Fruit + Fibres Canteen & Craft Workshop in Liverpool Menu

Main Main
  • Traditional Mutton Scouse £7.50
    • This is like stew but a whole load better! Enjoy with beetroot, red cabbage, bread and butter.
  • Liverbird Scouse (Chicken) £7.50
    • If we can’t catch Liverbirds then we use chicken in this stew. Includes beetroot, red cabbage, bread and butter.
  • Blind Scouse (VG) £7.50
    • The vegan option, still tastes just like Scouse should. Comes with beetroot, red cabbage, bread and butter.
Soup Soup
  • Peawack Soup with Chunky Bread £4.50
    • Hearty pea, ham and lentil soup.
Sides Sides
  • Spicy Wedges £2.00
    • Spicy potato wedges in a top secret recipe.
Dessert Dessert
  • Wet Nelly with Custard £4.50
    • An age-old Liverpool pudding made with bread, suet, fruit and treacle, served warm with custard.
  • Liverpool Judy with Custard £4.50
    • No need to save this traditional dessert for best any more! Judy is a treacle and lemon tart with vanilla custard.
  • Fruit Scone with Butter, Jam and Cream £3.50
Drinks Drinks
  • Coca-Cola (0.33L) £1.20
  • Diet Coca-Cola (0.33L) £1.20
  • Vimto (0.33L) £1.20
  • Tango (0.33L) £1.20
  • Lemonade (0.33L) £1.20
  • Juice £2.20
  • Bottled Water £1.00

