Indioz in Birmingham Menu

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Popadums £1.10
- Served with sauces.
Chicken Tikka £4.25
- Boneless cubes of chicken, marinated with cumin, yoghurt, cream and fresh coriander, cooked in the tandoori oven.
Chilli Chicken £4.45
- Breast of chicken stir fried with onions, peppers, sour sauce and green chillies.
Chicken Nibblets £3.75
- Chicken nibblets on the bone marinated in herbs, spices, yoghurt and tandoori masala sauce cooked in the tandoor oven.
Mixed Grill £5.50
- Lamb chop, chicken nibblet, sheekh kebab, chicken tikka marinated in fresh herbs spices, yoghurt and masala cooked in the tandoor oven.
Indioz Mixed Grill £10.20
- 2 lamb chops, 2 seekh kebabs, 2 chicken nibblets, 2 chicken tikka, 2 malai tikka.
Lamb Chops £6.05
- Marinated in fresh herbs, spices, mint and lemon juice cooked in the tandoor oven.
Sheekh Kebab £3.55
- Minced lamb, garlic, ginger, green chillies, spring onions, fresh coriander, and aromatic spices cooked on skewers in the tandoor oven.
Chicken Pakora £3.95
- Breast pieces of chicken coated in chickpeas flour herbs and spices, deep fried until golden crispy.

Salmon Tikka £5.25
- Salmon fillets marinated in fresh herbs, spices and lemon juice slowly cooked in the tandoor oven.
Cod Tikka £5.25
- Cod fillets marinated in fresh herbs, spices and lemon juice slowly cooked in the tandoor oven.
Jhingey Puree £4.50
- Succulent prawns cooked in a traditional bhuna style sauce served on deep fried flat bread.
Jhingey Ajwani £6.05
- King prawns marinated with carom, green cardamom and lemon juice cooked in the tandoori oven.

Onion Baji £3.25
- Onions, potatoes, aubergine, herbs and spices cooked with chickpea batter deep fried till crispy.
Veg Samosa £3.45
- Potatoes, sweet corn, peas herbs and spices wrapped in pastry deep fried till crispy.
Paneer Tikka £4.05
- Paneer, onions, capsicum fresh spices cooked on skewers in the tandoori oven.
Garlic Mushrooms £3.45
- Fresh mushrooms, cooked in fresh garlic with a hint of chilli.
Aubergine Pakora £3.45
- Aubergine deep fried in gram flour and mixed spices batter.

Aloo Tikki £3.95
- Potatoes infused with a blend of spices and shallow fried.
Chicken Malai Shahslick £4.95
- Boneless cubes of chicken cooked in a tandoor served with tomatoes, onions and capsicums.
Samosa Chaat £4.25
- Potatoes, carrots, peas and crispy pastry, served with chickpeas, red onions, cucumber in a tangy sauce and yoghurt.
Chana Puri £4.05
- Chickpeas tossed in onion and ground masala, served with ground bread.
Chicken Puri £4.95
- Chicken cooked in a sauce, served with ground bread.
Chilli Paneer £4.05
- Paneer cooked with onions, peppers and green chillies.

Indioz Meat Thali £10.95
- Handi ghost, handi murgh, rice, naan, raita, mint salad.
Indioz Veg Thali £9.95
- Saag paneer, tarka dall, mix vegetable, naan, rice, raita, mint salad.
Lamb Shank £12.95
- Lamb shank cooked with chefs own recipe.
Murgh Massallam £9.50
- Indian lasagne, layers of spinach, mince meat chicken tikka topped with cheese and an egg.
Handi Chicken/Meat on the Bone (Serves Two People) £14.95
- Chicken/meat on the bone, cooked the traditional way.

Tawa Chicken £9.95
- Cooked in a traditional homestyle cooking, spring onions, tomatoes, green chillies and coriander.
Deghi Murgh £8.25
- Boneless pieces of chicken cooked in an Indioz home made sauce simmered in onion, pepper and chillies.
Garlic Chilli Chicken £8.25
- Boneless pieces of chicken cooked with green chillies, garlic, herbs and spices.
Chicken Pasanda £9.05
- Tender pieces of chicken cooked with yoghurt, cream, cashews, pistachios, herbs and spices.
Chicken Tikka Masala £8.95
- Chicken tikka slow cooked with yoghurt, almonds cashew nuts, pureed tomatoes, herbs and spices.
Zanzibar Murgh £8.25
- Chicken cooked with coconut milk, ginger, garlic, green chillies, spices and lemon juice.
Murgh Firdaus £10.95
- Breast of chicken stuffed with minced lamb, dry fruits, nuts, herbs, spices, lemon juice and saffron served with two different sauces.

