Dining at the Royal Hotel in Norfolk Menu

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Dining at the Royal Hotel in Norfolk has no menu available, but can choose from many other options such as Lemonade or Diet Coca-Cola from Choudhury Tandoori Restaurant. Best Kebabs offers many options including Monster Mango Loco and Lucozade Pink Lemonade. Bombay Blues includes a wide range like Ben & Jerry’s Non Dairy Chocolate Fudge Brownie (500ml) or Ben & Jerry’s Moo-phoria Chocolate Cookie Dough (500ml). Cold Milk and Cold Orange Squash from . Robins Pie and Mash offers Harbour City and Tango Orange (Can).

Nearby Sample Menus

Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Ham £4.75
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Ham £6.25
Prawn £5.25
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Cheese £5.50

NAN Classic Indian bread cooked in a clay oven £2.10
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
TANDOORI ROTI £1.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
Espresso £1.95

Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Spiced Chickpeas with Spinach (V) - £3.95
English Tea £1.50
Roast Vegetables and Goats Cheese (V) £5.45
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Green Queen Olives £2.50
Seasonal Green Vegetables £3.00

Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Gingerbread Man
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.

Tuna Mayonnaise £5.25
Fisherman's Pie - Salmon, white fish and prawns in a creamy sauce topped with mashed potato and cheese and served with vegetables £8.75, Small Portion: £5.25
Ham and Potato £4.95
Grilled Goats Cheese - Set on red onion marmalade and served with mixed leaves and balsamic dressing £5.25
Steak, Mushroom & Ale Pie - Steak and mushroom braised in ale topped with puff pastry and served with chips and peas or mash and vegetables £7.95
Mature Cheddar and Tuna £5.25
Mature Cheddar & Beans £5.25
Pan Seared Fillet of Sea Bass - Served with sauteed potatoes, wilted spinach, chive beurre blanc and a selection of vegetables £9.95

Duck Chilli Masala £11.95
- One of the hottest dishes made with succulent pieces of boneless duck cooked with green chillies, ginger, garlic, cumin and fresh coriander.
Cottage Beef Special £12.50
- Fairly hot dish cooked with a touch of fresh garlic, ginger, tomatoes, green peppers, spring onions, fried red chillies and coriander, served with a plain paratha. “This dish is renowned from the subcontinent for the festival of EID.”
Chicken Roshni £8.50
- Finely chopped tikka pieces prepared in a medium spiced, rich garlic sauce garnished with coriander and top cooked garlic.
Quorn Tikka Masala £6.95
- Quorn pieces prepared in a thick creamy sauce with ground cumin, coriander and yogurt.
Vegetable Korai £6.50
Lamb Tikka £8.50
Tandoori King Prawn £14.95
- King prawn marinated in our special sauce and cooked in clay oven.
Sheek Kebab £3.95
- Minced lamb coated with fresh herbs and peppers, skewered in our clay oven.