Flaming House in Watford Menu

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Flaming House in Watford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Al Fresco offers many options including Rocket and Spinach Salad with Parmesan and Zucchine Fritte (Courgette Fritters). Kasturi includes a wide range like Bottled Drink 2L or Bottled Drink 1.5L. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Express and Prosecco.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Mixed Salad £6.50
Trebbiano d’Abruzzo £16.20
Prosecco Brut £26.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Sauvignon Blanc delle Venezie £23.90

King Prawn With Ginger and Spring Onion £6.70
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Kung Po King Prawn £6.70
- Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Banana Fritter with Syrup £2.30
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Beef with Oyster Sauce £5.20

Chicken Tikka £5.55
Sag Poneer (Spinach & Cheese) £3.55
Puree (Thin deep fried bread) £1.00
Lamb Tikka £6.95
Lamb Tikka Jalfarazi £6.95
Passanda Prawn £6.75
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95

Saag Aloo £4.25
- Spinach with potato.
Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Mixed Vegetables £4.25
- Seasonal vegetables.
Paratha £3.25
- Unleavened fried bread.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Chicken Tikka Biriani £9.95
Indian Salad £2.25
- With chilli dressing.

Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Freshly Squeezed OJ £3.75
Sweet Potato Fries £3.95
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.