Indigo in London Menu

Are you the owner? Manage this listing for free.

Indigo in London has no menu available, but can choose from many other options such as Sparkling Water 750ml or Sparkling Water 330ml from Vingt Quatre. Oriental Chef offers many options including Diet Coca-Cola and Coca-Cola. Obica Mozzarella Bar - Poland Street includes a wide range like Maximum Brut Trento DOC Ferrari - Chardonnay or Prosecco Argeo Ruggero - Glera, Perera, Verdisio. THICK SHAKES All made with premium ice cream: Vanilla, Strawberry, Chocolate, Mango, Passion Fruit, Coconut, Coffee and CRAFT BEERS Anchor Steam (USA) – 4.8% ABV Punk IPA (UK) – 5.6% ABV Goose Island Honkers Ale (USA) – 4.3% ABV from . Adventure Bar and Lounge offers X Burger House and Koppaberg Cider.

Nearby Sample Menus

Crispy Aromatic Chicken -
Spare Ribs in Black Bean Sauce -
Crispy Chilli Beef -
Jam Tarts -
Won-Ton Noodle Soup -
Pork Youk Song -
Fruits Jelly -
Water Chestnuts Curd -

Pavarotti's Spaghetti Bolognese - Including a lollipop £3.90
Pizza Marinara - Tomato, mozzarella cheese and mixed seafood £8.30
Tagliatelle al Salmone Affumicato - Strips of pasta cooked in a tomato and cream sauce with pieces of smoked salmon £7.90
Onion Rings £2.40
Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
Deep-fried Whitebait £5.90
Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90
Mamma's Fish Fingers and Chips - Including a lollipop £3.90

Bubble N Squeek £1.50
Beef Burger Chips & Egg £3.20
Bacon £2.20
Egg & Bacon £2.70
Breaded Scampi & Chips £6.20
2 Slices Bread £0.70
Coffee £1.10
Breaded Cod Chips & Peas £6.20

Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
Chang Beer (330ml) £4.50
Kaeng Kiew Warn Kai (Medium Hot) £16.00
- Vibrant chicken and Thai aubergine in a spicy green coconut curry.
Kao Phad Khai (v) £5.00
- Egg fried rice.
Kaeng Massaman Kae £19.00
- Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
Toong Ngern Yuang £12.00
- Crisp fried prawn dumplings served with homemade sauce.
Rioja Bhilar Plots (Bottle) Spain, 2012 £30.00
Tod Mun Pla (Slightly Hot) £12.00
- Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.

Rice £2.25
Keetedes - Mixed pork balls with various spices & tomatoes £4.35
Prawn Cocktail £4.50
Dolmades - Stuffed vine leaves filled with rice and herbs and served with Alexander's sauce, served with salad £10.25
Fresh Fruit in season £3.00
Figs and Cream £3.00
Fetia Cheese £4.25
Alexander's Steak - Sirloin cooked in wine, mushrooms, onions & tomatoes £16.95

House Salad (VG) £3.00
Hoegaarden £4.95
- Fruity wheat beer seasoned with coriander and orange zest.
Chicken Crunchies x 6 £5.50
- Crunchy deep fried chicken breast, served with your choice of sauce.
Ben & Jerry’s Phish Food £6.00
- 500ml
Leffe Blonde £5.15
- Natural golden Abbey beer with a dry, hoppy finish.
Corona £4.95
- 330ml 4.6% ABV
Nanny State £3.95
- 330ml 0.5% ABV
Coke (330 ml Can) £2.70

Chef Salad £9.00
- Grilled chicken, avocado, vine tomatoes, black olives, drizzled with vinaigrettes.
Chicken Ceaser Salad £7.50
Cod Fillet Pan Fired £13.50
- Served with rice, stir fry veg, topped with red Thai sauce (coconut chili, coriander & lime).
Spaghetti Al Nero £16.90
- Squid ink pasta, calamari in rich tomato & chili sauce.
Salmon Fillet Pan Fried £13.50
- Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
Mixed Salad £4.00
Penne All' Amarticiana £10.50
- Bacon, tomato, black olives and chili.
Poached Haddock Breakfast £11.00
- Steamed broccoli, roasted peppers on a bed of avocado dip, topped with poached egg.

