Cinnamon Spice in Kent Menu

Cinnamon Spice in Kent has no menu available, but can choose from many other options such as Stuffed Paratha or Plain Paratha from Karma. Pizza Pasta Hot 4 You offers many options including Dr. Pepper (330ml) and Mineral Water (500ml). Carluccio's - Woking includes a wide range like San Pellegrino (500ml) or Acqua Panna (500ml). Prosecco and Rose Provence from . Pizza Express Restaurants offers Eden Palace and Kids Cone Dosa.

Nearby Sample Menus

Golden River (sample menu)
  • King Prawns with Mushrooms £4.40
  • Kung Po Chicken with Chilli £4.10
  • Special Chow Mein £4.10
  • Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
  • Crispy Shredded Chicken in Chilli £4.40
  • Sweet & Sour Mixed Vegetables Cantonese Style £3.40
  • Mixed Vegetables £2.70
  • King Prawn with Satay Sauce £4.40
La Tasca (sample menu)
  • Merlot del Veneto, Via Nova, Italy £22.95
  • Large Fries £3.75
  • The Thomas Jefferson (V) £7.50
    • The Classic
  • Pinot Grigio Blush, Il Sospiro, Italy £23.95
  • The Brooklyn £8.50
    • Pepperoni, Ham & Pancetta Meat Feast
  • Garlic Dough Bites (V) £3.75
  • Stella Artois £4.95
  • The Sloppy Joe £8.50
    • Classic Mac & Cheese smothered with our house Bolognese
Kings Head (sample menu)
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Baileys Coffee £4.95
  • Mocha £2.50
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Seasonal Green Vegetables £3.00
Riverside Fish & Steak House (sample menu)
  • Sausage and Bacon Wrap £3.99
    • With tomato sauce.
  • Lemon Float £1.80
  • Club £3.50
    • Chicken, bacon and cheese.
  • Bacon £2.50
  • Southern Fried Chicken Strips with Lettuce and Mayo £3.99
  • Mambo Breakfast £5.99
    • 2 hamburger, double bacon, double sausage, and chips.
  • Double Egg, Chips and Beans £2.99
  • Ham & Mozzarella £3.99
Kings Head (sample menu)
  • Americano £1.95
  • Soup of the Day (V) - with bread and butter £4.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Double Espresso £2.50
  • 50p extra change fries to hand cut chips -
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • Baby Calamari - with garlic aioli £4.45
Dolphin Inn (sample menu)
  • Brie & Bacon £6.25
  • Bread & Butter £0.95
  • Veggie Burger £6.95 / £4.95
  • Chicken Ceasar Salad £8.95
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Ham & Cheddar £4.85
  • Bacon & Cheddar £5.95
  • Chicken Burger £6.95 / £4.95
Greggs Plc (sample menu)
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Yum Yum
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Dhaba Indian Excellence (sample menu)
  • Salmon Shashlik (G) £12.50
    • Fresh salmon marinated with yoghurt, fennel, spices, hint of fresh lemon then cooked in clay oven along with roasted vegetable.
  • Momo (B)(G)(L) £4.25
    • Choice of your vegetable or meat dumplings served with Nepalese special chutney.
  • Achari Chicken £8.50
    • Diced chicken cooked with freshly assorted homamade pickles, herbs and spices. Tangy and hot.
  • Lamb Bhuna £7.95
    • A combination of spices cooked together to provide a thick sauce dish of medium strength.
  • Palpali Duck Shashlik (G)(I) £11.95
    • Pieces of duck breast marinated with garlic, ginger, yoghurt and Nepalese spices then barbecued in a clay oven.
  • Vegetable Biryani (G) £8.50
  • Gurkha Chicken (G)(J) £8.50
    • Boneless chicken cooked in a mild masala sauce with exotic mango sauce.
  • Lamb Curry £7.95
    • A traditional dish served medium hot style.
Belgian Cafe (sample menu)
  • Pesto Special £8.25
    • With cherry tomatoes, olives and fresh spinach in pesto and cream sauce.
  • Amatriciana (Spicy) £8.25
    • With crispy pancetta and red onion in chilli tomato sauce.
  • Fruits de Mer £11.95
    • Tomato sauce, mozzarella, calamari, prawns & mussels.
  • Rustica £9.95
    • Tomato sauce, mozzarella, crispy pancetta, sundried tomato, rocket, parmigiano cheese.
  • Dough Balls (V) £3.95
    • 10 dough balls all served with garlic butter or balsamic vinegar & olive oil.
  • Focaccia Rossi Galante (V) £6.25
