Hot Flame World Buffet in Scotland Menu

 Family Feasts

• Family Feast A for 4 Persons £35.95
  • 2 starters, 4 curries & 4 side dishes.
• Family Feast B for 4 Person £36.95
  • 2 starters, 3 curries & 1 charcoal grill (either chicken or lamb) & 4 side dishes.
• Family Feast C for 4 Person £37.95
  • 2 starters, 2 curries & 2 charcoal grill (either chicken or lamb) & 4 side dishes.
• Family Feast D for 4 Person £38.95
  • 2 starters, 1 curry & 3 charcoal grill (either chicken or lamb) & 4 side dishes.
• Family Feast E for 4 Person £36.95
  • 2 starters, 4 charcoal grill (either chicken or lamb) & 4 side dishes.

 Set Meals

• Set Meal A for 1 Person £10.95
  • 1 starter, 1 curry & 1 side dish.
• Set Meal B for 1 Person £11.95
  • 1 starter, 1 charcoal grill (either chicken or lamb) & 1 side dish.
• Set Meal A for 2 Persons £19.95
  • 1 starter, 2 curries & 2 side dishes.
• Set Meal B for 2 Persons £20.95
  • 1 starter, 1 curry & 1 charcoal grill( either chicken or lamb) & 2 side dishes.
• Set Meal C for 2 Persons £21.95
  • 1 starter, 2 charcoal grill (either chicken or lamb) & 2 side dishes.

 Pizzas

• Margherita Pizza £6.95
• Chicken & Pineapple Pizza £7.95
• Ham & Pineapple Pizza £7.95
• Pepperoni Pizza £7.95
• Chicken Tikka Spicy Pizza £7.95
• Vegetable Feast Pizza £7.95
• Spicy Mince Pizza £7.95
• Spicy Chicken Pizza £7.95

 Pizza Meal Deal

• Pizza with Chips & Can of Juice £9.50

 Tandoori Starters

• Chicken Tikka Starter £5.50
• Lamb Tikka Starter £5.95
• King Prawns Starters £7.95
• Chicken Chaat £4.95
  • 4 pieces.
• Combo Starter £5.95
  • Chicken, lamb tikka & chicken chaat.

 Munchie Box

• Munchie Box 10" Pizza Box £8.95
  • Veg/chi pak, potato fritters, onion rings, chicken chaat, chips, pakora sauce, salad and a can of juice.
• Munchy Box 12" Pizza Box £10.95
  • Veg/chi pak, potato fritters, onion rings, chicken chaat, chips, pakora sauce, salad, can of juice and chicken tikka.
• Grill Box £11.95
  • Lamb/chicken tikka, chicken chaat, sheekh kebab, nan, kebab sauce, pakora sauce, salad and can of juice.

 Perfect Pakoras

• Vegetable Pakora £3.50
• Mushroom Pakora £3.50
• Chicken Pakora £5.95
• Mixed Pakora £4.95
• Haggis Pakora £4.95
• Chilli Pakora (Hot) £3.50
• Fish Pakora £4.95
• Potato Fritters £2.95

 Hot Flame Starters

• Vegetable Samosa £3.50
  • Crispy pastry parcels filled with spiced potato & green peas.
• Original Onion Bhaji £3.50
  • Very popular starter, formed flour, red onions, herbs & spices. Deep fried.
• Fresh Water Prawns £4.95
  • Served with Marie rose sauce.
• Spiced Garlic Mushroom £4.95
  • Button mushrooms sauteed with chilli, garlic & fresh coriander.

 Poori Wrappers

• Chana Poori (Chickpeas) £4.95
• Prawn & Pineapple £4.95
• Chicken & Mushroom £4.95
• King Prawns £7.95
• Button Mushrooms £4.95
• Chicken £4.95
• Prawn £4.95