Tawa Meat £9.95
- Cooked in a traditional homestyle cooking, spring onions, tomatoes, green chillies and coriander.
Deghi Ghost £9.05
- Boneless pieces of chicken cooked in an Indioz homemade sauce simmered in onion, peppers and chillies.
Ghost Pasanda £9.05
- Tender pieces of meat cooked with yoghurt, cream, cashews, pistachios, herbs and spices.
Hyderbadi Ghost £9.05
- Boneless pieces of meat cooked in an Indioz homemade sauce simmered in onion, peppers and chillies.
Bagarra Ghost £9.05
- Made with three different sauces, with a touch of cream giving it a sweet but a medium hot taste.
Garlic Chilli Ghost £9.05
- Meat cooked with fresh garlic, red onions and fresh green chillies.

Shalgroom Niramish £5.75
- Fresh turnips, onions, garlic & tomatoes cooked in light herbs & spices.
Palak Paneer £5.75
- Fresh spinach and home-made cheese.
Bindi Dopiaza £5.75
- Okra cooked with dried green mango, onions, herbs and spices.
Tarka Dall £5.75
- lentils cooked with butter, pureed tomatoes, garlic, ginger, herbs and spices.
Red Kidney Beans £5.75
- Red kidney beans, onion, garlic & tomatoes cooked in light herbs & spices.
Aloo Saag £5.75
- Fresh spinach and potatoes.
Bengan Achari £5.75
- Aubergines cooked with onions, tomatoes, peppers, herbs, spices and homemade pickle.
Subzee Ratnee £5.75
- Fresh seasonal veg cooked in herbs, spices and capsicums.
Mumbai Aloo £5.75
- Potatoes cooked with garlic, onions, tomatoes, herbs and spices.
Guchchi Zafraani £5.75
- Mushrooms cooked with pineapple, onions, peppers, rose water, saffron and spices.
Palak Daal £5.75
- Fresh spinach cooked with lentils.
Aloo Gobi £5.75
- Cauliflower and potatoes cooked with garlic, onions, tomatoes, herbs and spices.
Karahi Paneer £5.75
- Paneer cooked with onions, peppers and green chillies.

Salmon £11.05
- Fillets of salmon cooked with mustard oil, mustard seeds, fenugreek and spices.
Palak Machli £11.95
- Salmon or cod cooked with fresh spinach leaves, herbs and spices.
Jhingha Samander £11.05
- King prawns cooked with butter, lemon juice, carom, red and green capsicums, cardamom, herbs and spices.
Goan Xacuti Machli £11.05
- Cod cooked with coconut milk, curry leaves, mustard seeds, herbs and spices.

Chicken Biryani £9.05
Meat Biryani £9.95
King Prawn Biryani £10.05

Pilau Javatree £2.70
- Aromatic basmati rice cooked with saffron, green cardamom and cloves.
Boiled Rice £2.20
Mushroom Rice £2.95
- Basmati rice fried with mushrooms and onions.
Subzi Pilau £2.95
- Basmati rice cooked with fresh vegetables.
Fried Rice £2.95
Egg Rice £2.95
Kulcha Naan £2.45
- Onion and coriander.
Keema Naan £2.75
Naan £1.95
Peshwari Naan £2.55
- Almonds, sultanas, fennel seeds and honey.
Garlic Naan £2.45
Tandoori Roti £1.65
Chappatis £1.65
Paratha £1.95
Chips £2.00
Dhai £1.50
- Plain yoghurt.
Raita £1.95
- Plain yoghurt mixed with cucumbers, tomatoes, cumin's and light spices.

Balti £8.95
Pathia £8.95
Dansak £8.95
Sagwala £8.95
Bhuna £8.95
Jalfrezi £8.95
Dupaiza £8.95
Korma £8.95

Nearby Sample Menus

Mocha £2.90
Pizza £4.45
- Pizza sauce, pepperoni, sweetcorn, peppers, cheese
Green Tea & Peach £1.70
Banana £3.20
Black Americano £2.50
White Americano £2.50
Berry Feast £1.70
Chicken & Mushrooms £4.15

51. JDB Chinese herbal tea £2.50
- 330ml can
33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
- Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
27. Stewed Japanese Egg Tofu with Crab Meat and Salted Egg Yolks £9.30
- Stewed Japanese tofu, diced crab meat, diced pork luncheon meat, peas, salted duck egg yolks; salty fresh flavour
2. Szechuan Style Steamed Chicken in Chilli Sauce £7.80
- steamed chicken, Sichuan pepper, sesame seed, nuts, Szechuan style red chili oil, sesame oil; fragrant spicy flavour.
24. Ong Choy Fried with Preserved Tofu Sauce £8.30
- fried water spinach/kang kong/ong choy with sliced green and red bell pepper, fermented soybean curd; salty fresh flavour
42. Udon fried with diced chicken £7.60
- stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
- fried sliced lamb, scallion/spring onion; sweet and salty flavour
45. Egg Fried Rice £5.90
- rice stir fired with scrambled egg and peas

