Address
4-8 St. Michaels Road, Maidstone ME16 8BS, England
Grange Moor Hotel Restaurant in Maidstone Menu
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Grange Moor Hotel Restaurant in Maidstone has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Super Pizza offers many options including Super Party Feast and Super Pizza Special. The Raj includes a wide range like fried pineapple or fried banana. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Giggling Sausage and Hot Chocolate.
Nearby Sample Menus
- Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
- Chicken with Bamboo Shoots & Water Chestnuts £4.10
- Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
- Won Ton Soup £2.40
- Barbecue Sauce £1.10
- Sweet & Sour Chicken Cantonese Style £4.10
- King Prawn Ball with Lemon (10) £4.40
- Chicken Omelette with Chips £4.10
- bhuna medium with onions, garlic & tomatoes -
- - VEGETABLE £4.40
- makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- tarka daal lentils tempered with onions, spices and fried garlic £2.20
- stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
- tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- keema pilau rice stir fried with savoury minced lamb £1.95
- karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- King Prawn with Fresh Chilli Thai Style -
- Jam Tarts -
- Fried Singapore Rice Noodles -
- Juicy Pork Buns -
- *Mongolian Style Crispy Lamb -
- Egg Fried Rice -
- Bean Curd Rolls with Oyster Sauce -
- Roasted Turkey with BBQ Sauce -
- Egg Fried Rice -
- Pan-Fried Fish Fillet with Fresh Mango Sauce -
- Minced Beef Balls -
- Crispy Chilli Beef -
- *Butterfly KingPrawn -
- Congee with Pork -
- *Chicken in Satay Sauce -
- Onion -
- TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
- LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
- MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
- MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
- MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
- BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
- POPADOMS £0.60
- Mango or Almond flavoured home made kulfi £2.95
Grange Moor Hotel Restaurant
Phone
01622677623
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Private Dining , Groups
4-8 St. Michaels Road, Maidstone ME16 8BS, England
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