Eryl Mor in Bangor Menu

Eryl Mor in Bangor has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers The Alpine Coffee Shop and Smoothies.

Nearby Sample Menus

  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Homemade Bread and Butter Pudding - with custard £5.95
  • Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
  • Homemade Low Fat Mayo Free Coleslaw £1.50
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Choose any 3 for £11.00
  • Bread and Butter £1.50
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Side Dishes - Hummus £1.75
  • Hot Chocolate - Served in a large mug with whipped cream, garnished with chocolate & marshmallows £2.60, without cream: £2.30
  • Mediterranean Board for 2 people (served w/ bread & butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel, chutney, garlic yoghurt, sundried tomatoes & roasted pepper £15.00
  • Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50
  • Welsh Rarebit - Traditional Welsh cheese dish on toast (served with chutney on request) £5.75
  • Toasted Muffins - Cream cheese, spinach & smoked salmon seasoned with lemon, black pepper & sea salt and drizzled with olive oil £5.75
  • Salads (served with dressing and bread & butter) - Goats cheese salad - mixed salad topped with grilled goats cheese & walnuts £8.25
  • Homemade flapjacks £1.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Rocket and parmesan salad £4.50
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Chicken Tikka Korma £6.25
  • King Prawn Garlic £8.25
  • Lamb Nihari £6.50
    • Slow cooked in rich spicy sauce, chopped with golden onions, fresh ginger and lemon.
  • Garlic Chilli Lamb £6.50
  • Mixed Tawa £7.50
    • Mix of chicken, prawn and lamb in the house special sauce.
  • Garlic Coriander Naan £2.50
  • Lamb Dupiaza £6.50
  • Keema Naan £2.75
  • Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
  • Classic cheeseburger, handcut chips, mixed leaves £12.00
  • Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
  • Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
  • Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
  • Basket of Fresh Bread £2.50
  • - -
  • Pecan tart, crème fraiche £5.50
Eryl Mor

Eryl Mor

location

Address

2 Upper Garth Road, Room 7, Bangor LL57 2SR, Wales

phone

Phone

01248353789

clock

Opened hours

Monday: 07:15-23:45, Tuesday: 07:15-23:45, Wednesday: 07:15-23:45, Thursday: 07:15-23:45, Friday: 07:15-23:45, Saturday: 07:15-23:45, Sunday: 07:15-23:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Highchairs Available

Location
2 Upper Garth Road, Room 7, Bangor LL57 2SR, Wales
Similar Restaurants based on Cuisines