Fried Rice £3.75
- Steamed rice pan-fried panfried with onions
Lamb Tikka Pasanda £12.95
- Cubelets of lamb braised in a nutty offering of yogurt gravy, enriched with cashew nuts and almonds, then cooked with cream
Sesame Duck and Tamarind £6.95
- Duck marinated with spices and then grilled with tamarind and sesame seeds
Haash Shashlik £13.95
- Marinated duck pieces grilled in the tandoor with capsicum , tomato and onions
Aloo Roshun Aur Mushroom (V) £5.95
- Soft and fluffy speed potato balls with sauteed mushrooms in garlic butter
Mango & Chilli Fish £6.95
- Telapia fish, slightly flavoured with mango chutney and chilli masala before being pan fried
Pathia £9.95
- Sweet and sour serving, slightly hot, cooked using fresh tomatoes and rich gravy
Chicken & Red Pepper Samosa £6.50
- Pastries with a chicken and red pepper filling, served with a masaia of chick-peas

Vegan Veneziana (V) (Ve) (N) (VG) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
Nero d'Avola Shiraz £15.95
- 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
Marinated Olives (V) (Ve) (GF) (VG) £2.50
- Marinated green olives with garlic cloves and pink peppercorns.
Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
- Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
Malbec £23.50
- 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
San Pellegrino Sparkling Mineral Water £2.95
- 500ml glass bottle (requires bottle opener)
Fanta Bundle (330ml x 4) £7.40
- glass bottle (requires bottle opener)
Vegan Veneziana (V) (Ve) (N) (VG) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato

Naked Avocado Bloomer N/A
Clementine N/A
Naked Nuts N/A
Peppermint Peace N/A
Rock Salt Popcorn N/A
Pure Pret Still - Mango & Passion Fruit N/A
Roasted Vegetable & Feta Salad N/A
Crimble Crumble N/A

Monastrell-Monastrell, Juan Gil, Spain (Bottle) £23.50
- This is a big red. Rich, lush and multi-layered with coffee and chocolate notes. Great with rich saucy dishes.
Patatas Bravas £5.00
- Crisp potatoes served with a tangy tomato sauce. V.
Greek Spinach and Feta Pork £8.50
- Pork with feta and spinach stuffing and Cardamom-spiced oranged.
San Pellegrino £2.70
- Choice of Orange or lemon.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
Vegetarian Paella £6.50
- Traditional Spanish paella with vegetables (add chicken for £2). V.
Asparagus Salmon £9.00
- Baked salmon with a delicious asparagus and garlic creamy sauce.
Cuvée Jean Paul Rogue, France (Bottle) £17.50
- An uncomlicated medium-bodied, soft, fruity and very drinkable red...yet serious enough to accompany food.

The Triple Cheese Burger £8.00
- 3x4oz Burgers with Cheese.
Combo Mix Meat £7.50
- Sandwich Salad Chilli & Mayo
The Triple Classic Burger £8.00
- 3x4oz Burgers with Cheese Caramelised Onions & Ketchup.
New Yorker Chicken Meat £7.50
- Sandwich Salad & Mayo.
Plaice & Chips £12.00
The Double Cheese Burger £7.00
- 2x4oz Burger with Cheese.
Dr Pepper £1.50
Spicy Chicken Fillet Sandwich £7.00
- Served with mayo & lettuce.

Slow roast peppers with garlic and thyme (v) £3.95
Anderson’s Mixed Grill 4oz Rump steak, lamb chop, Gammon steak, sausage, tomato, mushrooms, black pudding £16.50
Classical free range chicken fricassee. £14.50
Smoked Salmon, dill and capers £4.95
Americano £2.10
Crab, basil and salmon tortellini with bouillabaisse sauce, basil air and baby brioche £7.95
Duo of Lamb belly and lamb cutlet with red wine, carrots and rosemary. £16.50
18oz Shorthorn Sirloin on the bone £19.95

Chicken Strip Burger Fries Meal £3.99
- Chicken strips with lettuce & mayonnaise. Fries and a drink of your choice.
Salsa Wrap £3.99
- Grilled chicken strips served with fresh peppers, red onions, topped with salsa sauce.
Mini Pop Bites Box £2.99
Veggie Burger (V) £2.49
El Rancho Fries Meal £5.49
- Grilled chicken topped with melted cheese, in a flavour of your choice, served in Nigella seeded bread. Fries and a drink of your choice.
1 Piece Value Fries Meal £2.99
- 1 piece of chicken, fried in Superios original coating. Fries and a drink of your choice.
Superios Hot & Mild £0.30
3 Pieces Chicken Strips Fries Meal £4.49
- 3 pieces of chicken strips in mild spicy coating. Fries and a drink of your choice.

