Chandini Restaurant in Hertfordshire Menu

Signature Appetisers Signature Appetisers
  • Cocktail Kebab £5.95
    • Mini grilled lamb kebabs cooked in a special sauce served on a mini naan bread. Medium.
  • Mitaas £5.45
    • Grilled marinated chicken cooked in a sweet tangy sauce with garlic, mango pulp and tamarind. Medium.
  • Dynamite King Prawn £6.45
    • Lightly battered king prawns served in a sweet and spicy sauce. Fairly Hot, Spicy.
  • Masala Tikka Fries £6.25
    • Sliced chicken tikka, mixed peppers, green chillies and French fries tossed together in a special blend of spices. Medium.
Trad. Appetisers Trad. Appetisers
  • Onion Bhaji £3.75
    • Tasty onion ball bound together with lightly spiced chickpea flour batter. Mild.
  • Samosa £3.75
    • Delightful crispy triangle parcels filled with lightly spiced filling. Medium.
  • Tandoori Starter £4.25
    • Marinated overnight in a blend of spices and chargrilled. Mild.
  • Tikka Starter £4.25
    • Marinated overnight in a blend of spices and chargrilled. Mild.
  • Puree £4.95
    • Tossed in a thick sauce that combines various spices served on a flaky bread. Medium
  • Chandini Platter £5.95
    • Consists of chicken tikka, lamb tikka seekh kebab and an onion bhaji. Mild.
Tandoori Dishes Tandoori Dishes
  • Tandoori Main £7.95
    • Marinated overnight in a blend of spices and chargrilled. Mild.
  • Tikka Main £7.95
    • Marinated overnight in a blend of light spices and chargrilled. Mild.
  • Shashlik £8.95
    • Tikka combined with marinated onions, tomatoes and capsicums. Mild.
  • Tandoori Mixed Grill £12.95
    • A platter of chicken tikka, lamb tikka, tandoori chicken, tandoori king prawn and seekh kebab. Mild.
Signature Mains Signature Mains
  • 65 £10.95
    • Chargrilled onions and capsicums tossed with light spices, mango chutney, garlic puree, green chilli and fresh lime juice. Medium.
  • Noorjahani £10.95
    • Cooked to perfection with onions, peppers and a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and unique blend of spices. Fairly Hot, Spicy.
  • Hyderabadi £11.95
    • Cooked in a thick rich tomato based sauce containing small lamb meatballs, potatoes and topped with a boiled egg. Medium.
  • Gool Morris £10.95
    • Cooked in a thick creamy sauce complimented with crushed black peppers. Medium.
  • Jalfrezi £12.95
    • Chunky pieces of capsicums, onions and fresh green chillies sautéed in a specially prepared sauce that is of medium strength. The fresh green chilli really does give this dish that fiery bite. Fairly Hot, Spicy.
  • Punjabi Lamb Chops £12.95
    • Tender lamb chops marinated overnight and cooked in an exotic sauce. Hot.
  • Duck Naranghi £13.95
    • Grilled marinated duck cooked in an aromatic thick tomato based sauce infused with a blend of spices and fresh jeera seeds. Medium.
  • Pan Fried Sea Bass £13.95
    • Pan fried fillet of sea bass marinated in a selection of fresh herbs and spices served with thick flavoursome sauce. Medium.
Favourites Favourites
  • Masala £9.45
    • This is Britain’s favourite dish. It is mild and creamy sauce cooked using ground almonds and special masala spices. Mild.
  • Butter £9.45
    • A heart warming favourite in Indian homes, this is a classic North Indian dish. The sauce is thick, creamy and is cooked with light spices and butter. Mild.
  • Balti £9.45
    • Prepared with tomatoes and onions sautéed in the chef's special blend of balti spices. This dish has a rich flavour. Medium.
  • Korai £9.45
    • Cooked using a stir fry method in an Indian wok and has a thick tasty sauce. The sauce is made from a blend of spices, herbs, fresh garlic, onions, capsicums and tomatoes. Medium.
  • Jalfrezi £9.45
    • Chunky pieces of capsicums, onions and fresh green chillies are sautéed in a specially prepared sauce that is of medium strength. The fresh green chilli really does give this dish that fiery bite. Fairly Hot, Spicy.
  • Dansak £9.45
    • A beautiful combination of spices with lentils, chillies, lemon and sugar. Together these ingredients create a hot, sweet and sour taste. Fairly Hot, Spicy.
  • Pathia £9.45
