices & barbecued in the tandoor.
Special Mix Bhuna (Mild Spicy) £8.95
- Pieces of chicken, lamb & king prawn cooked in the tandoori oven then finished with onion tomatoes and yoghurt sauce with various spices.
Bhindi Bhaji £3.50
- Fried okra cooked to a dry finish.

Lemongrass & Ginger Pressé 275ml £3.50
- Refreshing and sparkling.
Calamari £8.00
- Our signature wok tossed calamari in ginger and green peppercorn sauce.
Sriracha Ho Fun Noodles £11.00
- Wok-fried mushroom, red pepper, spinach and flat rice noodles seasoned with hot sweet chilli, soy and ginger
Sticky Rice £3.50
Mixed Asian Greens £5.00
- Wok-tossed kailan, cabbage, pak choi, chilli and garlic
Seafood Red Curry £13.50
- Prawns, squid and green-lipped mussels in a coconut red curry sauce with fresh chilli
Sikhrong Pork Riblets £8.10
- mini-ribs of tender pork in a spicy barbecue marinade
Grilled Roti £3.00