Dal Nonno Restaurant and Pizzeria in West Sussex Menu

Dal Nonno Restaurant and Pizzeria in West Sussex has no menu available, but can choose from many other options such as Tango Orange (1.5Ltr Bottle) or Carton Orange Juice from Planet Kebab. Olive Tree Pizza offers many options including Tango Orange and Mineral Water. JoJo's Gelato includes a wide range like Sprite or Fanta. New Yokai Pale Ale (330ml, 4.5%) and Asahi (500ml, 5%) from . Yo Sushi offers Masala Gate and Diet Coke (Can).

Nearby Sample Menus

  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Leggera Peperonata V, VG, GF
    • Under 600 calories Penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
  • Pollo Pesto GF
    • Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta baked in a béchamel and pesto sauce
  • Coppa Gelato V, GF
    • 2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel
  • Raspberry Sorbet V, VG, GF
    • 2 scoops - Raspberry (pictured) or Coconut
  • Padana V, VG, GF
    • Goat’s cheese, caramelised onion, spinach, red onion, tomato and garlic oil on a Classic base (pictured). Also available on a gluten-free base. Vegan option available.
  • Leggera Pollo ad Astra
    • Under 600 calories. Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Bianca V, VG
    • Béchamel sauce with closed cup mushroom
  • La Reine GF
    • Italian ham, black olives, mushrooms, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
  • £12.99
  • Chips £2.00
  • Jumbo Platter £29.99
    • Piri piri whole x2 chicken, x2 sides and x2 drinks.
  • Halloumi Cheese (4pcs) (V) £4.50
  • Vine Leaves (6pcs) £3.99
    • Great vegetarian healthy dish bites with low in calories. Made from tender vine leaves stuffed with rice, tomatoes, onions, parsley. Cooked in olive oil and lemon juice.
  • Grilled Lamb Shish £5.99
    • Grilled, marinated chunks of lamb garnish with onions, tomatoes and hummus.
  • Piri Piri Chicken Fillet Burger £6.45
    • Succulent pieces of chicken fillets drizzled in your choice of flavour of Chicko’s homemade Piri Piri sauce served with Rice or chips!
  • £5.50
  • Steak and Kidney Pie £4.20
  • Chips (Large) £4.20
  • Saveloy £2.80
  • Gravy £1.90
  • Cod Roe £2.80
  • Onion Rings (12) £3.50
  • Gherkin £1.00
  • Small Haddock £8.10
  • Onion Rings £2.95
  • Breakfast Ciabattas £5.95
  • Cajun Chicken Burger £10.95
  • Jack Daniels BBQ Burger With Cheese & Bacon £12.95
  • Halloumi & Pepper (V) £10.95
  • Tuna Melt £6.95
  • Sweet Potato Fries £3.95
  • Cumberland Sausage & Red Onion Chutney £6.95
  • Risotto ai Funghi di Bosco (V) £13.95
    • With wild mushrooms, Montepulciano wine and a drizzle of truffle oil.
  • Pinot Grigio Veneto £21.75
  • Pizza Tricolore (V) £9.95
    • Tomato, cherry tomatoes, mozzarella, homemade pesto sauce.
  • Cloudy Lemonade £2.50
  • Peroni Gluten Free £4.25
  • Polpette Catanesi £6.95
    • Traditional meatballs served in tomato sauce.
  • Parmigiana (V) £6.75
    • Baked aubergine with mozzarella, tomato sauce and parmesan.
  • Funghi all’Aglio (VG)(GF) £6.75
    • Garlic mushrooms in a white wine sauce.
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
  • 10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
  • Carved Beef, Turkey or Ham -
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
  • Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
  • Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Garlic Bread £1.00
  • Bread & Butter slice 20p
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Adults Main Course £6.00
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Yum Yum
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • GF New York Deli Burger £15.69
    • 6oz burger with monterey jack cheese, pastrami, sauerkraut, gherkin, mayo and deli mustard.
  • Rekorderlig Strawberry & Lime £5.29
    • 4.0% 500ml.
  • Corona £4.99
    • 4.5% 330ml.
  • GF Fully Loaded Potato Skins bacon, cheese & chives.
    • Three crispy potato skins with creamy cheesy mash filling Choose from: cheese & chives
  • Sticky Chicken Wings Calabrian Hot