    • Cooked using onions, tomatoes, red chilli, sugar and a splash of lemon juice. This produces a hot sweet and sour taste. Fairly Hot, Spicy.
Biryani Biryani
  • Chicken £8.45
  • Chicken Tikka £9.45
  • Lamb £8.95
  • Lamb Tikka £9.95
  • Tandoori King Prawn £12.45
  • Vegetable £8.45
Traditional Mains Traditional Mains
  • Curry £6.45
    • Created using an onion gravy base with a mixture of various spices. This dish is commonly found in Asian homes, Medium.
  • Madras £6.45
    • A sauce made from a blend of spices that is finished with a touch of lemon juice. This recipe creates a fairly hot and tangy dish. Fairly Hot, Spicy.
  • Vindaloo £6.45
    • Widely known for its fiery hot flavour. This dish is cooked in a sauce made from a blend of herbs, chillies and potatoes. Hot, Spicy.
  • Korma £6.45
    • Cooked with coconut milk and cream. This combination creates a very mild and creamy textured sauce. Mild.
  • Bhuna £6.45
    • A combination of onion, garlic, tomatoes and a few selected spices. This dish is cooked slowly to give it a flavoursome thick sauce. Medium.
  • Dopiaza £6.45
    • A South Asian curry that has plenty of onions in a blend of spices to produce a medium spiced flavour with a hint of sweetness. Medium.
  • Rogan £6.45
    • Authentic Indian dish prepared with slices of tomatoes, onions and wide variety of fresh herbs and spices to give a rich flavour of medium strength. Medium.
Sides Sides
  • Muttar Paneer £3.75
    • Peas and Indian cheese. Medium.
  • Vegetable Curry £3.75
    • Medium.
  • Saag Paneer £3.75
    • Spinach and Indian cheese. Medium.
  • Aloo Gobi £3.75
    • Potatoes and cauliflower. Medium.
  • Mushroom Bhaji £3.75
    • Medium.
  • Bhindi Bhaji £3.75
    • Okra or lady fingers. Medium.
  • Saag Bhaji £3.75
    • Spinach. Medium.
  • Saag Aloo £3.75
    • Spinach and potatoes. Medium.
  • Bombay Aloo £3.75
    • Potatoes. Medium.
  • Tarka Daal £3.75
    • Lentils. Medium.
  • Chana Masala £3.75
    • Chickpeas. Medium.
Rice Rice
  • Boiled Rice £2.50
  • Pilau Rice £2.75
  • Special Fried Rice £3.45
    • Egg and peas.
  • Mushroom Rice £3.45
  • Keema Rice £3.45
    • Minced lamb.
  • Vegetable Rice £3.45
  • Coconut Rice £3.45
Breads Breads
  • Plain Naan £2.40
    • Fluffy thick bread.
  • Garlic Naan £2.95
  • Cheese Naan £2.95
  • Peshwari Naan £2.95
    • Coconut filling.
  • Keema Naan £2.95
    • Minced lamb filling.
  • Paratha £2.45
    • Silky bread made in layers.
  • Chapati £1.75
    • Healthy thin bread.
Sundries Sundries
  • Poppadom £0.70
    • Choice of plain or spicy.
  • Relishes £0.70
    • Chooose from lime pickle, mango chutney, mint sauce or onion salad.
  • Chips £2.45
  • Chicken Nuggets and Chips £6.95
  • Omelette, Chips and Salad £7.95
    • Choose from cheese, mushroom or onion.
Drinks Drinks
  • Coca-Cola (1.5L) £2.50
  • Diet Coca-Cola (1.5L) £2.50
  • Lemonade (1.5L) £2.50
  • Still Water (750ml) £2.50
  • Sparkling Water (750ml) £2.50
  • Apple Juice (1L) £2.50
  • Orange Juice (1L) £2.50
Beer and Cider Beer and Cider
  • Cobra £3.25
  • Cobra Non Alcoholic (330ml) £3.25
  • Kingfisher (660ml) £5.50
  • Peroni (660ml) £5.50
  • Magners Original (568ml) £4.50
White Wine White Wine
  • La Pintora Sauvignon Blanc (75cl) £13.50
    • Chile.
  • Cape Spring Chenin Blanc (75cl) £13.50
    • South Africa.
  • River Wild Chardonnay (75cl) £13.50
    • California.
  • Lavilla Nanni Garganega Pinot Grigio (75cl) £14.50
    • Italy.
  • Pitau Sauvignon Blanc (75cl) £14.50
    • New Zealand.
Red Wine Red Wine
  • River Wild Merlot 75cl £13.50
    • USA.
  • Hawk's View Shiraz 75cl £13.50
    • Argentina.
  • Morita Malbec 75cl £15.50
    • Argentina.
  • Vina Ventisquero Carmenere 75cl £15.50
    • Chile.
  • Carlos Serres Crianza Rioja 75cl £16.00
    • Spain.
Rose Wine Rose Wine
  • Canyon Rose White Zinfandel 75cl £14.50
    • California.
  • Casteltorre Pinot Grigio Blush 75cl £14.50
    • Italy.
Sparkling and Champagne Sparkling and Champagne
  • Pinot Rose Di Maria (20cl) £6.00
    • Italy.
  • Prosecco Di Maria (20cl) £6.00
    • Italy,
  • Bosco Dei Cirmioli Prosecco Spumante (75cl) £16.50
    • Ital.
  • Paul Langier Brut Champagne (75cl) £26.50
    • France.

