Dego Restaurant and Winebar in London Menu

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Dego Restaurant and Winebar in London has no menu available, but can choose from many other options such as Water or Tango Orange (1.5L Bottle) from Tasty Spot. The Lanting offers many options including Red Bull (250ml) and Nutritional Soya Milk. Light Of India includes a wide range like Water (750 ml) or Fanta. El Yucateco Hot Sauce Red and El Yucateco Hot Sauce Green from . Tortilla Stratford offers Rosa's Thai Cafe Soho and Pinot Grigio Blush Novita, Italy (Bottle).

Nearby Sample Menus

Lentil £5.00
Cacik £4.00
Sucuk (Garlic Sausage) £4.00
Feta Cheese £3.00
Fresh Orange Juice £4.00
Et Sote (Lamb Sote) £11.00
- Pieces of lamb, tomato, pepper and onion served with rice.
Yogurt £5.00
Coke (Can) £2.00

Homemade Chips £2.00
Shakshuka £7.50
- Includes 1 pita.
Sabich in Pita £4.50
Takeaway Salads £4.50
Water £1.50
Soup of the Day £4.00
- With 1 pita bread.
Falafel in Pita £5.00
Soft Drinks £1.50

Still Water (Small) £1.49
Mix Kebab £17.99
- Selection of grilled kebabs served with rice and salad.
Chicken Shish £10.99
- Marinated chicken cubes on a charcoal with rice and salad.
Ali Nazik Kebab £13.99
- Lamb or chicken with aubergine, yoghurt and garlic butter.
Feta Cheese £4.99
Falafel £8.99
- Chickpeas with spices with hummus and salad.
1/4 Pounder £4.99
Patlican Soslu £4.99
- Aubergines with vegetables in tomato sauce.

Five Berry Bowl N/A
Chicken Raita Salad Wrap N/A
Banana Cake Slice N/A
Naked Avocado Bloomer N/A
Peppermint Peace N/A
Posh Cheddar & Pickle on Artisan N/A
Pure Pret Ginger Beer N/A
Wiltshire-Cured Ham & Pret Pickle N/A

Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.

Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.

Pappardelle al brasato - Leg of beef meat, olive oil, onion, garlic, carrots, celery, sage, red wine & tomato sauce £10.90
Macedonia di frutta - Fresh fruit salad. £4.50
Speck, funghi, fontina e lattuga - Speck, mushrooms, fresh fontina cheese and lettuce. £7.30
Gnocchi della nonna con salsiccia e porcini - Gnocchi with Italian spicy sausages, porcini mushrooms and cream. £10.90
Bruschetta classica al pomodoro - Fresh tomatoes bruschetta. £3.20
Prosciutto crudo, carote & zucchine - Deep fried squid served with carrot and courgette. £9.90
Prosciutto crudo, grana e rucola - Tomato sauce, mozzarella cheese, Parma ham, fresh rocket and sheved parmesan. £10.20
Focaccia con pomodoro fresco e basilico - Garlic bread with fresh tomato and basil. £4.20

Penne Arrabbiata £8.90
- Penne with a spicy tomato sauce. Vegetarian.
Capricciosa £10.50
- Tomato, mozzarella, cooked ham, mushroom, artichoke, olive.
Homemade Hazelnut Tiramisu £5.00
Margherita £8.50
- Tomato, mozzarella, basil. Vegetarian.
Salsiccia e Friarielli £13.50
- Mozzarella, provola, italian sausage, friarielli, chilli.
Coca Cola (330ml) £2.90
Tagliatelle con Crema e Funghi £11.90
- Creamy mushroom sauce with truffle oil. Vegetarian.
Mixed Salad £5.00

