Five Ways Takeaway in Oxfordshire Menu

Nearby Sample Menus

Bowl of Cheesy Chips £2.70
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Scampi & Chips £6.95
Battered Fish served with Chips or Vegetables £5.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Traditional Lasagne with a Mixed Salad £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- choice of salad £1.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mini chocolate oranges £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Grilled Jumbo Prawns In Aromatic Thai Red Curry Sauce, Shredded Lime Leaves, KRACHAI And Sweet Basil Leaves Chu-Chi Salmon 'Chef Recommended' £12.99
Thai Sweetcorn Cake £5.25
Crisy Duck Envolpes - Crispy Fried Springrolls Filled with Crisp Duck and Vegtables served with Sweet Chilli Sauce £6.99
Accomany your soup - Mushroom £5.25
Red Wine Chicken £5.25
Tofu with Cashewnuts £7.75
Massaman Curry £8.00
Beef Oyster £8.50

Gle nmorangie Single Malt £2.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
NAN Classic Indian bread cooked in a clay oven £2.10
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
Martel Brandy £2.25
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95

Battered Fish served with Chips or Vegetables £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Selection of Ice Creams & Sorbets £4.50
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95

Bundle: Meal for One (Breakfast (Until 2PM) and Coffee or Tea) £11.95
- The sum of any item of each of the below.
Lentil Soup £4.95
- Lentils, Mediterranean vegetables and mixed herbs served with sourdough bread. Vegan.
Juice £4.95
Coca Cola £2.25
Pastel De Nata £1.95
Bundle: Meal for One (Wholesome Food and Soup) £12.95
- The sum of any item of each of the below.
Avocado Toast, Hummus and Falafel (Served Toasted) £7.95
- Smashed avocado and sourdough with hummus and falafel. Vegan.
Salted Caramel Chocolate Brownie £4.95
- A divine square of baked salted caramel double chocolate dessert. Gluten-free.

Brooklyn Lager 5.2% 355ml £4.75
BBQ Mayonnaise £1.00
Cayenne Pepper Hotwings £5.50
Vegan Hot Dog (VG) £10.00
- Smoked vegan dog, fresh onions, slaw, soya bacon bits, jalapeño ketchup.
Blue Cheese Sauce £1.00
Old Jamaica Ginger Beer 330ml £1.95
Buffalo Fries £4.75
- Fries topped with buffalo sauce and crumbled blue cheese.
Chicken and Waffles £9.50
- 2 piece fried chicken, homemade waffles, maple syrup.

Prawn £6.95
Salads – Served with chips or new potatoes - Ham £7.50
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Cheese £4.25
Bacon & Brie £6.25
Ham £6.25
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95

Rice £2.50
Lebanese bread £0.30
French beans sauté £2.50
Daoud Basha (Lebanese Meatballs) - Lamb and cracked wheat balls cooked in tomato sauce, served with cracked wheat £8.50
Shawarma Lahme - Flakes of lamb marinated in vinegar and spices, grilled on an upright spit £8.50
Sanbousek Bil-Lahme - Pastry filled with diced lamb, onion, pine nuts £3.50
Kibbeh Bil-Sinyeh - Ground meat with crushed wheat, stuffed with meat, pine kernels and onion, baked £8.50
Fatayer Sebanikh - Pastry filled with spinach, onions, pine kernels, lemon juice £3.50

Pastrami and Mild Mustard Mousse on a Croustade -
MUSHROOM WELLINGTON (v) Shitake, button, chestnut mushrooms with duxelle in a puff pastry case -
NEW POTATOES -
Apricots wrapped in Bacon -
TOMATO FILLED WITH HERB RISOTTO (v) Spiked with asparagus spears -
Crisp Selection of Tacos, Kettle and Corn Chips With a selection of dips such as Salsa, Guacamole, Herb Mayonnaise and Sweet Chilli -
Wedges of Roast Capsicum filled with Curried Basmati Rice -
Grissini Sticks with Pecorino, Rocket and Parma Ham -

Banderillas - marinated olives wrapped in anchovy fillets £3.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Seasonal Green Vegetables £3.00
Double Espresso £2.50
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Green Queen Olives £2.50
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75

100% Beef Burger £8.95
- Served in a toasted sesame bun with swiss cheese, American mustard, mayo, tomato, onion. Served with our oregano chunky chips.
Full English Breakfast £8.95
- Locally sourced sausage & 2 rashers bacon, baked beans, mushrooms, roasted tomatoes, 2 fried egg & toast.
Tuna Mayonnaise (GF) £7.95
- With spring onions & freshly ground pepper.
Margarita £8.00
- Fresh tomatoes, sun blushed tomatoes, Greek oregano & basil.
Walnut Baklava (Large) £3.25
- With sticky honey syrup.
Falafel & Salad Meze (V) £7.95
- Fresh falafels, houmous, olives & selection of salad served with fresh bread.
Club Sandwich £7.95
- With chicken mayo, swiss cheese, crispy bacon and fresh guacamole.
Toasted Brioche Breakfast Bap £7.25
- Lightly toasted brioche sesame bap with locally sourced sausage, 2 bacon and 2 eggs

Five Ways Takeaway