Nearby Sample Menus

Verdi's Trattoria (sample menu)
  • Bianchi Plus £11.00
    • Mozzarella, onion, chilli with pancetta.
  • Chocolate Torte with Amaretto Liqueur £6.00
  • Rosa £11.95
    • With mozzarella, tomato sauce, ham and mushroom.
  • Bruscetta £5.95
    • Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
  • Italian Meatballs £11.00
    • With rice.
  • Sauvignon Blanc delle Venezie £23.90
  • Coca-Cola £1.90
  • Tiramisu £5.50
Toby Carvery (sample menu)
  • Grilled Chicken Breast £5.99
  • Natural Yoghurt, Honey & Berries - A lighter start to the day. £1.99
  • Honey & Mustard Chipolatas - Tasty bite sized chipolatas coated in a honey & mustard sauce and garnished with red onion. £1.50
  • Aubergine, Red Pepper, Squash and Quorn™ Lasagne - Grilled sweet red peppers, aubergines, Quorn and butternut squash layered with tomato sauce. £5.99
  • British or Irish Beef - Lightly glazed with Tewkesbury Mustard £5.99
  • Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. £3.79
  • Tomatoes £3.99
  • Chocolate Orange Sundae v - Layers of dairy ice cream, chocolate orange sauce and orange chocolate bubbles topped with a crisp wafer. £3.89
Saffron (sample menu)
  • Remy Martin XO £6.95
  • CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
  • - -
  • - JEERA (CUMIN) £2.95
  • MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
  • ALOO PARATHA £2.50
  • MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
  • Cappuccino £1.95
Sam-Pan Chinese Food (sample menu)
  • Beef with Cashew Nuts in Yellow Bean Sauce £5.20
  • Deep Fried King Prawn With Pepper and Salt £6.70
  • King Prawn Pad Thai Noodles £6.70
    • Spicy. Contains Eggs. Contains Nuts.
  • Salt and Pepper Chilli Chips £3.60
    • Vegetarian. Spicy.
  • King Prawn in Hot Sesame Sauce £6.70
    • Spicy.
  • Spare Ribs Peking Style £5.50
  • Chow Mein with Shredded Chicken (Large) £5.60
  • Kung Po Beef £5.20
    • Spicy.
Black Horse (sample menu)
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Bacon & Brie £6.25
  • Portion of Chips £2.50
  • Cheese £5.50
  • Stilton £4.95
  • Additional sides beans/peas or extra toppings 75p
  • Ham & Cheese £4.95
Tortilla (sample menu)
  • El Yucateco Hot Sauce Green £3.95
  • Summer Orangeade £1.80
    • 250ml Can Organic & Fairtrade
  • El Yucateco Hot Sauce Red £3.95
  • Still Water £1.20
  • Cholula Hot Sauce - Chipotle 150ml £3.95
  • Lemony Lemonade £1.80
    • 250ml Can Organic & Fairtrade
  • Bag of Tortilla Chips £1.50
  • Bag of Tortilla Chips with Medium Guacamole £3.30
Sazio (sample menu)
  • Calzone Piccante £12.90
    • Rolled pizza with pepperoni, spicy beef, chicken, mozzarella and tomato topped with arrabbiata sauce.
  • Pollo Milanese £15.90
