Essex Marina in Essex Menu

Essex Marina in Essex has no menu available, but can choose from many other options such as Hardys or Eco Falls from Harpers Kebab. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Pecan Pie and Chocolate & Orange Torte from . The Cambridge Brew House offers Barnes Farm and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

  • Chicken £3.00
  • Chicken £12.00
  • Krasatto £12.90
    • Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
  • Kalamari £6.00
  • Mix Grill for One £19.00
    • Lamb, pork, chicken, sausages, pasturma, keftedes.
  • Chips with Feta £4.20
  • Greek Salad £5.50
    • Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.
  • Vegetarian Mussaka £13.90
    • Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
  • Mixed Platter £21.95
    • Whole grilled chicken quartered, 10 grilled wings, 2 large sides and 3 can drinks.
  • Chicken Tikka Burger £5.95
    • Grilled chicken tikka breast with lettuce, onions, mayonnaise, chilli sauce in a toasted seeded bun.
  • Mirinda Strawberry £1.50
  • Coke £1.50
  • Rice with Strips £7.95
  • Piri Piri Chicken Wrap £7.95
    • Grilled chicken breast with your chosen piri sauce, lettuce, onions, mayonnaise in a grilled tortilla.
  • Chicken Tikka in Pitta £8.75
    • Grilled chicken tikka breast with lettuce, onions, mayonnaise, chilli sauce in a toasted pitta.
  • Fries £2.55
  • Adults All 3 Courses £10.00
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Childs Main Course £3.00
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Mushroom Stir Fried Pork £5.80
  • Shrimp Fried Rice £5.30
  • King Prawn in Oyster Sauce £7.80
  • Chicken in Sambar Sauce £6.90
  • Sweet and Sour Sauce £2.30
  • Pork in Black Bean Sauce £5.80
  • Lamb in Sambar Sauce £7.80
  • Mushroom Stir Fried King Prawn £7.80
  • Cauliflower Cheese £3.50
  • Calzone (VO) £10.90
    • Half folded pizza filled with mozzarella, aubergines, mixed peppers & mushrooms.
  • Peas £2.00
  • Rocket & Parmesan Salad £4.50
    • Cos lettuce with parmesan & croutons.
  • Petto Di Pollo Carluccia £11.90
    • Chicken breast & pancetta topped with olive oil, parmesan black pepper & balsamic dressing.
  • Pizza Diavola £8.90
    • Tomato, mozzarella, pepperoni salami & chillies.
  • Petto Di Pollo Al Limone £11.90
    • Breast of chicken sauteed in a mushroom & lemon butter sauce.
  • Rib Eye Al Formaggio £16.90
    • Rib eye steak topped with a creamy stilton sauce.
  • Tom Yum Hed (Spicy) £5.45
    • Hot and spicy mushroom soup cooked with Thai herbs and spices.
  • Goong Pad Pik Tai Dam £11.95
    • Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
  • Kai Pad Metmamuang £9.75
    • Stir fry chicken with cashew nuts, spring onions and dried chillies.
  • Kai Pad Kya Pao (Spicy) £9.75
    • Stir fry chicken with mixed peppers. chillies and fresh holy basil.
  • Kao Ka Ti £3.50
    • Thai Jasmine rice cooked with coconut milk.
  • Tod Mun Pla (Thai Fish Cakes) (4) £6.25
    • Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
  • Goong Pad Phed (Spicy) £11.95
    • Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
  • Popia Jay (Spring Rolls) (4) £5.45
    • deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
  • Calamari £16.00
    • Squid coated in breadcrumbs and butter, deep fried.
  • Olives £3.00
  • Skewer Lamb Shish (1) & Skewer Kofte Kebab (1) £16.00
  • Lamb Shish £17.00
    • Bread and special sauce, lamb shish with yoghurt & butter.
  • Salad £3.00
  • Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
  • Halloumi £6.00
    • Grilled traditional Cyprus cheese.
  • Halloumi Tava (V) £14.00
    • Halloumi, spinach, asparagus, onions, cream sauce.
  • Houmous with PERi-PERi Drizzle V $3.95
    • With warm pitta triangles
  • ●Whole Chicken 13.5
  • PERi-PERi Chicken Gravy 1.25
  • Add... PERinaise - Mayo spiced up PERi-PERi style! 0.6
  • 3 Chicken Wings
  • Grains ‘n Greens