    • Pizza bread with pesto rosso, garlic, olives & chilli.
  • Vegetariana (V) £8.45
    • Tomato sauce, mozzarella, red onion, mushrooms, olives, artichoke.
  • Molisana £8.25
    • With chicken and mushroom in pesto and cream sauce.
Greggs Plc (sample menu)
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
The White Rabbit Restaurant (sample menu)
  • Seaoned Fries (V) £3.25
  • 50 Day Aged Black Angus Bistro Rump 8oz £17.95
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • Half Rack of Barbecue Ribs £7.50
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • Sticky Chipotle Chicken £6.50
    • Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
  • 30 Day Aged Fillet 8oz £26.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
  • 30 Day Aged Sirloin £20.95
    • 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
Creams Cafe (sample menu)
  • Vegan Mango Sundae (VG) £9.45
    • Scoops of mango sorbet and raspberry sorbet, fruit cocktail, vegan mango sauce and vegan caramel sauce, sprinkled with coconut shavings.
  • Invent Your Own Vegan Cookie Dough (VG) £5.25
  • Coca Cola (330ml) £3.25
  • Crepe £6.00
  • Cookie Dough Utopia £6.95
    • An indulgent blend of hot, crunchy and chewy chocolate cookie dough with a rich chocolate sauce, chocolate shavings and a choice of whipped cream or Creams soft vanilla ice cream.
  • White Choc Blizzard £8.95
    • White chocolate gelato, a blast of white chocolate sauce and a blizzard of white chocolate shavings.
  • Peanut Butter Cookie Dough £8.95
    • Peanut butter cookie dough, vanilla pod gelato, milk chocolate sauce, white chocolate sauce and milk chocolate shavings.
  • Vegan Sorbet - 2 Scoop (VG) £4.85
Dolphin Inn (sample menu)
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
  • Tea £1.65
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Lasagne - Served with salad & garlic bread £9.45
  • Hot Chocolate £2.35
  • Stilton & Ham £5.85
  • Mushrooms £1.95
Ah Ali (sample menu)
  • Pressecco Rose (750 ml) £16.50
  • Falafel (N) £12.90
    • Fried chickpeas fritter served with humus, sasuka, rice and salad.
  • £7.50
  • Calamari £6.50
    • Golden fried squid served with a crispy mixed lettuce salad, tartar sauce and lemon wedge.
  • Garlic Bread £3.25
    • Grilled slices of garlic ciabatta served with salad garnish.
  • Calves Liver a la Turca £6.20
    • Sautéed diced milk fed calves’ liver Ottoman style.
  • Green Salad £3.80
    • Green leaves, cucumber, red onion, tomato and dressing.
  • Dolma (V) £4.50
    • Stuffed vine leaves.
Carluccio's Restaurant (sample menu)
  • Sauvignon Blanc, Laluna, Veneto £20.50
    • A typical Italian sauvignon, subtle, good with calamari.
  • Traditional Focaccia (V) (VG) £3.50
    • Baked here every morning.
  • Peroni Nastro Azzurro 5.1% (330ml) £4.75
  • Risotto ai funghi (V) £13.50
    • A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
  • Penne Giardiniera (V) £11.25
    • Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli & cheese.
  • Avocado & Poached Eggs (V) £8.25
    • With seeds on grilled ciabatta.
  • Tuna Abruzzese £12.95
    • Flaked tuna, buffalo mozzarella, beans, tomatoes, baby potatoes, mixed leaves, egg, croutons.
  • Deal for Two £32.95
    • Two pastas, garlic bread, olives, coca cola or diet coke.
Cinnamon Spice

Cinnamon Spice

location

Address

Eureka Place Trinity Road, Unit 4 Eureka Place, Ashford TN25 4BY, England

phone

Phone

01233668731

email

Email

info@cinnamonspicekent.co.uk

clock

Opened hours

Sunday 12:00 - 14:0017:30 - 23:00 Monday 12:00 - 14:0017:30 - 23:00 Tuesday 12:00 - 14:0017:30 - 23:00 Wednesday 12:00 - 14:0017:30 - 23:00 Thursday 12:00 - 14:0017:30 - 23:00 Friday 12:00 - 14:0017:30 - 23:30 Saturday 12:00 - 14:0017:30 - 23:30
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Grill , Indian , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Street Parking ,  Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer

Location
Eureka Place Trinity Road, Unit 4 Eureka Place, Ashford TN25 4BY, England
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