Hopskotch Street Kitchen and Bar in Liverpool Menu

Hopskotch Street Kitchen and Bar in Liverpool has no menu available, but can choose from many other options such as Oreo or Reese’s from Portland Street 358. KFC Walton offers many options including and Diet Pepsi (1.5L Bottle). Red Dog Saloon includes a wide range like Granfort Rosé de Cinsault, Pays d’Oc, France or Vinuva Nero D'Avola, Terre Siciliane, Italy. San Pellegrino Sparkling Water and Aqua Panna Still Water from . Revolution Cavern Quarter offers The Raj and fried pineapple.

Nearby Sample Menus

  • Lamb ensopado - braised in chipotle sauce and coconut milk served with coriander rice £7.50
  • Tortilla soup - tomato soup with chunky vegetables and avocado £3.00
  • Non Alcoholic Beer £2.00
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef chili Regular: £5.25, Large: £6.25
  • Chicken £6.50
  • Coriander rice £2.00
  • Cactus & vegetable £6.00
  • Extra dips - Fresh tomato salsa / salsa Verde / Chipotle salsa £1.00
  • Sliced Beef in Satay Sauce (GF) (S) £9.95
  • Sizzling Fried Ribeye or Sirloin Steak with Onion & Tomato in Cantonese Sauce (GF) £18.95
  • Sliced Pork in Kung Po Sauce (GF) (S) £8.95
  • Bean Curd with Cashew Nuts in Yellow Bean Sauce (GF) (VG) £8.95
  • Crab & Sweetcorn Soup (GF) £3.20
  • A Choice of Seasonal Vegetable in Garlic or Oyster Sauce £8.95
  • Hot & Sour Soup (V) (GF) £3.00
  • Hot & Spicy Chicken Wings (GF) (S) £5.95
  • Wonton 雲吞捞麵 £8.60
  • Pu-er 普洱 £2.00
  • Tom Yum Seafood Fried Udon Noodle 冬蔭海鮮粗炒 £8.50
  • Special Chow Mein 招牌炒麵 £9.20
  • Five Spice Duck, Chicken & Char Sui 五味鴨,叉燒和雞飯 £9.30
  • Five Spice Duck, Chicken & Char Sui 五味鴨,叉燒和雞捞麵 £10.00
  • Ice Peach Lemonade 蜜桃雪碧 £3.40
  • Hot and Sour 酸辣湯 £3.70
  • Honeycomb Cream Slice (V) £5.60
    • Sweet honeycomb and chocolate pieces in a light creamy topping on a layer of salted caramel and crunchy biscuit
  • Pollo Pesto (GF) (N) £12.95
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • Roasted Tomatoes (V) (Ve) (GF) £2.50
    • Slow-roasted tomatoes marinated in garlic and oregano.
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • Dough Balls Doppio (N) (V) £8.95
    • A sharing portion of our famous Dough Balls, served with a trio of dips: pesto, garlic butter and pestorissa, a harissa spiced tomato dip
  • Chianti Riserva D.O.C.G £23.65
    • 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
  • Pollo £8.95
    • Chicken, goat’s cheese, red pepper, fresh tomato, black olives and croutons with seasonal mixed leaves and house dressing.
  • Coca-Cola Zero Sugar £2.80
    • 330ml. glass bottle (requires bottle opener).
  • Pepperoni and Nduja £9.00
  • Spinach and Garlic £8.00
  • Braised Beef £9.00
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Blue Cheese £8.50
  • Warm Chocolate Pudding £5.95
    • Yuzu Caramel and rose water and raspberry jam.
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Roasted Tomatoes £8.00
  • Garlic Bread with Cheese £8.49
  • Any Two Toppings Pizza £8.49
    • Choose from any 2 toppings.
  • Meat Feast Calzone £9.49
    • Pepperoni, ham, spicy meat and chicken.
  • Garlic Mushrooms with Cheese £3.69
  • Donner Pizza £9.69
    • Cheese and extra donner.
  • Chicken Strips Wrap £4.49
  • Salad £1.99
  • Pizza Deal 4 £17.99
    • 10" Pizza with 2 toppings, portion of chips, 1 piece of cake and can of drink.
  • Smart Water (0.5L) £2.00
  • Battered Chicken Burger £8.00
  • Sausage Toastie £4.50
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • Cumberland Grill £9.00
    • Cumberland sausage, bacon, egg, grilled tomato, homemade chips and peas.
  • Bacon Toastie £4.50
  • BLT Baguette £5.50
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Yealands Sauvignon Blanc - New Zealand £19.95