    • Pan-fried chicken in polenta & parmesan breadcrumbs with spaghetti pomodoro, vine cherry tomato & rocket salad.
  • Papperdelle Alla Siciliana £11.90
    • Italian meatballs in rich red wine and tomato sauce topped with ricotta salata cheese served on giant pasta ribbons.
  • Agnello Scottadito £19.90
    • Marinated charcoal grilled lamb cutlets, served with roasted potatoes, little mix salad and mint sauce on the side.
  • Fiorentina £11.90
    • Spinach, eggs, olives, tomatoes and mozzarella.
  • Penne Salsiccia & Rucola £12.50
    • Italian spicy sausage, cherry tomatoes, rocket, parmesan cheese, olive oil, garlic and fresh chillies.
  • Caprese Salad £5.50
  • Fillet £23.90
    • The most tender cut of beef, full of flavour and exceptionally lean. It's very fine marbling gives it a richer flavour.
Loch Fyne Restaurants (sample menu)
  • Loch Fyne Mussels - White Wine, Parsley & Garlic Broth £9.50
  • Loch Fyne - six £12.00
  • Selection Ice Cream - Honeycomb £5.50
  • Haddock Goujons - With Caper Mayonnaise, Chips £12.50
  • Loch Fyne Chowder - Smoked Haddock, Leeks & Potatoes £6.75
  • Cracked Tobermory Crab Claws - Lemon, Mayonnaise £9.50
  • Ailort - six £12.00
  • Loch Fyne Kipper - Grilled, Parsley Butter & Lemon £7.50
Best Quality Kebab and Pizza (sample menu)
  • Doner Burger (King) £4.00
    • Doner in bun.
  • Vegetable Burger £3.50
  • Ribena £1.20
    • Strawberry & blackcurrant.
  • Quality Special £18.00
    • Chicken doner, lamb doner, lamb shish, chicken shish, kofte kebab, chicken wings.
  • Lamb Doner Kebab £6.00
  • Onion Rings (8 Pieces) £3.00
    • With salad.
  • Strawberry Gateau £3.50
  • Kofte Wrap £6.50
Chiqizza (sample menu)
  • Diet Coke £0.90
  • Kebab Pizza £13.00
    • Onion kebab meat, jalapeno, fresh tomato, garlic sauce, mushroom (spicy).
  • Chinese Chicken £16.00
    • Mushroom, Chinese chicken, mix pepper, sweetcorn.
  • Madness Deal (18") £14.00
    • Any pizza, any size, any time.
  • Kebab Pizza £10.00
    • Onion kebab meat, jalapeno, fresh tomato, garlic sauce, mushroom (spicy).
  • Double Deal (16") £23.00
  • Special Deal 2 (10") £14.00
    • 2 reg side & 2x can.
  • Vegetaran Hot £16.00
    • Mushroom, mix pepper, red onion, sweetcorn & green chilli (V) (Spicy).
Pasta Cibo (sample menu)
  • Mozzarella con Pomodoro - Fresh tomato & Mozzarella on a bed of lettuce with fresh basil N/A
  • Spaghetti alla Carbonara - Spaghetti with bacon & egg in a creamy sauce N/A
  • Fegato Alla Bolognese - Calves liver with bacon, onion, garlic & a touch of tomato in a Chianti wine sauce N/A
  • Mixed fresh Vegetables N/A
  • Spaghetti alla Vongole - Spaghetti & baby clams in a tomato sauce N/A
  • Coda Di Rospo - Fresh monk fish pan fried with white wine, capers in a lemon sauce N/A
