HipChips in London Menu

HipChips in London has no menu available, but can choose from many other options such as Koppaberg Mixed Fruit Cider or Koppaberg Strawberry and Lime from Piazza Italia. Tanakatsu offers many options including Hakushika Ginjo Nama and Wasabi (25ml). Neighbours Food Bar includes a wide range like White Wine or Red Wine. Lemon Green Tea and Litchi Juice from . Mario Sushi offers The Alexandra and Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough.

Nearby Sample Menus

  • Sag Meat £11.40
    • Spinach & meat.
  • Mineral Water £1.20
  • Chicken Doner, Chips & Drink £7.80
  • Keema Biryani £10.80
  • 2 Chicken Kebabs with Pratha £7.80
  • Fish Tikka £7.80
  • Zeera Chicken £10.20
    • Cooked in onion, capsicum, cumin.
  • 2 Chicken Kebabs with Chips £6.60
  • Lamb Chop Main & Chips or Rice £8.50
  • Samosa £0.90
    • Choice of meat or vegetable.
  • Mixed Meat & Chips or Rice £9.00
  • Garlic Sauce £0.00
  • Plain Rice £2.50
  • Seekh Kebab Starter £1.20
  • Lamb Bhuna £8.50
  • Tarka Daal (VG) £4.75
    • Choice of medium or large.
  • Green Chilli & Coriander Naan £3.10
    • Baked with fresh coriander and green chillies.
  • Malabar Chicken Curry £8.95
    • Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
  • Garlic Naan £3.10
    • Baked with fresh garlic.
  • Vegetable Dopiaza £5.45
    • Succulent mixed vegetables cooked dopiaza style with nuts, fresh coriander, capsicum, onions and cream.
  • Muttar Paneer Masala £5.45
    • Indian cottage cheese and peas, cooked in fenugreek, tomato and onion sauce with cashew nuts.
  • Coke £0.95
  • Ice Cream £3.50
  • Fresh Fish Kebab (Medium) £12.25
    • Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
  • Homemade Onion Rings £3.35
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • GBK Organic Pale Ale 330ml £4.50
  • Spier Chenin Sauvignon Blanc -South Africa £13.95
  • A selection of Teas & Espresso £1.95
  • Junior Beef - 4oz beef patty, cheese, tomato ketchup - cooked well done £6.95
  • Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
  • Baby Doll Pinot Grigio - New Zealand £16.95
  • Spicy Beanburger + Sweet Potato Fries (S)(G)(SE)(M) (VG) £9.50
  • Hot Chocolate £2.95
  • Scramble Tofu and Vegan Sausage Wrap (S)(G) (VG) £5.90
    • Served with roasted peppers and tomatoes with herb dressing.
  • Turmeric Latte £3.20
  • Chunky Chips (VG) £2.70
  • Ahimsa Burger + Chunky Chips (S)(G)(SE)(M) (VG) £9.00
  • Waffles (S)(N)(G) (VG) £6.50
    • Served with blueberries, strawberries and a choice of vanilla, salted caramel or chocolate ice cream and chocolate sauce. Served all day.
  • Blueberry Pancake Stack (G) (VG) £6.50
    • Made with high protein Kamut flour and flaxseeds. Served with your choice of 2 toppings!
  • Salmone Crosta Pistacchio £17.45
    • Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
  • Spigola alla Mugnaia £16.95
    • Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
  • Tagliata di Manzo £21.95
    • 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.
  • Antipasto Vegano (VG) £9.55
    • Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
  • Strudel alle Mele (VG) (V) £6.50
    • Warm vegan apple, rum and sultana strudel.
  • Foresta (v) £12.95
    • Porcini, chiodini, button, chestnut mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, tomato, rocket leaves, truffle oil, garlic, chilli.
  • Vegetariana (v) £13.15
    • Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato.
  • Bosco (VG) £13.45
    • Porcini, chiodini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Crudo e Rucola £12.00
    • Tomato, mozzarella, parma ham, rocket, parmesan.
  • Pinot Grigio – Via Nova, Veneto, Italy £22.00