 Tandoori Charcoal Grilled Dishes

• Tandoori Mixed Grill £13.95
  • King prawn, chicken tikka, lamb tikka, seekh kebab, tandoori chicken.
• Pacific Jhinga £12.95
  • King prawn, chef's special marinade, chargrilled in the tandoor.
• Chicken Tikka Grill £9.95
  • Boneless chicken cubes marinated in a homemade tandoori, spicy masala & cooked over the charcoal grill.
• Lamb Tikka Grill £11.95
  • Boneless lamb cubes marinated in a homemade tandoori, spicy masala and cooked over the charcoal grill.
• Malai Kebab - Chicken £9.95
  • Succulent pieces of boneless chunks of chicken marinated in yoghurt, ginger, garlic & mild spices & grilled in the tandoor with a touch of butter & cream.
• Achari Tikka £9.95
  • Tender pieces of tikka which is hang curd base marinated with Indian tandoori spices & pickle flavoured then cooked in the tandoor. Available with lamb, chicken & king prawns £4 extra.
• Seekh Kebab £9.95
  • Minced lean lamb, spiced keema, our chef's special masala, chopped ginger, garlic & green chillies marinated together & cooked in the tandoor.
• Half Tandoori Chicken £10.95

 Connoisseurs Choice

• Jalandhar £7.50
  • Tandoori pieces gently marinated in a fiery bhuna sauce with a splash of cognac, then pan fried with capsicums & onions mixed with green chillies & coriander.
• Chardonay Chasni £7.50
  • A mild sauce of fresh cream with cashew nuts, sweet & sour sauce & chardonnay wine.
• Dil Cognac £7.50
  • Specially sautéed with brandy cognac, this dish really is very special & is further flavoured by using fresh grapes.
• Mahogany Lemon Masala £7.50
  • Fresh lemon, sliced green peppers & onions in a rich masala sauce with a splash of Morgan Spice.
• Burgundy Red Fort £7.50
  • A rare blend of rich red port & capsicums with a hint of cream.
• Garam Bahar £7.50
  • Cooked in royal masala & finest Indian herbs.

 Speciality Dishes

• Moonlit £6.50
  • Extra creamy, the mildest curry on our menu.
• Sweet and Sour Chasni £6.50
  • A beautiful chasni dish combined with a hint of patia, a creamy dish with a slight sweet and sour taste.
• Tikka Masala £6.50
  • Barbecued pieces prepared in a masala sauce combined with yoghurt and ground cashew nuts.
• Tandoori Masala £6.50
  • A very distinctive flavour is achieved y cooking tandoori marinade and fresh cream into a ginger base.
• Jaipuri £6.50
  • Cooked in a bhuna style sauce with onions, mushrooms, peppers and jaipuri spices.
• Chilli Masala £6.50
  • Tastes just like it sounds, prepared with fresh green chillies and coriander, a hot dish that tingles in your mouth.
• Garam Masala £6.50
  • Tandoori pieces prepared in special bhoona sauce with a sauce of ingredients including freshly ground garam masala, cumin seeds, cloves and coriander.
• Salsa £6.50
  • A medium to spicy dish cooked with ginger & garlic & added salsa sauce.
• Punjabi Pardesi £6.50
  • A medium to spicy dish with a twist. A tandoori masala sauce with a touch of green chilli & coriander, then sweet corn & a hint of lemon added....delicious.
• Garlic Bhuna £6.50
  • Cooked in a exotic spiced masala sauce with added diced onion, tomatoes, peppers and fried garlic to give a medium to give a medium strength flavour.
• Makhani Masala £6.50
  • A rich blend of butter and aromatic herbs & spices is used to create a mild and creamy dish. Particularly suited to chicken & lamb.
• Jalfrezi £6.50
  • A hot & spicy dish from the north west frontiers where roasted masala spices are used for an intense flavour, finished with ginger, coriander, onions, green chillies & Julian of bell peppers.
• Kadai £6.50
  • With generous spices, capsicum, onions, garlic, fresh coriander & tomatoes.
• Balti £6.50
  • Lovingly prepared with chopped capsicum, ginger, green chilli & a touch of mixed pickle to give the dish unique spicy & tangy flavour.
• Pasanda £6.50
  • Cooked in mild spices with fresh cream & almond powder from a rich, creamy sauce.
• South Indian Garlic Chilli £6.50
  • Cooked using slices of fresh garlic, green chillies, plum tomatoes, coriander and south Indian masala.

