Dabbous in London Menu

Nearby Sample Menus

Latte £1.50
Couscous Fassi (N) £6.25
- Chicken fricasse with onions, raisins & chickpeas in a sweet spicy sauce topped with almonds.
Suffi (V) £4.25
- Grilled peppers, baba ganoush and briwats.
King Prawns Mogador £3.95
- King prawns tempura style with carrot & ginger relish.
Tagine Berbere (V) £5.75
- Peppers, aubergines, artichokes, spinach & courgette in herbal tomato sauce.
Artichoke & Goat Cheese Salad £4.25
- Marinated artichokes with goat cheese on wild leaves with croutons & cherry tomatoes.
Tagine Jama el Fana (N) £7.95
- Succulent lamb cooked with prunes, topped with roasted almonds & camarelised apples.
Biegnet de Sardine £3.25
- Pan fried boneless sardines in chermoula with olives & tomato salad.

Assorted Fruit Juices £2.25
Chicken Chat Puree £4.50
Lamb Peshwari £7.50
- Cooked with green peppers, onion, and coconut in a medium masala sauce.
King Prawn Butterfly £3.75
Prawn Rogan Josh £6.50
- Cooked in medium hot spices, fresh green herbs, and tomatoes then served in a rich sauce.
King Prawn Karai £10.95
- Cooked with onion, ginger, garlic, green peppers, and tomatoes in a medium spiced sauce.
Tandoori King Prawn Shashlik £12.50
- Pieces of king prawns flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
Vegetable Biriyani £6.50
- Specially prepared with basmati rice. Served with mixed vegetable curry.

Carrot Cayenne Boost Shot (VG) £2.50
Diet Coke £1.50
Hot Smoked Salmon & Avocado Bloomer £4.80
- Hot smoked salmon, avocado, horseradish mayo and rocket on a 50% wholegrain bloomer.
Parisian with Bacon Combination £6.35
- Rich Camembert, bacon, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked ciabatta.
Calabrese Combination £5.95
- Chargrilled British chicken, salami, thick-sliced mozzarella, green pesto, pepper tapenade, roquito peppers, tomato, spinach and rocket on khobez flatbread.
St Clements Almond Loaf (V) £2.50
Berries & Granola Yoghurt (V) £3.00
- Benugo nut & seed granola, mixed berries with whole milk yoghurt, topped with raspberries and blueberries.
Berry Burst Yoghurt Sundae (V) £3.00
- A shot of our Berry Burst Nourish with Greek yoghurt, strawberries, blueberries, chia seeds and the new Benugo nut & seed granola.

Doluca Shiraz DLC >> Has powerful, well balanced and full-bodied characteristics.
Basket of Bread £1.50
Villa Doluca Red £17.95
- Invokes the aromas of red fruits and spices.
Mixed Season Salad £4.95
- Rocket, lettuce, carrot, red cabbage drizzled with olive oil and pomegranate dressing.
Sour Cherry Juice £3.50
Meze for Two £8.95
- Humus, tabule, ezme, cacik and babaganoush.
Sarafin Merlot Villa Doluca, Turkey >> A unique softness, rich, fruity and long lasting flavour, with a velvety smooth character and a complex vanillary bouquet.
Ayran £2.30
- Turkish yoghurt drink.

Italian Hawaiian £9.50
- Tomato, mozzarella, proscuitto, pineapple.
Coke (330ml) £1.50
Orange Tango (330ml) £1.50
Garlic Pizza Bread £4.50
Tuscan Anchovy Bread £4.50
Funghi £9.50
- Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
Quattro Formaggi £10.00
- Tomato, buffalo mozzarella, gorgonzola, parmesan, pecorino.
Fiorentina £9.00
- Tomato, buffalo mozzarella, spinach & egg in the middle.

Fillet Steak Mandarin Style £6.99
Mix Starter (For 2 Persons) £10.99
- Sesame Prawns on Toast, Spare Ribs, Spring Rolls, Curry Sauce & Chicken on Skewers.
King Prawn Fu Yung £6.99
Bean Curd with Seafood Soup £5.50
King Prawn Curry £6.99
Squid with Salt & Chilli £6.99
Fish Szechuan Style £6.99
Crispy Mangolian Lamb with Hoi Sin Sauce, Salad & Pancakes £8.99

Baguette £4.00
Mocha £2.90
Jumbo Muffin £5.25
- Sausage egg and bacon in large muffin.
Scramble on Toast £4.45
Chai latte £2.95
Pull Pork £11.95
- Slow roast pulled pork, and beef quater pounder ,melted cheese, gherkins, lettuce and tomato.
Breakfast tea £1.80
Frappe £3.95

Roasted Vegetables £3.25
Fries £3.65
Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
Salmone Lenticchie - Salmon wrapped in crispy Parma ham on a bed of lentils with wilted spinach, green beans and a honey mustard dressing. £12.95
Antipasto - Salami napoli & Parma ham, roasted vegetables, bruschetta pomodoro, a selection of salads and our freshly made black olive tapenade. £6.95 / 12.75
Cotto - Cotto ham and flat mushroom, black olives and fresh basil. £9.95
Mashed Potatoes £2.95
Pollo Milanese - Pan-fried chicken breast covered in lemony breadcrumbs on a bed of spaghetti, topped with tomato sauce and finished with fresh basil. £10.95

Rajeshwari Chicken £6.50
- Pieces of grilled chicken cooked into medium to fairly hot sauce, added with che's special recipe.
Bombay Potatoes or Sag Aloo £2.95
Kurma (Very Mild) £4.50
Tandoori King Prawn Masala £8.95
- Charcoal grilled king prawns cooked in special tandoori masala.
Chips or Green Salad £1.80
Himalay King Prawn £8.95
- King prawn cooked in a rich sauce with fresh cream, coconut, almond and butter.
Sheekh or Shami or Reshmi Kebab £2.95
Jilly Special £8.95
- Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.

Cholula Hot Sauce £3.00
- Table sauce 150ml.
Nacho Cheese £2.00
Apple Juice £3.00
Strawberry and Lime Milkshake £5.00
- Strawberry milkshake with a hint of lime and topped with whipped cream.
Churros £5.00
- Chocolate filed churros served with dipping sauce.
Lime Cilantro Rice £4.00
- Fresh steamed rice with coriander and lime.
Quesadilla £8.00
- Grilled tortilla packed with melted cheese onions and peppers salsa and filled with choice of meat or veg folded and cut in half.
Mineral Water £2.00

Chips & Curry Sauce (V) £5.00
Smoked Chicken with Salt & Chilli (Hot) £6.80
Mixed Starters for Two Persons £9.80
- Sesame prawn on toast, chicken satay, vegetarian mini spring rolls & spare ribs.
Fried Mixed Vegetables £6.80
Beef with Cashew Nuts £7.80
Roast Pork (Chinese Style in BBQ Sauce) £7.80
King Prawn with Salt & Chilli (Hot) £7.50
Singapore Vegetarian Fried Rice (Hot) (V) £6.00

Dabbous