Christ Church Cafe in Ilkley Menu

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Christ Church Cafe in Ilkley has no menu available, but can choose from many other options such as Dalstons Elderflower or Dalstons Fizzy Rhubarb from The Courtyard. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Las Iguanas includes a wide range like Ting (330ml can) or Sprite (330ml can). Spicy Salad and Plain Salad from . Shabaz Indian Restaurant offers Nemo's Fish Bar and Water.

Nearby Sample Menus

Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
King Prawn £10.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Mushroom Jalfrezi £8.90

- CHICKEN TIKKA / LAMB TIKKA. £5.45
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
fried pineapple £1.85
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- CHICKEN TIKKA / LAMB TIKKA £5.65

Aloo & Chana £3.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Chef's Special (cooked with chef's special ingredients) £6.00
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Surprise Starter (Enough starters for 2) £6.00
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Flapjack £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Seasonal vegetables, (see Blackboard) £2.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Sapporo (ABV 5%) 650ml £5.95
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Kirin Ichiban (ABV 5%) 330ml £3.50