 Popular Curry Dishes

• Bhuna £6.50
  • Fennel, flavoured dry penetration, gently cooked with onion, tomatoes, ginger, garlic, garam masala, Indian ground spices and herbs.
• Korma £6.50
  • A mild and creamy concoction of onion, yoghurt, coconut, almonds and exotic spices.
• Kashmiri Korma £6.50
  • Original Korma sauce plus peaches or pineapple.
• Ceylonese Korma £6.50
  • Original korma sauce plus grated mixed nuts.
• Komal Korma £6.50
  • Original korma sauce and mango sauce to give tangy flavour.
• Dansak £6.50
  • A hot sweet and sour dish cooked with lentils.
• Patia £6.50
  • A tangy sauce made with mango chutney and lemon to give hot, sweet and sour taste.
• Madras £6.50
  • Something for those who like it hot. Our spicy blend of tomato, garlic, red chilli and exotic spices is a classic curry sauce made on the traditional manner.
• Dopiaza £6.50
  • A method of preparation which is briskly fried onion, black pepper, coriander, cinnamon, bay leaves and cardamom.
• Rogan Josh £6.50
  • A medium hot, rich and spicy combination of tomatoes, red onion, kashmiri chilli and exotic spices.
• Vindaloo £6.50
  • Very hot dish cooked in a rich sauce made with exotic ground garam masala, green herbs and spices.

 Vegetable Dishes

• Paneer Lababdar £6.95
  • Diced pieces of cottage cheese cooked in a tomato and cashew nut gravy and prepared in a classic way.
• Saag Paneer £6.95
  • Chunks of cottage cheese simmered with cumin and spices, tossed with fresh spinach and a whiff of garlic.
• Saag Aloo £6.95
  • Spinach & potato combine with cumin & garlic in a light tomato & onion sauce.
• Bombay Aloo £5.95
  • A great combination of potato, onion, ginger and cumin. An old favourite.
• Tarka Dal £5.95
  • Yellow lentils finished with browned garlic, cumin and green chillies, topped with fresh onion.
• Chana Masala £5.95
  • Chickpeas cooked with chopped tomato, onion, ginger, garlic and Punjabi Masala.

 Biryani Dishes

• Chicken £7.95
• Chicken Tikka £8.95
• King Prawn £11.95
• Lamb £7.95
• Lamb Tikka £8.95
• Prawn £7.95
• Vegetable £6.95

 Special Biryani

• Akabari Biryani £10.95
  • Famous biryani of King Akbar from North India. A fragrant basmati rice slowly cooked with layers of meat and prepared with fresh herbs & aromatic spices.
• Hydrabadi Biryani £10.95
  • Prepared with basmati rice, yoghurt, onions, spices, lemon, saffron, mint leaves, coriander leaves with garnished fried onions to create exotic flavour & aromatic taste.

 Rice

• Boiled £2.25
• Egg £2.25
• Lemon £2.25
• Mushroom £2.50
• Pilau £2.25
• Special £2.50

 Fresh Made Breads

• Tandoori Roti £1.50
  • Whole wheat flour bread baked in a tandoori.
• Lacha Paratha £2.50
  • Whole wheat layered bread cooked in tandoori and brushed with butter.
• Pudina Paratha £2.50
  • Mint flavoured, flakey bread.
• Naan £1.95
  • Enriched bread made from fermented dough.
• Garlic Naan £2.50
  • Naan bread sprinkled with chopped garlic.
• Butter Naan £2.50
  • Layers of naan bread brushed with butter.
• Peshwari Naan £2.50
  • Unleavened refined flour stuffed with blended dry fruits and garnished with raisins and baked in the tandoori.
• Vegetable Paratha £2.50
  • Whole wheat bread filled with a layer of mashed potato or vegetable with onion, green chillies and baked in tandoori.
• Aloo Paratha £2.50
  • Whole wheat bread filled with a layer of mashed potato or vegetable with onion, green chillies and baked in tandoori.
• Chapati £1.50
• Butter Chapati £1.50
• Garlic Chapati £1.50

 Relishes, Crackers and Sides

• Chips and Curry Sauce £4.95
• Curry Sauce £2.95
• Crispy Poppadoms £0.90
• Spiced Onion £1.50
• Mixed Pickle £1.50
• Cucumber Raita £1.95
• Chips £2.50
• Chips and Cheese £2.95

 Drinks

• Coca-Cola (0.33L) £0.99
• Coca-Cola Diet (0.33L) £0.99
• Irn-Bru (0.33L) £0.99
• Irn-Bru Diet (0.33L) £0.99
• Fanta Orange (0.33L) £0.99
• Sprite (0.33L) £0.99

315 New Edinburgh Road, Glasgow, Uddingston G71 6JA, Scotland

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