Bengali Prawn Currry (Gf) £8.95
- A bangladeshi favourite, jumbo juicy prawns cooked in a medium spicy tomato sauce. A fragrant and moorish dish.
Okra Fries (V) (Gf) £4.50
- Whole okra coated with mix masala and then deep fried. Great crunchy snack.
Garlic & Coriander Naan £3.25
- The classic naan, topped with chopped garlic and coriander.
Reserve Saint Marc Sauvignon Blanc £16.95
- A clean, intensely and refreshing french sauvignon blanc.
Butter Naan £2.75
- The famous indian bread -freshly made and topped with a generous amount of butter.
Steamed Basmati Rice £2.95
- The fragrant one.
Aloo Tikki (V) £3.95
- Potato cutles mixed with fragrant spices, fries until golden.
Vegetable Biryani (V) £7.95

Boneless grilled Quails, with mix summer beans £18.00
Saffron Panna cotta, with grappa wildberry puree £7.00
Bowl of olives in extra virgin olive oil £3.00
Fresh orange juice £2.20
VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
Dark chocolate salame, Sambuca custard, strawberries -
Veal tripe and cannellini 'in umido' with crostini -
San Pellegrino / Panna mineral water £3.50

Carne Stroganoff £12.00
- Beef in mushroom sauce.
Chuleta de Pescado £12.00
- Breaded fish.
Tilapia Frita £15.00
- Fried Fish.
Foster £3.00
Calamares Fritos £5.00
- Fried squid.
Chata de Vegetales en Salsa de Café £13.00
- Beef mixed with vegetables in coffee sauce.
Bistec A Caballo £15.00
- Creole steak with onion and tomato sauce fried egg on top.
Pastel de Yuca £2.00
- Cassava cake stuffed with beef, rice and peas.

Prosecco £6.20
- small 20cl
Waimea Estate Pino Nior (13%) NZ £32.50
Pinot Grigio White Wine of Italy £5.50
- small 18.7 cl
Mineral Water £2.00
Prawn Katsu and Salmon Teriyaki £12.90
Chicken Katsu and Chicken Teriyaki £12.90
Prawn Tempura £6.50
Spicy Beef Miso Soup £5.00

Coconut Cake £2.50
Victoria Sponge £2.50
Home Made Drinks £3.50
Curry Chicken £6.00
Coleslaw £2.50
Patties £1.80
Brown Stew Chicken £6.00
Mixed Salad £2.50

Guvec £13.95
- Lamb or chicken. Peppers, tomatoes, onions, aubergine, touch of garlic, special tartar sauce, served with turkish special rice and salad.
Monter Sote £9.95
- Mushrooms, tomatoes, peppers, garlic and cheese served with salad and chips or turkish special rice.
£39.90
Falafel £4.75
- Broad beans, chick peas and vegetable fritters served with humus.
Garlic Mushrooms £5.50
- Mushrooms cooked in garlic and butter.
Sucuk £5.25
- Turkish beef sausage cooked on the charcoal grill.
Hot Meze Plate £10.95
- Hellim, sucuk, drunken calamari, falafel, humus&borek.
Tiramisu Home Made £4.00
- Turn your favorite italian treat into a spectacular cake, starting with a cake mix and coffee. This is a great make-ahaed recipe.

Yogurtlu Kebab £12.95
- Choice of kebab adana, shish or chicken on bed of bread covered with yogurt sauce and flavoured with butter.
Zeytinyagli Ispanak £5.50
- Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
Mixed Meze £6.95
- Selection of mixed meze.
Special Mix Grill £16.95
- Selection of mix kebabs with quails served with salad.
Imam Bayildi £5.50
- Fried, stuffed aubergine with onions, peppers, celery, chickpeas garlic, then roasted in tomato sauce. Served hot or cold.
Pirzola £13.95
- Grilled tender, three pieces of lamb chops seasoned with oregano, served with salad.
Saslik £14.95
- Chunks of lamb or chicken, grilled with mushrooms, peppers, onions and tomatoes, served with salad.
Cali Safulye £11.50
- Green flat beans cooked with onions, peppers, tomatoes and garlic in olive oil.