CaPhe Republic in West Sussex Menu

CaPhe Republic in West Sussex has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Massala offers many options including Rice and Nanza. La Scarpetta includes a wide range like Funghi Trifolati or Melanzane Al Funghetto. Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad and Classic Cheddar - Sliced Dorset Drum cheddar topped with Branston pickle, sliced plum tomato, sliced Granny Smith apple, sliced pickled onion, gem & micro cress salad, served with fries from . Hall and Woodhouse offers Savannah Cafe Bar and House Salad.

Nearby Sample Menus

Kings Head (sample menu)
  • Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
  • Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Louisiana Chicken Wings - with a blue cheese dip £4.95
  • Green Queen Olives £2.50
  • 50p extra change fries to hand cut chips -
  • Carved Trio of Meats -
Sen Restaurant (sample menu)
  • Crema De Pollo £5.95
    • Chicken breast cooked in creamy sauce with mushrooms.
  • Humus £3.95
    • Suitable for vegetarians. A Mediterranean speciality. Creamed chickpeas with tahini, olive oil, lemon juice and garlic. Served with ciabatta bread.
  • Albondigas £4.95
    • Meatballs in a home-made tomato and garlic sauce.
  • Alitas De Pollo £5.45
    • May be spicy for some. Spicy chicken wings marinated in house-special sauce and cooked on chargrill, served with salad garnish.
  • Mondariz Sparkling Water 330ml £2.00
  • Diet Coca-Cola 330ml (Glass Bottle) £2.45
  • Champinones El Camarón £6.95
    • Baked king prawns and shrimps cooked in a white wine cream sauce, with mushrooms and topped with grated cheese.
  • Pollo Marbella £6.55
    • Chicken breast cooked in olive oil with paprika, chorizo, peppers, onion, white wine and cream.
Cafe Continental (sample menu)
  • Mixed olives and sun blush tomato focaccia (V) £5.25
  • Cheddar cheese and Heinz baked beans (V) £5.25
  • King Prawn: Thai curry served with basmati rice (S) £9.25
  • 21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
  • Chilli con carne and sour cream £5.95
  • Coronation Chicken £5.95
  • Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
  • Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
Ocean Trawler (sample menu)
  • Tango Apple (330ml) £1.80
  • Buttered Roll £1.00
  • Large Rock £8.50
  • Jumbo Beef Battered Sausage £2.80
  • Saveloy £2.80
  • 1/4 Pounder Burger £4.90
  • Curry Sauce £1.90
  • BBQ Chicken 1/4 £4.80
Pizzaexpress (sample menu)
  • Polenta Chips V
    • Gran Milano cheese and honey & mustard dip
  • Leggera Margherita V, VG
    • Under 600 calories. Mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available
  • Quattro Formaggi Romana V
    • Pecorino, Italian blue cheese, mozzarella and Gran Milano cheese with tomato on a Romana base
  • La Reine GF
    • Italian ham, black olives, mushrooms, mozzarella and tomato on a Classic base (pictured). Also available on a gluten-free base
  • Leggera Vegan Giardiniera V, VG
    • Under 600 calories. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Calabrese
    • Our iconic rectangular pizza. Soft and spicy 'nduja sausage, Calabrese sausage, red chilli, Roquito peppers, roasted peppers, mozzarella and tomato, topped with buffalo mozzarella, rocket, pesto and Gran Milano cheese
  • Gluten-free Dough Balls 'PizzaExpress' V, GF
    • A PizzaExpress classic, with garlic butter.
  • Sharing Plate
    • Chicken wings, Dough Balls and calamari topped with parsley, served with a trio of dips: garlic butter, chipotle dip and our light house dressing
Greggs Plc (sample menu)
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Toto's Restaurant (sample menu)
  • Pizza Capricciosa £10.95
    • Tomato, mozzarella, ham, mushrooms, artichokes, black olives.
  • Risotto ai Funghi di Bosco (V) £13.95
    • With wild mushrooms, Montepulciano wine and a drizzle of truffle oil.
  • Pizza Affumicata £12.95
    • Tomato, smoked mozzarella, smoked salmon, rocket.
  • Mozzarella Napoletana (V) £6.25
    • Bread crumbed mozzarella in mildly spicy tomato sauce.
  • Tagliatelle al Filetto £13.95
    • With sliced beef fillet, mushrooms, peppers, chillies and red onion in a creamy red wine sauce.
  • Peroni Libera (0%) £3.50
  • Calamari Fritti £6.75
    • Deep-fried calamari served with homemade tartare sauce.
  • Coca Cola (Glass) £2.50
Giggling Squid (sample menu)
  • Sauvignon Blanc, Apelllo, Marlborough, NZ £25.95
  • Prawn Crackers (G) £3.25
    • Spicy and hard to stop eating!
  • Chang 5% ABV £3.95
  • Sticky Chicken (G) £12.75
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Sticky Rice £3.60
  • Prawn Pad Thai (N) £10.95
  • Chicken Pad Thai (N) £10.95
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Ask Restaurants (sample menu)
  • Spinach & Ricotta Arancini (V) £5.95
    • Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
