Address
4 West St, Lacock, Chippenham SN15 2LH, UK
George Inn in Wiltshire Menu
Are you the owner? Manage this listing for free.
George Inn in Wiltshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Boca Bar includes a wide range like Green Cola or Nix and Kix Mango and Ginger. Mixed Leaf Salad and Sweet Potato Fries from . Aluna Bristol offers Fratello's and .
Nearby Sample Menus
- Prawn £5.95
- Tandoori Roti thick bread, baked in the Tandoor £1.65
- Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
- Vegetable £4.30
- Lamb Shank Jalfrazi (hot) £9.95
- Special Rice (Rice fried with egg, peas & onions) £2.40
- Mushroom Sag Bhajee £2.55
- Mixed Meat Chicken Prawn with omelet £6.95
- Sweet and Sour Fish £10.50
- Tofu with Cashewnuts £7.75
- Pork with Basil £7.95
- Grilled Beef Salad £7.95
- Pork with Garlic £7.95
- Pad Thai Noodles £7.75
- Fish with Garlic £10.50
- Curried Seafood £10.50
-
Grilled Lamb £6.21
- Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
- Chilli Mayo £0.41
- Chicken Strips £5.80
-
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
- Coke £1.20
- Sweet Potato Fries £4.14
- 7 Up £1.20
-
Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
-
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
-
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
- Golden Syrup Porridge
-
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
- Original Porridge
-
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
-
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
-
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
-
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
-
Vegetable Biryani £8.95
- Basmati rice cooked with crunchy vegetables and caramelised onion.
- Mixed Vegetables £7.25
- Saag Aloo £3.75
- Chocolate Fudge Cake, Vanilla Ice Cream £4.25
- Pork £8.50
- Chapati £1.95
-
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
- Ham & Cheese £6.50
- Salads – Served with chips or new potatoes - Prawn £8.95
- Cheesy Chips £3.00
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
- Omelettes – served with a portion of chips or large salad £6.95
- Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
- Ham, egg & Chips - Local ham two fried eggs & chips £6.95
-
Chicken Satay (N) £7.25
- Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
-
Thai Green Curry 🌶🌶 £12.90
- Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
-
Rising Star Red Duck Curry £16.50
- Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
-
Spring Rolls (VE) £6.50
- Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
- Vegetable Pad Thai (V) £8.95
-
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
-
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
-
Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
-
Procecco, Italy £24.95
- Veneto, Italy. The palate is fresh, not too dry & clean as a whistle all the way through to the finish.
- £45.95
-
Frutti Di Mare (F) £14.95
- Tomato & a selection of mixed seafood. Served without cheese.
-
Capricciosa £13.95
- Tomato, mozzarella cheese, mushrooms, ham, olives & artichokes.
-
Coda Di Rospo Alla Mediterranea (F) £21.95
- Monk fish cooked in white wine, garlic, creamy tomato sauce served with king prawns.
- Appletiser (275 ml) £2.75
-
Margherita (V) £10.95
- Tomato & mozzarella cheese.
-
Pollo Con Spinaci £16.95
- Grilled chicken breast cooked in a creamy spinach sauce.
- King Prawn / Scampi £8.95
- Chicken and Chips £6.95
- Chips £1.50
- Chicken / Lamb Tikka £6.95
- Chicken / Lamb Tikka £6.95
- King Prawn Chilli Massala £10.95
- Vegetable / Mushroom £6.75
- King Prawn / Scampi £8.95
- Sour Cream Pot £0.49
-
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
-
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
- Skin-On Fries £2.49
-
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
-
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
-
Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
-
Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
-
Coleslaw £2.25
- Coleslaw, large pot (Mom's Homemade Recipe) .
- onions mayo, chipotle sauce, cheese, 12” wrap and salsa melted in a foil container. £9.00
-
Big E Burger (Half Pounder) £7.75
- 2x burgers, 2 cheeses, lettuce, & mayo.
-
Breakfast Baguette (Buttered) £7.00
- 2 bacon, 2 sausages, 2x free range eggs, 2x hash browns, mushrooms.
-
Single Taco – Steak £3.50
- Pieces of steak in a taco, melted cheese.
-
Cajun Chicken Taco Meal £8.50
- 3x tacos, portion of nachos.
-
Mac “N” Cheeseburger (Half Pound) £9.00
- 2x burgers, macaroni cheese in a spinach and red Leicester sauce.
-
Cheesy Bean Chips £5.25
- Chips in a foil container with baked beans, melted cheese.
George Inn
Phone
01249730263
Opened hours
Monday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Contemporary , Pub Food , Vegetarian
Features
Reservations , Special Occasion Dining , Kid Friendly , Seating , Serves Alcohol , Groups , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Bar Scene , Waitstaff , Free Wifi , Wheelchair accessible , Local cuisine
4 West St, Lacock, Chippenham SN15 2LH, UK
- Wiltshire Bar Menus
- Wiltshire British Menus
- Wiltshire Contemporary Menus
- Wiltshire Pub Food Menus
- Wiltshire Vegetarian Menus
- South West England Bar Menus
- South West England British Menus
- South West England Contemporary Menus
- South West England Pub Food Menus
- South West England Vegetarian Menus