Address
3 Friars Street, Unit R10 Friar's Walk, Newport NP20 1DP, Wales
Gourmet Burger Kitchen in Wales Menu
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Gourmet Burger Kitchen in Wales has no menu available, but can choose from many other options such as Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote. from Zizzi Restaurants. Hubbub Cafe offers many options including BBQ Spare Ribs (GF) and Crispy Chopped Chorizo. Innis & Gunn Beer Kitchen includes a wide range like 4x Classic + 8 Cans Session IPA/Lager or 4x Classic + 4 Cans Session IPA/Lager. Sparkling Water and Still Water from . E and O offers Yo! Sushi and Fanta (500ml).
Nearby Sample Menus
- Side salad £1.95
- Fish & Chips £4.95
- Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
- Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
- Vegetable £10.50
- Season vegetables £2.95
- Garlic bread £1.95
- Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
- Tia maria £2.25
- JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
- Earl Gray Tea £1.95
- JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
- MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
- PLAIN CHAWAL Long grain fluffy rice £2.30
- Passionfruit or Lemon sorbet £2.95
- NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
- Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
- Bread and Butter £1.50
- Rich Dark Chocolate Fudge Cake - with ice cream £4.95
- Onion Rings £2.95
- Irish Coffee £4.95
- Hot Chocolate £2.00
- Homemade Fish Fingers and Tartare Sauce £4.95
- Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
- Crispy Seaweed -
- Lemon Chicken -
- Fresh Honeydew Melons -
- Beansprout -
- Fried Broccoli with Ginger Sauce -
- Mixed Fresh Fruits Salad -
- *Chicken Curry -
- Roasted Duck with Singapore Noodle Soup -
- Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
- Baby Calamari - with garlic aioli £4.45
- Louisiana Chicken Wings - with a blue cheese dip £4.95
- Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
- Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
- Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
- Double Espresso £2.50
- Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
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Kabsa Rice (VG)(V) £6.30
- Kabsa rice, served with white beans or okra sauce.
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Steak Biryani £8.95
- Biryani rice & steak, served with white beans or okra sauce.
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Baklava (6) £4.20
- Sweet pastry filled with chopped nuts.
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Tabbouleh (VG)(V) £3.80
- Lebanese salad made of parsley, tomato, mint, onion, cracked wheat, lemon juice & olives oil.
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Koshari (VG)(V) £4.90
- A very popular Egyptian recipe which consists of Egyptian rice, brown lentils, pasta noodles, topped with tomato sauce & crispy onion.
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Mixed Kebab £7.50
- Skewer kofta kebab & skewer chicken kebab.
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Mixed Olives (VG)(V) £3.30
- A mixture of green & black olives.
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Tzatziki £3.00
- Yoghurt with cucumber & dried mint.
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Mixed Olives £4.95
- A 250g selection of delicious olive imported from spain including gordal and others.
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Muga Reserva - Tempranillo, Garnacha & Mazuelo £27.95
- Elegant with aromas of strawberry, vanilla & coconut.
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Palacio De Bornos - Verdejo £16.95
- Lots of Tropical fruits in this crisp well structured wine.
- Hamper 2 - 6 Cheeses £35.00
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Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
- Smoked carpaccio of cod, grated tomato & black olive paste.
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Inurrieta Mima'o - Garnacha £22.95
- Limited addition with ripe fruit and a long finish.
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Gorrondona Txacoli £19.95
- Slightly effervescent, classic taste of the north, light and fresh.
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Dahlia Rosado - Garnacha £18.95
- This organic wine is fresh and floral with hints of rose and jasmin.
- Beef Satay £5.50
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Char Siu with Bean Sprouts £5.30
- Bean sprouts, onions & garlic.
- Chicken Chop Suey £5.30
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Fried Chicken with Black Pepper Sauce £5.30
- Onions, green pepper & black pepper seeds.