    • Served with sour cream and coated in your choice of sauce. Choose from BBQ
  • Pollo Pepperoni Romana (New) £13.49
    • A twist on your old favourite: Spicy tomato sauce with pepperoni, roasted peppers & bacon. Topped with cajun chicken, rocket & Italian hard cheese.
  • Mushroom Ravioli (VG) £5.99
    • Mini pasta parcels filled with Porcini mushroom, spinach, dairy-free cheese and garlic. Deep-fried until crisp and golden. Served with a spicy Arrabiatta sauce for dipping
  • Smoky BBQ Ribs £15.99
    • Falling-off-the-bone tender pork ribs smothered in BBQ sauce, served with fries, ‘slaw and corn on the cob.
  • Ginger Beer £2.95
  • Prawn Pad Thai (N) £10.95
  • Hawker-Style Moo Ping £6.50
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Mushroom Larb 🌶🌶 (VE) £6.50
    • Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Italian Cotto Ham, Salami & Mortadella Deli Sandwich
    • Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Risotto Con Pollo E Funghi £13.25
    • Risotto with tender chicken breast and sautéed mushrooms in a white wine sauce.
  • Classic Pasta Bundle For Two £27.50
    • Includes Two Pastas and Two Sides.
  • Spaghetti Al Pomodoro (V) £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Chicken Lecca-Lecca £6.75
    • Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
  • Pollo E Funghi Prima Pizza £12.45
    • Chicken and sautéed mushrooms, tomatoes and mozzarella.
  • NEW Two Egg Fiorentina Prima Pizza (V) £12.75
    • Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
  • Spinach & Ricotta Arancini (V) £5.95
    • Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
  • San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
  • Noodle Factory Combo 2 £32.00
    • 2 starters of your choice, thai green curry (gaeng kew-wan) medium spiced, thai sweet and sour (pad priew wan), mixed vegetables stir fried (pad puk ruam), large steamed jasmine rice (kao bao), choose your filling, add mixed meat or king prawn for a cost.
  • Thai Egg Fried Rice £5.50
    • Kao pad kai; Fried rice with egg, mixed vegetables, soy and oyster sauce. V.
  • Sweet and Sour £6.50
    • Pad priew wan; Thai style sweet and sour with pineapple, onion, tomatoes, green and red peppers. V.
  • Chicken Coconut Soup £6.50
    • Tom kha gai; Hot and sour soup, with chicken breast, coconut milk, lemon grass, mushrooms, kaffir lime and chilli oil. H.
  • Thai Green Chicken Curry Rolls £4.00
    • Golden pastry filled with chicken, potato, green peas, sweet corn, together with a green curry sauce. H.
  • Chicken Breast Rice Bar £5.80
  • Pork Rice Bar £5.80
  • Thai Sweet and Sour £6.50
    • Pad priew-wan; Thai style sweet and sour with pineapple, onion and red peppers.
  • Guacamole £2.50
  • Classic Cheese (V) £6.50
    • Tortilla chips topped with melted Mexican cheese, cool tomato salsa, sour cream, guacamole, pica de gallo and jalapeños.
  • Steak £14.95
  • Flame Grilled Cajun Salmon Fillet Salad £13.95
    • Tortilla basket filled with crispy mized leaves, Mexican cheese, cherry tomatoes, bell peppers, onions, jalapeños, mango and avocado. Topped with slices of flame grilled salmon fillet coated in sweet balsamic dressing.
  • Tiger King Prawn and Steak £14.95
  • Flour Tortillas (3) £1.95
  • Sol Beer© Chilli (Spicy) £12.95
    • Our award winning chilli is cooked in Sol Beer© and accompanied with Mexican rice, pica de gallo, sour cream, Mexican cheese and tortilla chips.
  • Mexican Salsa Dips and Tortilla Chips (V) £4.95
    • Tortilla chips accompanied by cool tomato salsa, tangy guacamole and sour cream.
Dal Nonno Restaurant and Pizzeria

Dal Nonno Restaurant and Pizzeria

location

Address

Sandy Lane, Crawley Down RH10 4HS, England

phone

Phone

01342715147

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:30 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 10:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Vegan , Vegetarian

features

Features

Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer

Location
Sandy Lane, Crawley Down RH10 4HS, England