  • Baby Doll Pinot Grigio - New Zealand £16.95
  • Steinlager 330ml £4.15
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • Junior Milkshakes - Chocolate, Vanilla, Strawberry, Banana, Lime or Oreo N/A
  • Sentito Pinot Grigio Blush - Italy £16.95
  • Kiwiburger - Beetroot, egg, pineapple, aged Cheddar, salad, mayo & relish. To help save the kiwi add a 25p voluntary donation** £9.25
  • Green House Hot Pizza £6.89
    • Green chillies, onions, mushrooms, sweetcorn & jalapenos.
  • Original Cheese & Tomato Pizza £6.39
    • Topped with cheese & chesters own pizza sauce.
  • Chicken Strip Burger £5.89
  • Hawaiian Pizza £5.29
    • Turkey & pineapple.
  • 7-Up 0.33L £1.00
  • Original Cheese & Tomato Pizza £4.99
    • Topped with cheese & chesters own pizza sauce.
  • Chicken Wrap £3.99
  • Combo Meal £5.89
    • 2 or 3 pieces chicken, 3 spicy wings, regular fries and a can of drink.
  • Chicken Ouzo £13.50
    • Fillets of chicken breast in ouzo sauce. (Chef's speciality).
  • Manitaria Skordata £5.00
    • Fresh mushrooms in wine, garlic and double cream.
  • Kataifi £3.50
    • Shredded pastry filled with nuts in a honey syrup.
  • Villa Maria £21.50
    • Souvignon blanc wine.
  • Kalamari £6.50
    • Crispy fried squid rings.
  • Manitaria Gemista £5.50
    • Fresh mushrooms filled with feta cheese.
  • Fillet Steak £18.50
    • 10oz Tenderised fillet steak charcoal grilled to your taste. Add peppercorn sauce for an extra cost.
  • Gigantes Plaki £12.00
    • Giant white beans cooked in tomato, olive oil and garlic sauce.
  • Becks £3.30
  • Scampi & Chips £8.98
    • Wholetail scampi lightly fried in golden breadcrumbs & served with seasoned chips, garden peas & fresh tartare sauce. Served with bread & butter.
  • BBQ Ribs £8.95
    • Jack Daniels flavoured BBQ ribs, homemade pork ribs with our fabulous BBQ sauce, marinated with Jack Daniels. Served with chips & homemade slaw.
  • Seville Cointreau £4.95
  • The Great British Bangers & Mash £7.95
    • Served in a rich onion gravy with British seasonal greens & mash.
  • Champagne (750ml) £20.00
  • Chargrilled Chicken & Bacon Salad £7.95
    • Our house salad base topped with chargrilled chicken & bacon with house dressing.
  • Sweet Potato & Bean Burger (V) £8.95
    • A delicious blend of lightly spiced sweet potato, chickpeas, soya beans, aubergine & red pepper in a crunchy golden crust a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • Penne con Pollo e Verdure (CE)(G)(M)(MU) £10.45
    • Chopped chicken breast with peppers & fresh garlic in a pink sauce with a touch of pesto.
  • Hawaiana (G)(M) £10.45
    • Your touch of sweetness today! Classic ham & pineapple pizza.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Tagliatelle al Curry con Pollo (CE)(G)(E)(M)(MU) £11.95
    • Tagliatelle pasta cooked with chicken breasts al curry.
  • Spaghetti Bolognese (CE)(G) £9.95
    • Antonio’s speciality! Pork and beef ragu served over spaghetti. Try it now with a different pasta if you like!
  • Spaghetti Arrabbiata (CE)(G)(SD) £10.55
    • The classic spicy Italian salami cooked in a tomato sauce with chilli and red wine, cherry tomatoes and spring onion served with spaghetti.
  • Insalata Caesar £11.95
    • Grilled chicken breast with croutons, parmesan shavings, gem lettuce, and Caesar dressing.
  • Trebbianco Torrantica DOC Abv 12% £18.25
    • Young with fresh citric and tropical notes, elegant acidity, round mouth and touch of smooth minerals.
Hopskotch Street Kitchen and Bar

Hopskotch Street Kitchen and Bar

location

Address

Hoax Hostels Limited , 50-54 Stanley Street L1 1AU

phone

Phone

01519080098

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International , Tapas

features

Features

Location
Hoax Hostels Limited , 50-54 Stanley Street L1 1AU