Cafe on the Green in Scotland Menu

Breaded Haddock Supper: £6.95, Single: £5.95
Garlic bread topped with cheese £3.50
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
Garlic bread £3.15
Spylaw Curries - King Prawn £12.75
Cappuccino Std: £2.25, Lrg: £2.25
Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95

The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
Chicken £11.95
Fresh Fruit Salad with yoghurt N/A
Poached Pear, mulled wine syrup, clementine ice cream £5.95
Skinny chips £2.95
Banoffee Pie, deep fried banana £5.95
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95

Home Made Pesto with Linguine, Grilled Courgette, Crumbled Goats Cheese and Toasted Pine Nuts £8.95
Toasted Italian Bread, Melted Mozzarella and Napoli -
Selection of Italian Meats and Grilled Mediterranean Vegetables -
Mixed Olives in House Marinade £2.95
Spinach and Rocket Salad with Goats Cheese, Pine Nuts, Ciabatta Crust and Balsamic Dressing £5.45
Monkfish Saltimbocca on Herb Mash with a Mussel, Pea, and Red Pepper Broth £14.95
Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
Salt and Pepper Calamari , Lemon Aioli, with a Rocket and Caper Salad £5.85

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Arancini £3.50
Jalapeno Poppers £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Coleslaw £1.50
Vegetable Pakoras £3.50

Cauliflower Bhaji £8.95
- Cauliflower with fresh herbs and spices.
Meatha Chilli £8.95
- Hot and sweet. Beloved dish of the south indian, fresh chilli, coriander, garlic and light spices.
Jaypuri £8.95
- Cooked with pepper tomato mushroom herbs and spice and tomato ketchup.
Samosa £3.25
Dupiaza £8.95
- Medium strength dish of cubed onions and green pepper producing a very distinctive taste.
Dupiaza £8.95
- Medium strength dish of cubed onions and green pepper producing a very distinctive taste.
Peshwari Naan £2.60
- Stuffed with coconut.
Pickles £0.60
- Mint sauce, spiced onion or mango chutney.

Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Cheesy chips £2.50
Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
Homemade Soup of the Day~with warm crusty bread. (g) £4.95
Bread board with oil and Balsamic vinegar £2.75
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Mixed salad £2.50
Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95

Mozzarella, Sweet Pepper, and Ham Toastie - served on ciabatta with chunky tomato and basil pesto N/A
Bacon & Brie Melt - toasted shambo with cranberry relish, tomato & mixed leaves N/A
O'Briens Big Club - toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
Italian Pesto - cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Mozzarella Chicken Hot Wrap - with pesto, mixed peppers, red onion & tomato N/A
Classic Beef Philly Sub - toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Tuna Wrap - with spinach, red onion, capers, olives and Basil N/A
Big Eat Shambo - toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A

Bhuna - A fairly thick sauce, medium spiced and cooked with onions, green peppers, tomatoes and coriander. £6.25
Mushroom Omelette & Chips £5.75
Tarka Dal £2.90
Chat - Chicken cooked in nutmeg, light herbs and fennel, served in a papadom ‘basket’ with salad. £3.25
Niramish £2.90
Chutney / Pickles £0.60
Vegetable Shashlik - A selection of vegetables, marinated in tandoori spice, then cooked on skewers in the clay oven with a crisp salad £5.45
Bindi Aloo - Chef's Special Recipe, okra & potato cooked with coconut powder. £5.45

Spiecation Pizza £7.95
- Chicken tikka, jalapeno chillies, red onions & mushrooms.
Coca-Cola, 1.5L £2.50
Haagen Dazs Ice Cream £5.00
- 500ml.
Calzone Donner £6.50
Bombay Potato £5.95
- Indian style spicy & tangy potatoes.
Fish & Chips £5.50
- Fish fillet coated in breadcrumbs.
Donner Wrap £3.95
Coca-Cola, 0.5L £1.95

PLAIN CHAWAL Long grain fluffy rice £2.30
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
MURGH BIRYANI (Chicken) £9.50
Mint Tea £1.95
Massala Tea £1.95
NAN Classic Indian bread cooked in a clay oven £2.10
Tia maria £2.25
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95

£9.95
Mozzarella Fritta £6.95
- Breaded mozzarella sticks with a spicy ketchup dip.
Spaghetti Carbonara £9.75
- Spaghetti with bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan.
Penne Contadina £11.95
- Penne with chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan.
San Pellegrino Aranciata 330ml Can £2.25
Bacon BBQ £12.95
- BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
Risotto al Pollo £10.95
- Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan.
Verde £9.95
- Tomato sauce, chicken, spinach, mozzarella and grated parmesan.

Nearby Sample Menus