Lahmacun Nibble £3.99
- Traditional Turkish pizza, toasted flatbread topped with marinated minced beef. Served with a wedge of lemon.
Spicy £0.40
Veggie Burger £4.99
- Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
Cheesy Fries £2.49
- French Fries topped with meted nacho cheese sauce
Melted Nacho Cheese Burger £5.99
- Doner burger, fresh lettuce served with melted nacho cheese sauce, jr. fries and a capri sun.
Diet Coke £1.99
Aloe Vera (Sugar Free) £2.49
Veggie Kebab £5.99
- Crunchy coated mixed vegetable pieces, fresh lettuce, tomato, onion, red cabbage and 2 signature sauces (garlic and yogurt) served in our handmade toasted sesame bread.

Ramen noodle soup - available with chicken, prawns or duck £4.50
Sesame Shrimp Toast £3.50
Cookie Dough £3.20/150ml
Malaysian Yellow chicken noodle £4.50
Thai Green Chicken & Veg £5.95
Kerala Malabar Veg £5.45
Chicken Satay £3.50
Tempura Vegetable Mix £3.50

Create Your Own Terminator £4.95
- Served with a portion of classic fries. Upgrade to any side at additional cost.
Deep and Creamy Cheesecale £3.75
- Classic New York baked cheesecake with strawberry syrup.
Sultan £9.95
- Succulent peri peri tender chicken strips with two lamb koftes & classic fries smoothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
Nacho Libre £4.45
- Topped with jalapenos, salsa, nacho & mozzarella cheese. V.
From Mexico with Love £4.45
- Crisp flour tortilla stuffed with melted cheddar cheese, chicken rashers, mixed peppers & beef sausages.
The Silence of the Lambs £6.95
- Lamb doner with fresh lettuce, red onions, tomatoes & peppers smothered in mild tangy salsa & mayo.
Beef Burger £3.45
- Fresh lettuce & ketchup with slim 2oz beef patty.
Hulk Smash £7.45
- Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.

King Prawns - Coconut coated king prawns with our bourbon and coca cola sauce £5.95
Sirloin - 8oz of tender beef chargrilled and served with our hand cut spicy chips and home made tomato pickle. £14.95
Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95

Raining White Waffle £5.95
- White chocolate buttons with melted white chocolate.
Kids Chicken Popcorn Meal £3.99
- 8 Tasty chicken popcorn with fries, juice & surprise toy.
Crunchie Shake £2.99
Mix Pounder £5.50
- 90g 100% Irish British beef, 2x chicken strips, pickle American mustard, Algerian sauce, magic onion and sesame toasted bun.
Cheeseburger £1.00
- 45g 100% Irish British beef, pickle American mustard, ketchup and toasted bun.
Ferrero Rocher Shake £3.99
Chicken Popcorn (10 Pieces) £1.99
Fries £1.20

Potato Wedges £1.09
- 4 slices of potato wedges coated in Big John's secret recipe.
Heinz Squeeze Me Ketchup £0.30
- 4oz tub.
Chocolate Fudge Cake Slice £2.49
- A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
Peri Peri Chicken £4.99
- Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
Chilli Dip £0.50
- 4oz tub.
Rubicon Passion Fruit £0.99
Ben & Jerry's £2.49
- 100 ml.
Garlic Mayo Dip £0.50
- 4oz tub.

Indioz

West Midlands Region > West Midlands > Birmingham > Indioz

Address

107 Alcester Road, Moseley, Birmingham B13 8DD, England

Phone

01214499292

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:00 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

Features

Reservations , Special Occasion Dining , Seating , Child-friendly , Highchairs Available , Waitstaff , Delivery , Takeout , Wheelchair accessible

Indioz in Birmingham Menu

Nearby Sample Menus

Indioz

West Midlands Region > West Midlands > Birmingham > Indioz

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

107 Alcester Road, Moseley, Birmingham B13 8DD, England

Birmingham Restaurants

West Midlands Restaurants

West Midlands Region Restaurants

Nearby restaurants

Blue Marlin Caribbean and English Takeaway

Golden Bird

Suizen's Noodle Bar

Village Cantonese

Merry Maid

Shapla Rani's

Marston Green Chop Suey House

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