Chapter 12 Bar & Kitchen in Hailsham Menu

Chapter 12 Bar & Kitchen in Hailsham has no menu available, but can choose from many other options such as Ribena Blackcurrant (0.25L) or Ribena Strawberry (0.25L) from Sobs. Indian Summer offers many options including Papads & Pickles and Mango Chutney. Street Thai includes a wide range like Chang 620ml or Chang 320ml. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Ole Ole Tapas Bar & Restaurant and Estrella Dam Beer, Bottle (330ml).

Nearby Sample Menus

  • Oasis 500ml Bottle £1.90
  • Burst 500ml Bottle £1.90
  • Half Litre £7.00
    • Approximately 6 scoops.
  • Half Litre £7.00
    • Approximately 6 scoops.
  • Capri Sun 330ml Pouch £1.60
  • 1 Litre £14.00
    • Approximately 12 scoops.
  • 1 Litre £14.00
    • Approximately 12 scoops.
  • Cans £1.20
  • Mussels French - Wine, Cream and Tarragon -
  • Cheesy Garlic Baguette £3.45
  • Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
  • The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
  • Traditional Fruit Crumble £5.50
  • Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
  • West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
  • Mussels Creteil - Pernod Cream Sauce -
  • Sweet & Sour King Prawns (Balls) £9.50
  • Mushrooms Curry £5.90
  • Beef with Mixed Vegetables £11.90
  • Chicken with Satay Sauce £7.90
  • You's Special Chop Suey £9.50
  • King Prawns with Szechuan Style (Hot) £9.50
  • Special Chow Mein £6.00
  • Roast Duck £8.90
  • Risotto al Funghi (V) £11.90
    • Italian Carnaroli rice with mushrooms, garlic and cream sauce.
  • Cozze alla Tarantina £9.90
    • Fresh mussels with chili, garlic and tomato sauce.
  • Ravioli £12.90
    • Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
  • RIG. Puttanesca £9.90
    • Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
  • Linguine al Pesto Genovese D.O.P (V) £9.50
    • Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
  • Linguine alla Zingara £9.90
    • Ribbons of courgette, pancetta and red onion.
  • Pescetti Fritti £6.90
    • Deep fried whitebait served with Tartare sauce.
  • Tiramisu £5.20
    • Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
  • Merlot (Bottle) £14.50
  • Red Bull (0.33L) £2.60
  • Diet Pepsi Can (0.33L) £1.50
  • Smirnoff Ice (Bottle) £3.50
  • Sprite Can (0.33L) £1.50
  • J2O £2.30
  • Rose (Bottle) £14.00
  • Pepsi Max Can (0.33L) £1.50
Chapter 12 Bar & Kitchen

Chapter 12 Bar & Kitchen

location

Address

12 High Street, Hailsham BN27 1BJ, England

phone

Phone

01323351898

clock

Opened hours

Sunday 09:00 - 16:00 Monday 09:00 - 16:00 Tuesday 09:00 - 23:00 Wednesday 09:00 - 23:00 Thursday 09:00 - 23:00 Friday 09:00 - 00:00 Saturday 09:00 - 00:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , Health Food , Vegetarian , Wine Bar

features

Features

Groups ,  Seating ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Business meetings ,  Reservations ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Bar Scene ,  Wine and Beer

Location
12 High Street, Hailsham BN27 1BJ, England