Address
2 Upper Garth Road, Room 7, Bangor LL57 2SR, Wales
Eryl Mor in Bangor Menu
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Eryl Mor in Bangor has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers The Alpine Coffee Shop and Smoothies.
Nearby Sample Menus
- Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
- Cappuccino £2.50
- King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
- Hand Cut Chips £3.00
- Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
- Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
- Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
- English Tea £1.50
- Nougat Limar - A treat we now stock, can be enjoyed by everyone from £1.50 - £7.90
- Side Dishes - Hummus £1.75
- Jacket Potatoes - Sicilian artichoke mix with vegan cheese £7.75
- Healthy option - Sultanas, carrot sticks, yoghurt, hummus, cheese and marmite sandwich N/A
- Cream Tea - Homemade scone, butter, strawberry jam, cream and a pot of speciality tea of your choice or a large filter coffee £4.25
- Homemade Quiche of the Day - with side salad £5.95
- Café Americano - One shot espresso with hot water £1.70
- Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
- Seasonal vegetables, (see Blackboard) £2.25
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Onion Raita £1.50
- Lamb Tikka Dupiaza £6.75
- Prawn Puri £3.50
- King Prawn Bhuna £8.25
-
Lamb Tikka £7.50
- Diced lamb marinated in mild spices and cooked in clay oven.
- Plain Papadum £0.65
- Vegetable and Mushroom Biryani £5.95
-
Set Meal B for Three £35.95
- Papadums, chicken tikka, onion bhaji, sheek kebab, chicken tikka masala, chicken korma, chicken jalfrezi, two rice and one naan, Bombay potato and vegetable curry.
- Puff pastry tart with spinach, field mushroom & gruyere £11.50
- Side Orders -
- Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
- Classic cheeseburger, handcut chips, mixed leaves £12.00
- ---- -
- Runner Beans/Chips/ Mixed Salad/New Potatoes £3.50
- Selection of British Cheeses, Chutney, Crackers £8.00
- Marinated Olives £2.75
Eryl Mor
North Wales > Gwynedd > Bangor > Eryl Mor
Phone
01248353789
Opened hours
Monday: 07:15-23:45, Tuesday: 07:15-23:45, Wednesday: 07:15-23:45, Thursday: 07:15-23:45, Friday: 07:15-23:45, Saturday: 07:15-23:45, Sunday: 07:15-23:45
Price
None
Type
None
Service
None
Cuisine
British
Features
Reservations , Waitstaff , Serves Alcohol , Seating , Groups , Child-friendly , Highchairs Available
2 Upper Garth Road, Room 7, Bangor LL57 2SR, Wales
- Bangor British Menus
- Gwynedd British Menus
- North Wales British Menus