  • Garlic & Cheese Chips (V) £4.25
    • Chips with garlic and fontal cheese. Served with garlic mayonnaise.
  • Four Cheese Margherita Prima Pizza (V) £12.00
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • NEW Super Green Prima Pizza (V) (Vegan) (VG) £12.50
    • A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach and balsamic red onions and vegan mozzarella alternative.
  • Insalata Di Pollo E Pancetta £11.95
    • Pan-fried chicken breast and cripsy pancetta, avocado, tomatoes, spinach, cos lettuce and red onion with a sweet mustard dressing.
  • Non-Gluten Pomodoro (V) Pasta £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Warm Pear Tart (V) £5.95
    • Poached pear on almond frangipane base, with raspberries and cream.
  • Pollo Piccante Con Panetta Prima Pizza £13.50
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
Caffe Nero Group (sample menu)
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Chocolate Coated Coffee Beans V, Gf
    • Roasted coffee beans, coated with a shiny dark chocolate.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Clotted Cream V, Gf
    • Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Anchor Inn (sample menu)
  • Beans 50p
  • Adults All 3 Courses £10.00
  • Garlic Bread £1.00
  • Cheesy Chips £1.50
  • Bread & Butter slice 20p
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Side Salad £1.00
BURGERmee (sample menu)
  • Cheesy Bacon Burger £6.99
    • Crispy bacon strips, melted cheese, mayo, relish & salad.
  • Ben & Jerry's Peanut Butter Cup 500ml £5.99
    • Peanut butter ice cream with peanut butter cups.
  • Cheese Feast Burger £7.49
    • Mature cheddar, parmesan cheese, mozzarella & blue cheese, finished with salad.
  • Dr Pepper £1.50
  • Kids Beef Burger £4.50
    • 3oz beef patty with salad & ketchup. Add cheese to make it extra special, served with chips & a carton of apple juice.
  • BBQ Burger £6.25
    • Smooth BBQ sauce, mayo & salad.
  • Falafel & Hummus £5.75
    • Tomato, lettuce & tahini sauce.
  • Mushrooms Burger £6.49
    • Sauteed mushrooms, mayo, relish & salad.
Fernz Cafe (sample menu)
  • Thai Egg Fried Rice £5.50
    • Kao pad kai; Fried rice with egg, mixed vegetables, soy and oyster sauce. V.
  • Spicy with Chilli £6.50
    • Pad kra-pow; Spicy stir fried dish with mixed vegetables, chilli, garlic and basil. H.
  • Chiang Mai Jungle Curry £6.50
    • Gaeng pa; Thai spices, hot curry, mixed vegetables, chilli, galangal and bamboo shoots. H.
  • Mixed Vegetables Noodle Bar £5.00
    • V.
  • Thai Sweet and Sour £6.50
    • Pad priew-wan; Thai style sweet and sour with pineapple, onion and red peppers.
  • Beef Steak Rice Bar £6.30
  • Tango Orange 0.33L £1.10
  • Sweet and Sour £6.50
    • Pad priew wan; Thai style sweet and sour with pineapple, onion, tomatoes, green and red peppers. V.
Bay Tree (sample menu)
  • PAN ROASTED CHICKEN BREAST - With roasted root vegetable gratin and a sage and Marsala wine sauce £16.95
  • PAN FRIED TIGER PRAWNS - In a chilli, garlic and lime leaf butter served with ciabatta and salad garnish £8.95
  • CHICKEN LIVER AND COGNAC PATE - Served with toast and homemade tomato chutney £7.45
  • Dressed salad £3.45
  • CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER £22.95
  • Home marinated olives £3.45
  • HOME COOKED HONEY ROASTED HAM - With free range fried eggs and straw fries £10.95
  • ‘ARUNDEL ALE’ BATTERED COD FILLET - With straw fries and homemade tartare sauce £11.95
Crown Inn (sample menu)
  • House Fries £2.95
  • Steak £14.95
  • Chicken Breast £10.95
  • Chorizo £10.95
    • Mild spiced and smokey chorizo burger in a flour tortilla. topped with crispy salad leaves tomato, onion and served with tomato chilli relish, onion rings and coleslaw.
  • Guacamole £2.50
  • Vegetable and Cheese Enchiladas (V) £12.95
    • Oven baked tortilla filled with strips of halloumi, mushroom and courgette. Topped with enchilada cheese sauce. Served on a bed of Mexican rice, sour cream, guacamole and black beans.
  • Steak fajita Ciabatta £13.95
    • Slices of tender, flame grilled ribeye on a crunchy ciabatta, topped with bell peppers, onions, crisp salad leaves, beef tomato and dressed with honey mustard sauce. Served with house fries, coleslaw and fresh fiesta salad.
  • Mini Duck Chimichanga Rolls £6.50
    • Fried tortilla rolls filled with honey duck, ginger and spring onions. Served with mango sweet chilli dip.
CaPhe Republic

CaPhe Republic

location

Address

83 Cross Road, Southwick, Brighton BN42 4HH, England

phone

Phone

07790969520

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 7:00 – 11:30 PM, Saturday: 7:30 – 11:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Waitstaff

Location
83 Cross Road, Southwick, Brighton BN42 4HH, England
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