Nearby Sample Menus

  • Panini - served with potato wedges and coleslaw - Cajun chicken £4.50
  • Coriander rice £2.00
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Rajas con créme £5.50
  • Walnut and banana cake with Chantilly cream £2.50
  • Cactus & vegetable £6.00
  • 12o orange passion fruit / Apple Mango £1.75
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Pepper & corn Regular: £5.25, Large: £6.25
  • Sticky toffee pudding with toffee sauce £2.50
  • Special Crispy Noodle 招牌炸麵 £9.50
  • Boiled Rice 白飯 £3.00
  • Seaweed (Seasonal) 海藻 £4.40
  • Jack Daniels 杰克丹尼尔 £3.70
  • Satay 沙爹 £7.50
    • Peanuty with a hint of spicy to the flavour.
  • Fried Beansprouts 炒芽菜 £3.70
  • Premium Oolong 烏龍 £2.00
  • Special Fried Rice 招牌炒飯 £9.00
  • Mixed Meats & Seafood in Curry Sauce £11.95
  • Sliced King Prawn with Broccoli in Garlic Sauce (GF) £10.95
  • Singapore Style - Bean Vurd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles or Vermicelli (VG) £9.95
  • Sliced King Prawn in Kung Po Sauce (GF) (S) £10.95
  • Salt & Pepper Chicken (GF) (SS) £8.95
  • Bean Curd in Black Pepper Sauce (GF) (V) £8.95
  • Seafood Fried Chow Mein £12.95
  • Seabass with Vegetable in Chilli Sauce (GF) (SS) £16.95
  • Vegan Giardiniera (V) (Ve) (VG) £11.40
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £13.00
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Fanta Bundle (330ml x 4) £7.65
    • glass bottle (requires bottle opener)
  • Padana (V) £13.00
    • Goat’s cheese, mozzarella, tomato, caramelised onion, spinach, red onion and garlic oil.
  • Lasagna Classica £12.70
    • Beef, mushroom and tomato ragu, layered with béchamel sauce and finished with Gran Milano cheese
  • Classic Bundle For 1 £16.25
    • 1 Classic Pizza, 1 soft drink & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • NEW Leggera Veneziana (V) (N) £12.40
    • Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato. The price of this pizza includes a discretionary 25p donation to the Veneziana Fund. Vegan option available
  • Niçoise (GF) £9.25
    • Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
  • Pepperoni and Nduja £9.00
  • Roasted Chicken £9.00
  • Spinach and Garlic £8.00
  • Braised Beef £9.00
  • Warm Chocolate Pudding £5.95
    • Yuzu Caramel and rose water and raspberry jam.
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • Chunky Skin - On Fries or Skinny Fries - Great with your burger! £1.00
  • The Mighty (RH) - Two 6oz patties, aged Cheddar, crispy bacon, garlic mayo, relish, dill pickle, salad £12.25
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • Camemburger (RH) - Camembert, hash brown, truffle mayo, onion jam, relish, brioche bun £9.75
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Extra Beef Pattie £3.95
  • Yealands Sauvignon Blanc - New Zealand £19.95
  • Coca-Cola (0.5L) £3.00
  • Cumberland Breakfast £8.00
    • Cumberland sausage, bacon, egg, beans, plum tomatoes, hash brown, mushrooms and toast.
  • Sausage and Egg Toastie £4.50
  • BLT Toastie £5.00
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Smart Water (0.5L) £2.00
  • Battered Chicken Burger £8.00
  • Oasis Blackcurrant (0.5L) £2.80
  • Gravy £1.50
  • Diet Pepsi 0.33L £1.00
  • Sweet & Sour Pizza £7.49
    • Chinese chicken, green peppers, pineapple, sweetcorn, sweet & sour sauce.
  • Just Chicken £1.39
  • Chicken Strip Burger £5.89
  • Nice & Spicy Pizza £5.79
    • Chicken, sweet green peppers, mushrooms, sweetcorn, jalapenos & chilli sauce.
  • Smoke House Pizza £7.49
    • Bbq sauce, chicken, sweet green peppers & onions.
  • Beans £1.20
  • Tower Burger Meal £5.99
    • Fillet zinger burger with hash brown, cheese, onion rings, chips and drink. Cheese on chips for extra cost.
  • Kids 7" Margherita £3.99
    • Cheese on chips for an extra cost.
  • Margherita £6.99
    • Cheese and tomato.
  • Pizza Deal 3 £0.99
    • 14" Margherita pizza with 2 toppings, 2 portions of chips and 2 cans of drink. Cheese on chips for an extra cost.
  • Coke £0.99
  • Tub of Mayo £0.60
  • King Burger with Chips £4.88
  • Margherita £4.99
    • Cheese and tomato.
  • Tzatziki £4.50
    • Greek yoghurt, cucumber and garlic dip.
  • Spanakopita £4.50
    • Spinach and feta cheese in filo pastry.
  • Ravani £3.50
    • Semolina sponge cake.
  • Sardeles £13.00
    • Charcoal grilled sardines.
  • Olives £3.00
  • Fillet Steak £18.50
    • 10oz Tenderised fillet steak charcoal grilled to your taste. Add peppercorn sauce for an extra cost.
  • Bifteki £13.30
    • Charcoal grilled mixed meat burger.
  • Sikoti £12.50
    • Tender lamb liver delicately flavored and lightly fried.
  • Jamaican Tia Maria £4.95
  • Salt & Pepper Box £7.50
  • Homemade Tikka Masala £8.95
    • A true British classic served with rice, naan, poppadoms & mango chutney.
  • The Lilt Smoothie (Juice Base) £3.00
    • Pineapple & grapefruit.
  • Cappuccino £2.00
  • Mocha £2.00
  • Kronenbourg £3.30
  • Chicken Cold Sandwich £4.50
  • Hawaiana (G)(M) £10.45
    • Your touch of sweetness today! Classic ham & pineapple pizza.
  • Cazone di Pollo en Funghi (G)(M)(CE) £10.95
    • Folded pizza filled with tomato sauce, diced chicken breast, garlic, mushroom & mozzarella served with a side of tomato sauce.
  • Patate Saltate (CE)(MU) £3.75
    • Pan roasted new potatoes sautéed in herbs and garlic.
  • Calzone Prosciutto (G)(M) £10.25
    • The classic folded pizza filled with tomato sauce, smoked ham and mozzarella, served with a side of tomato sauce for dipping.
  • Patatine Fritte (CE)(MU) £3.95
    • Italian fries or chips with oregano & parmesan cheese.
  • Gnocchetti con Agnello e Fave (CE)(G)(E) £11.95
    • Gnocchetti (a staple pasta shape in Sardinia similar to shell pasta, tossed with our signature slow cooked lamb stew with fresh garlic, rosemary, broad beans & tomato sauce.
  • Prosecco Spumante Brut DOC Abv 11% £25.25
    • Crisp and refreshing, dry bubbly apple and white peach fruit.
  • Margherita (V)(G)(M) £9.50
    • “Named it after the queen Margheritta of Savoy in Napoli…” Our thin and crispy pizza base is topped with tomato sauce, fresh basil & mozzarella cheese in this classic combination.
Fruit + Fibres Canteen & Craft Workshop

Fruit + Fibres Canteen & Craft Workshop

location

Address

67 Norfolk Street, Unit G5, Queens Dock Business Centre, Liverpool L1 0BG, England

phone

Phone

01513523008

email

Email

None

clock

Opened hours

Monday: 09:00-19:00, Tuesday: 09:00-19:00, Wednesday: 09:00-19:00, Thursday: 09:00-19:00, Friday: 09:00-19:00, Saturday: 10:00-14:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
67 Norfolk Street, Unit G5, Queens Dock Business Centre, Liverpool L1 0BG, England
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