Dinorben Arms in Wales Menu

Dinorben Arms in Wales has no menu available, but can choose from many other options such as Raita (V) or Peshwari Naan (V) from Purple Poppadom. Itsu offers many options including orange press and veg press. Bombay Central includes a wide range like Tea or Fresh Mint Tea. Tuna & Salmon Sashimi and Hokkigai Sashimi (4 Pcs.) from . Poppy Hana offers Mama Doreen's Emporium and Selection of Cakey Goodness.

Nearby Sample Menus

  • Roast topside of Welsh Beef, yorkshire pudding, roast potatoes & pan gravy N/A
  • Roast loin of Welsh pork, roast potatoes, apple sauce & pan gravy N/A
  • - Adults / Children’s
  • Homemade soup of the day served with fresh bread N/A
  • Creamy garlic mushrooms served with fresh bread (v) N/A
  • All above served with fresh seasonal vegetables -
  • Breaded butterfly prawns served with side salad N/A
  • Two Course £ 12.95 / £ 10.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Rocket and parmesan salad £4.50
  • Potato wedges, spiced tomato relish £3.95
  • - -
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Chicken Curry with Fragrant Rice £4.95
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
  • Battered Fish served with Chips or Vegetables £5.50
  • Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
  • Bowl of Cheesy Chips £2.70
  • Basket of Bread £2.50
  • Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
  • Ginger Bread £2.99
  • Fuji Rice Box £7.50
    • Diced sweet potato, snow peas, spring onions, wok tossed with long grain rice and our secret Malaysian sauce topped with fresh line and coriander, vegetarian.
  • Mineral Water £1.50
  • Strawberry £2.99
  • Thai Box £7.50
    • Beef wok tossed with chilli, basil, broccoli and peppers in a sweet soy sauce.
  • Mee-Gee Box £7.50
    • Broccoli and baby corn wok tossed and topped with tempura king prawns.
  • Tsing Tao £2.99
    • 33Oml (ABV 4.7%).
  • Yakuza Veggie Box £6.50
    • A criminal syndicate of Asian veggies and marinated tofu wok tossed with baby corn and peppers with our own hot sauce, vegetarian.
  • Kashmiri (Hot) £1.50
  • Plain Fries £2.50
  • Aloo Chana £13.50
    • An earthy gram, whole lentils and potato patty made with spice blends from western india. topped with our 'smokey chuncky' sauce.
  • Beef Kerala (Medium) £8.50
    • Inspired by the cooking of south indian state of kerala. Our homemade 'garam masalas' are roasted and ground together with the meat. Topped with the spicy malabar sauce.
  • Beef Reshmi (Hot) £8.50
    • Literally translates to silken kebabs. Prolonged marination in our spices makes the meat succulent and silky. Topped with our haryali sauce, a mix of mint, coriander and parsley.
  • Lamb Bhuna (Hot) £8.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Hot Shock Fries (Medium) £2.50
    • Ghost chilli sprinkles.
  • Lamb Bhuna (Hot) £13.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Vine Leaves (VG)(V) £3.50
    • Vine leaves stuffed with rice & onion.
  • Lentil Soup (VG)(V) £3.65
    • Homemade lentils soup & onion.
  • Fresh Mint Lemonade £2.70
  • Tea £1.30
  • Okra Sauce £3.00
  • Chicken Biryani £7.80
    • Biryani rice & chicken, served with white beans or okra sauce.
  • Tabbouleh (VG)(V) £3.80
    • Lebanese salad made of parsley, tomato, mint, onion, cracked wheat, lemon juice & olives oil.
  • Biryani (VG)(V) £6.30
    • Biryani rice, served with white beans or okra sauce.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Original Porridge
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Big Breakfast - Two bacon, two eggs, beans, fried potatoes with onion, sausage, toast & butter £6.95
  • Ovaltine £1.90
  • Bacon, Egg, One Sausage & Beans N/A
  • Hot Chocolate - Served in a large mug with whipped cream, garnished with chocolate & marshmallows £2.60, without cream: £2.30
  • Cappuccino - combination of one third espresso with foamed mik, sprinkled with chocolate Small: £1.90, Large: £2.30
  • Ploughman's Board - Three cheeses - brie, stilton, mature cheddar, Snowdonia cheddar & Welsh Ale pate with oatcakes, celery, fruit & chutney £8.50
  • Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
  • Homemade Quiche of the Day - with side salad £5.95
  • Rocket and parmesan salad £4.50
  • - -
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Potato wedges, spiced tomato relish £3.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • Steamed King Prawn £9.00
  • Minced Beef and Tomato Soup £2.80
  • Sliced Meat Chow Mein £6.30
    • With either chicken, pork or beef.
  • Tempura £6.50
  • Sweet and Sour Sauce £1.80
  • Stir Fried Fresh Beansprouts £3.50
  • Fried Rice £6.50
  • Fried Noodles £3.60
  • Home Made Bread £1.20
  • Saganaki Cheese £4.50
    • Slice of kefalotyri cheese fried with honey
  • Grilled Halloumi £4.50
    • Halloumi cheese drizzled with olive oil
  • Fried Mushrooms £2.80
  • Greek Village Sausage £4.80
    • Spicy pork and herb sausage
  • Greek Tomato Salad £2.75
    • Tomatoes, red onions, fresh basil, oregano and olive oil vinaigrette
  • Fresh Xifias £15.30
    • Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
  • Hummus £3.90
    • Chickpea and tahini dip served with pitta bread
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Mozzarella & Tomato Panini V
    • Italian mozzarella & vine ripened tomato with basil pesto
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Flapjack £2.95
  • Garlic ciabatta £2.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Mixed leaf salad £3.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Basket of bread £1.75
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Buttered new potatoes £2.25
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Dinorben Arms

Dinorben Arms

location

Address

Denbighshire, Bodfari LL16 4DA, Wales

phone

Phone

01745775090

clock

Opened hours

Sunday 11:00 - 22:30 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , International , Pub Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
Denbighshire, Bodfari LL16 4DA, Wales