Stir Fried Pork with Mixed Vegetables £6.99
Haagen Dazs (500ml) Tub £6.99
Curry Sauce, Sweet & Sour Sauce £1.99
- Satay Sauce & BBQ Sauce, Hoi Sen Sauce, Chilli Oil
Ma Po Spice Bean Curd with Minced Beef £6.99
Quick Fried Scallops & Prawns with Garlic Sauce £7.50
Shredded Duck Fried Rice £5.99
Chicken £6.99
King Prawn Thai Style £6.99

spicy Thai Salad. £15.45
Muscat Beaumes de Venise, France 2012 (37.5cl Bottle) £22.00
Kanom Pang Gub Massaman Gai (Mild) £14.95
- Massaman curry chicken served in white bread shell.
£7.80
& Chicken. £8.95
Coconut Cream & Mushroom. £5.50
Hoopenburg Chenin Blanc, Stellenbosch, South Africa 2015 £18.50
Khao Niew Ice Cream £6.50
- Sweetened Sticky Rice served with Vanilla Ice Cream.

Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.

Chicken Tikka Dansak £6.95
Muttar Paneer (Peas & Cheese) £2.95
Prawn Puri £3.75
Chicken Tikka Bhuna £6.95
Pathia £4.50
- Fairly hot, sweet & sour sauce.
Chicken Tikka Shashlik £6.95
Bhuna £4.50
- Medium cooked spices, onions & herbs.
Nuggets & Chips £5.95

Vegetable/Vegan £11.95
- Kale & hemp buger served with tomato, vegan cheese gherkins mango and pineapple.
Scramble on Toast £4.45
Rice Bowls £8.00
- Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
Burritos £7.95
- Chicken, beef or pulled pork with rice, turtle beans, tomato or tomatillo salsa, sour cream, grated cheese, jalapeño and guacamole with salad in spinach , tomato, or plain tortilla wrap.
Flat white £2.70
Bird £11.95
- Ostrich meat, tomato, red onion , lettuce and lime & ginger sauce.
Any Pastries £1.80
Frappe £3.95

Bulgur £4.50
Fanta £1.50
Chips £4.00
Yoghurt with Adana £21.00
- Grilled adana kofte prepared with yoghurt sauce.
Meat Mousakka £15.00
- Minced lamb, carrot, aubergine and potatoes cooked with bechamel sauce, served with salad and rice.
King Prawns £10.50
- Sauced and seasoned king prawns.
Coke £1.50
Rice Pudding £5.50

Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain, 2017 £25.00
Onion Soup £5.50
- Onion soup with Emmental.
Baguette, “Homemade” Jam, Salted Butter £3.00
Gipsy Hill, Hepcat Session IPA 4.6° £5.50
- 33cl.
Frog’s Legs (Large) £20.00
- Frogs legs, garlic purée & parsley sauce.
Le Burger Gazette (200grs) £13.50
- With Espelette-mayo, brie, smokey bacon & red onion.
Peppercorn Sauce £2.00
French Bite £3.80
- Beetroot, ginger, pineapple, blueberry.

Cheesy Chips £3.00
Sauteed Potatoes £2.90
Chicken Schnitzel £9.30
- Breaded chicken escalope with egg, chips, and salad.
P'fried Chicken Breast in Mushroom Sauce £10.90
- With new potatoes and vegetable.
Home Made Cakes £3.70
- Our homemade cheesecake.
Smoked Salmon&scrambled Eggs on Toast £6.20
Pan Fried Veal Escalope £11.50
- In white wine and mushroom sauce. Served with sauteed potato and boiled vegetables.
Green Salad £2.75