  • Cozze Alla Marinara - Fresh mussels & a king prawn cooked in a white wine, tomato sauce chilli (fit for a king) N/A
  • Spaghetti Stefano - Spaghetti with diced chicken, chilli, garlic, white wine, bay leaves in a creamy sauce N/A
Druckers Vienna Patisserie (sample menu)
  • Italian Flatbread £4.95
  • Fruit £1.75
  • Clotted Cream £0.80
  • Cherry Frangipane £2.90
  • Selva £3.10
  • Chocolate £1.35
  • Ham, Cheese & Asparagus £3.95
  • Apple & Almond Frangipane £2.90
Caffe Nero Group (sample menu)
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Caramel And Sea Salt Brownie V
    • All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
Ask Restaurants (sample menu)
  • Fried Herby Potatoes (V) (Ve) (VG) £3.95
  • Cicchetti Sharing Board £16.95
    • Harissa chicken skewers, calamari, fonduta formaggi, garlic bread, spicy 'Nduja sausage garlic bread. Served with aioli & red pepper tapenade.
  • Chocolate Melt (V) £5.95
    • Hot, gooey chocolate pudding served with whipped mascarpone cream.
  • Bufala Caprese (V) £6.55
    • Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil.
  • Non-Gluten Pesto Rosso Pasta £11.50
    • Spicy chicken, red pesto, mascarpone & spring onions with our non-gluten containing fusilli pasta.
  • Daily Dose 100% Cold Pressed Juice £3.45
    • Strawberry, apple, lemon & basil.
  • Pork Belly Calabrese £15.55
    • Oven-roasted pork belly in a roast pepper, tomato & spicy 'Nduja sausage sauce with potatoes, mascarpone & crispy sage.
  • Sparkling San Pellegrino: Lemon £2.95
Buckos (sample menu)
  • J2O (NEW), Orange & Passion fruit or Apple & Mango £2.20
  • Blue Cheese £1.00
  • Sautéed Mushrooms £1.00
  • Whitby Scampi & Chips, The Best whole tail Whitby scampi served with our fantastic chips and either Mushy or pettie pois £8.00
  • Latte (add Vanilla or Amaretto syrup) £2.20
  • Chicken Salad £7.50
  • Hot Chocolate Add whipped cream extra 30p £2.20
  • Toast and Preserve, fresh toast of your choice served with butter and either Jam, Marmite or Marmalade. (make it doorstep toast £2.70) £2.70
Chandini Restaurant

Chandini Restaurant

location

Address

Halfmoon Inn, High Wych Rd, High Wych, Sawbridgeworth CM21 0HY, UK

phone

Phone

01279600062

email

Email

contact@chandinirestaurant.co.uk

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 PM – 12:00 AM, Saturday: 12:00 – 2:00 PM, 5:30 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Indian , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Delivery

Location
Halfmoon Inn, High Wych Rd, High Wych, Sawbridgeworth CM21 0HY, UK
Similar Restaurants based on Cuisines

Nearby restaurants

The Three Compasses

Ed's Easy Diner - South Mimms

Thyme

The Pudding Stop

Sonar Bangla

Ruff Wood Pizza Company Limited

Prime Steak & Grill - St. Albans

Popeyes