- Fried Pork with Broccoli £5.30
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Special Chow Mein £6.50
- Broccoli, mushrooms, water chestnuts, bamboo shoots, carrots, onions, baby corn, bean sprouts & garlic.
- Chicken with Garlic & Chilli £5.50
- Dry Shredded Beef £6.20
- Pizza Sauce £0.39
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American Hot (Mild) £12.99
- Sliced pepperoni cooked to crispy perfection and teamed with spicy jalapeño peppers.
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Double Pepperoni £13.99
- A double helping of sliced pepperoni and cheese.
- Special Garlic £0.39
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Chicken Club £13.99
- Succulent char-grilled chicken, bacon, freshly sliced tomatoes and onions.
- Drench Peach and Mango (500ml) £1.29
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Toffee Apple Sticks £5.49
- Our 100% fresh never frozen dough layered with toffee and apple sauces, then drizzled with even more toffee sauce.
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Garlic Cheese Sticks (V) £4.99
- Topped with our signature mozzarella. With special garlic and pizza sauce dips.
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Honeycomb Cheesecake (V) £5.95
- Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with cream.
- Garlic Bread with Mozzarella (V) £5.95
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Calamari- Large £12.25
- Crispy golden-fried squid served with garlic mayonnaise.
- San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
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Stromboli with Chillies Pizza £10.50
- Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
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Vegan Penne Arrabiata (VG) £9.00
- Penne pasta in a fiery rich tomato and basil sauce.
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Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
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Whitebait- Large £12.25
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
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Ginger Salad Box £6.50
- Ramen noodles, chicken, spring onions, peppers, tofu, oriental lettuce leaf and snow peas tossed with a sweet honey soy and ginger sauce.
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Chicken Katsu Skewers £3.50
- Chicken strips in light Japanese bread crumbs with dipping sauce.
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Satay Box £7.50
- Chicken breast, baby corn, peppers and snow peas wok tossed in our secret satay sauce topped with fresh coriander and lime wedge.
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Veggie Spring Rolls £3.50
- 5 Pieces with sesame seed and soy dipping sauce.
- Banana £2.99
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Tempura Vegetable £3.50
- Vegetables in a light Japanese batter with soy dipping sauce.
- Wok Tossed Asian Veggies £3.50
- Sweet Chilli £0.30
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Salami & Mozzarella Stonebaked Pizzetta
- Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
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Chargrilled Chicken & Pesto Panini
- British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
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Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
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Coconut, Mango & Passionfruit Granola Pot Vg
- Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
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Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
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Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
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Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
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Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
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Stiphado £13.90
- Succulent pieces of beef, fresh herbs and onions in a tomato and red wine sauce
- Onion Rings £1.80
- Pitta Bread £1.00
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Gemistes Piperies (Red Peppers) £4.20
- Stuffed red peppers with feta cheese and kefalotyri
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Gigantes £3.90
- Butter beans in a spicy tomato sauce
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Kleftiko £14.50
- Chef's singnature dish! Diced leg of lamb, cooked in the oven in greaseproof paper with carrot, potato thyme and garlic, topped with melted mature cheese
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Taramosalata £3.90
- Smoked cod roe dip served with pitta bread
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Chicken Fillets (Rice) £7.90
- Chicken fillets with salad and rice
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Cajun Chicken £7.25
- Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Cheese £4.25
- Salads – Served with chips or new potatoes - Ham £7.50
- Cheese £5.50
- Mini Eccles cakes with Lancashire bomb cheese £3.25
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- Angel fish pie, buttered Savoy cabbage £12.95
- Mixed leaf salad £3.95
- Flapjack £2.95
- Mini chocolate oranges £2.95
- Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
- Garlic ciabatta £2.95
Gourmet Burger Kitchen
Phone
01633744309
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
American , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
3 Friars Street, Unit R10 Friar's Walk, Newport NP20 1DP, Wales
- Wales American Menus
- Wales Vegetarian Menus