Address
Stade Street,, Marine Parade, Hythe CT21 6AW, England
Hythe Bay Seafood Restaurant & Bar in Hythe Menu
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Hythe Bay Seafood Restaurant & Bar in Hythe has no menu available, but can choose from many other options such as 102 Appletiser or 101 Fanta Can from Yo-Bo. Thai Orchid offers many options including Vegetarian Set Menu (£16.00 Per Person) (Minimum Order 2 Persons) and Samui Special (£28.00 Per Person) (Minimum Order 2 Persons). City Fish Bar includes a wide range like Ribena (Carton) or Water (Bottle). Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Mooli Restaurant offers Tacos Locos and Red Bull 250ml.
Nearby Sample Menus
- Mushrooms £2.70
- Chips £1.20
- Chicken & Mushroom Soup £1.90
- Mushrooms Fried Rice £3.70
- Chicken with Ginger & Spring Onions £4.10
- Mixed Vegetables Soup £1.90
- Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
- Spare Ribs in Sauce (BBQ or Sweet & Sour) £4.40
- - CHICKEN / PRAWN / MEAT £4.80
- adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- - KEEMA £4.95
- jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
- cheese & onion naan £2.20
- - GARLIC MUSHROOMS £2.30
- naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- Mixed Seafood Udon Noodle Soup -
- Egg Fried Rice -
- Beef Stomach in Curry Sauce -
- *Satay Chicken -
- Swiss Rolls -
- Mixed Fresh Fruits Salad -
- Stir Fried Noodles -
- King Prawn with Fresh Chilli Thai Style -
- Squid -
- Pan-Fried Fish Fillet with Fresh Mango Sauce -
- *Butterfly KingPrawn -
- Banoffee Gateau -
- Stir Fried Chicken with Garlic -
- Swiss Rolls -
- Spare Ribs in Black Bean Sauce -
- Beansprout -
- LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
- TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
- CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
- TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
- Bells £2.25
- BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
- - ENDA (Egg) £2.95
- MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
Hythe Bay Seafood Restaurant & Bar
Phone
01303233844
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$50+
Type
None
Service
None
Cuisine
British , Gluten Free , Seafood , Vegetarian
Features
Mastercard , Visa , Business meetings , Reservations , Validated Parking , American Express , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
Stade Street,, Marine Parade, Hythe CT21 6AW, England
- Hythe British Menus
- Hythe Gluten Free Menus
- Hythe Seafood Menus
- Hythe Vegetarian Menus
- Kent British Menus
- Kent Gluten Free Menus
- Kent Seafood Menus
- Kent Vegetarian Menus
- South East England British Menus
- South East England Gluten Free Menus
- South East England Seafood Menus
- South East England Vegetarian Menus