Burro e Salvia in East Dulwich Menu

Burro e Salvia in East Dulwich has no menu available, but can choose from many other options such as Pinot Grigio Blush, Italy or Chateau Des Gravieres, France from Hana Korean Restaurant. Pizza Pasta Quattro Stagioni offers many options including Canned and Strawberry Cheesecake. Montys Usha includes a wide range like Chips or Pickle & Chutney Tray (Per Person). Sparkling Water (330ml) and Still Water (330ml) from . Nabrasa Express offers Favorable Chicken Lee and Aloe Vera Green 2 500ml.

Nearby Sample Menus

  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Yum Talay £9.95
    • Mixed seafood salad with glass noodle, chilli and Thai herbs.
  • Gang Ped £8.95
    • Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
  • Tom Yum £6.95
    • Spicy hot soup made with fresh galangal, lemongrass, chilli, mushroom and coriander serve with choice of meat.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Prawn Toast £5.50
    • Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
  • Massaman £7.95
    • Red coconut curry with choice of meat and potatoes.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • Pecan Pie £4.50
  • Mel's Lemon & Tart £4.50
  • Jerk Chicken £9.50
    • Chicken marinated in our Blue Mo secret jerk recipe
  • Still Water £1.10
  • Jerk Salmon £9.50
    • Seasoned in our "Blue Mo" secret sauce
  • Carrot Cake £4.50
  • Home Made Lemonade £2.00
  • Sauvignon Trentino DOC 12% £30.45
    • Deliciously dry white with exotic fruity notes and a crisp finish from the Trento region.
  • Spinaci (v) £3.50
    • Sautéed with garlic.
  • Ravioli Asparagi (v) £13.95
    • Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
  • Montone (GF) £12.10
    • Chargrilled goat’s cheese medallion, sundried tomato, mixed leaves, roasted red pepper, caramelised onion, aubergine, artichokes, balsamic vinegar dressing
  • Pane all'Aglio (V) (VG) £4.95
    • Homemade pizza bread brushed with extra-virgin olive oil, fresh garlic, rosemary.
  • Salmone Crosta Pistacchio £17.45
    • Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.
  • