David's in Sudbury Menu

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David's in Sudbury has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2 from Coast to Coast American Restaurant & Bar. The Rose of Bengal offers many options including Chips and Chapati. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Turkish Delight and Baklava.

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Seared scallops, roast artichoke & bacon salad £8
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
served with organic, crusty bread -
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Cajun Chicken & Hot Salsa £6.25
Chilli - Served with rice or wedges £9.45 / £5.95
Creamy Peppercorn £2.45
Cheesy Chips £2.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Chicken Ceasar Salad £8.95
Cajun Chicken Salad £8.95
Bread & Butter £0.95

Coleslaw £1.50
Pita Bread £0.50
Donner Wrap £4.50
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Fresh Garlic Bread with Cheese (4) £2.50
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Chips in Pita £2.00

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Seasonal vegetables, (see Blackboard) £2.25

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mixed Salad £2.75
Blueberry & white chocolate cheesecake £5.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50