    • A munchable mix of grains, beans, peas and corn drizzled with an avocado & buttermilk dressing.
  • Fino Pitta S 7.55/ S1 9.55/ S2 11.05
    • Indulge in a toasted pitta filled with two flame-grilled chicken thighs, grilled halloumi cheese, caramelised red onion relish and garlic aioli, topped with lettuce.
  • Wrap
    • With lettuce, lightly spiced yogurt mayo and chilli jam
  • Lamb Shish £4.60
    • Freshly cut cubes of leg of lamb marinated in oil, tomato puree and onion juices, barbecued over charcoal.
  • Chicken Doner £5.17
    • Chicken with vegetable oil, mixture of herbs, garlic, cream salt, and fresh tomato puree.
  • Garlic Mushrooms with Cheese £2.87
  • King Size Burger with Cheese £2.87
  • Hot and Spicy (Hot & Spicy) 9" £6.55
    • Tuna, prawn, and onion.
  • Quarter Pounder with Cheese £2.76
  • Hot Shot (Hot) 9" £6.55
    • Spicy, beef, pepperoni, onion, and hot jalapeno.
  • Hamburger £1.26
  • Pollo Forza GF
    • Hot chilli chicken, Roquito peppers, roasted peppers, garlic oil, tomato, mozzarella and Gran Milano cheese on a Classic base (pictured). Also available on a gluten-free base
  • Calamari
    • Lightly crumbed calamari with Caesar dressing, lemon and parsley
  • Lasagna Classica
    • Beef, mushroom and tomato ragù with béchamel sauce and Gran Milano cheese
  • Sloppy Giuseppe GF
    • Hot spiced beef, green pepper, red onion, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
  • Cannelloni V
    • Spinach and ricotta filled pasta with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
  • Coconut Sorbet V, VG, GF
    • 2 scoops - Raspberry or Coconut (pictured)
  • Margherita V, GF
    • Mozzarella and tomato. Also available on a gluten-free base
  • Napoletana V, GF
    • Creamy tomato and béchamel sauce with fresh basil
  • Beetroot, Red Apple and Celery Salad – bound with lemon mayonnaise served on a cos lettuce leaf -
  • Grilled Gammon served on a wholegrain Mustard Mash with Red cabbage and Apple and topped with a cream sauce -
  • Breaded Turkey Escalope topped with Tomato and Spinach sauce and glazed with Mozzarella Cheese -
  • Affinity’s King Prawn Salad – juicy King Prawns, Chinese Leaves, Spring Onions bound in a lightly Tomato Mayonnaise served on a bed of mixed leaves -
  • Our own Summer Pudding – traditional pudding stuffed with hedgerow fruits and served with a big dollop of Vanilla Cream -
  • Homemade Soup of the Day with Crispy Croutons -
  • Fans of Seasonal Melon served with Hedgerow Fruits and mixed Coulis and a sprig of Fresh Mint -
  • Fresh Strawberry and Kiwi Trifle – a traditional trifle with layers of sponge and crème anglais, fruit served with Whipped vanilla cream -
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Chips Reg: £1.80, Lrg: £2.55
  • Fruit Shoots £0.80
  • Saveloy £1.65
  • Scampi Reg: £4.65
  • 1/2 rack of ribs Med: £3.20
  • Rock Eel Med: £4.25, Lrg: £4.75
  • Chicken Burger £2.65
  • Beef & Onion £2.65
  • Homemade Fish Fingers and Tartare Sauce £4.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • Irish Coffee £4.95
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Selection of Flavoured Teas £1.95
  • Homemade Red Cabbage Coleslaw £1.50
  • Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
  • Balti Madras Chicken / Meat or Prawn £5.30
  • Balti Chilli Massala Chicken £6.30
  • Sathkora Lamb £6.95
  • Pulao Rice (Basmati Rice cooked in selected spices) £1.85
  • Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
  • Chicken £4.55
  • Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
  • Vegetable £5.50
Essex Marina

Essex Marina

location

Address

, Wallasea Island, Rochford, Southend-on-Sea SS4 2HF, England

phone

Phone

01702258531

email

Email

None

clock

Opened hours

Sunday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 23:00 Saturday 10:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Seating

Location
, Wallasea Island, Rochford, Southend-on-Sea SS4 2HF, England
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