    • Lemony on the nose, with a delicious balance in the mouth, this Pinot Grigio is a very easy-to-drink dry white with medium alcohol and a gorgeous lingering finish.
  • Calamari Fritti £8.40
    • Fresh deep fried squid served with homemade tartar sauce.
  • Paccheri con Zucchini, Salsiccia e Burrata £12.90
    • Large tubed-shaped pasta in a tomato sauce with zucchini, chili sausage and burrata.
  • Sangiovese – Rometta, Emilia Romagna, Italy £19.00
    • Flowery aromas as well as blackcurrant and berry fruits with notes of spices. The palate is pleasant, vinous and intense, combined with a lively and velvety dry finish along with spicy notes of black pepper.
  • Pinot Grigio Blush - Sartori, Veneto, Italy £23.00
    • Aromatic with delicate citrus and red fruit notes; crisp and refreshing on the palate.
  • 2 Pastas and 2 Sides £30.00
    • Available all the time but not Friday and Saturday evening from 17:30pm onwards.
  • Fried Friarielli £4.50
  • Trucha £12.00
    • Salsa de camaron (Trout in shrimp sauce) or Al ajillo (Trout with garlic sauce).
  • Pollo en Salsa de Champinones £14.00
    • Grilled fillet of chicken in creamy mushroom sauce.
  • Picada £12.00
    • Mixed meat: Crispy pork belly chorizo, grilled steak and pork, plantain and corn bread.
  • Lomo de Cerdo al Vino Blanco £12.00
    • Pork in white wine.
  • Carne en Bistec Con Arepa y Patacón £6.00
    • Grilled steak with corn bread and plantain.
  • Jugo de Naranja £2.50
    • Natural orange juice.
  • Caldo de Costilla Combo £6.00
    • Rib broth with eggs, plantain, cornbread and optional rice.
  • Chicharon £5.00
    • Crispy pork belly.
  • 2 Slice Toast £0.80
  • Cheese and Tomato £2.80
  • 2 Sausage, Mash, Onion, Peas, and Gravy £6.50
  • Latte £2.00
  • Egg, Veggie Burger, Hash Brown, Mushrooms, and Beans £6.90
  • Sausage and Fried Onion Hot Baguette £3.00
  • Breakfast Roll Hot Baguette £3.50
    • Egg, bacon, and sausage.
  • Sausage Hot Sandwich £2.20
  • Boiled Yam £9.00
  • Gulder £8.00
  • Chicken £14.00
  • Beef £12.00
  • Small Wine Bottle £7.50
  • Assorted Meat £12.00
  • Boiled Rice £5.50
  • Star £8.00
  • Norma - Tomato sauce, mozzarella cheese, aubergines and sicilian ricotta cheese. £10.90
  • Tagliata di manzo con patate arrosto e rucola - Sirloin steak served with roast potatoes and rocket salad. £15.90
  • Salsiccia, porcini e stracchino - Mozzarella cheese, sausages, porcini mushrooms, stracchino cheese. £11.90
  • Tiramisu’ - Pick me up. £4.90
  • Carpaccio di manzo marinato con rucola e scaglie di parmigiano - Cured beef carpaccio served with rocket and shaved parmesan cheese. £11.90
  • Insalata mista - Mix salad. £4.50
  • Fiorentina - Tomato sauce, mozzarella cheese, fresh baby spinach, egg and parmesan cheese. £10.90
  • Prosciutto crudo, grana e rucola - Tomato sauce, mozzarella cheese, Parma ham, fresh rocket and sheved parmesan. £10.20
  • Chicken Katsu and Salmon Teriyaki £12.90
  • Edamame £3.50
  • Capilla De Barro Malbec (14%) Argentina £27.00
  • Strawberry & Cheese Dorayaki £3.00
  • Prawn Sashimi £7.00
  • Prawn Katsu Set £12.50
  • Beef Yakisoba £10.00
  • Chocolate Mochi £3.00
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Sparkling Water £1.80
    • 330ml bottle.
  • Deliziosa Pizza £7.00
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
HipChips

HipChips

location

Address

49 Old Compton Street, Soho, London W1D 6HL, England

phone

Phone

02072873114

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Vegan , Vegetarian

features

Features

Serves Alcohol ,  Seating ,  Digital Payments ,  Kid Friendly ,  Child-friendly ,  Cash only ,  Takeout ,  Delivery ,  American Express ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Wine and Beer ,  Accepts Discover

Location
49 Old Compton Street, Soho, London W1D 6HL, England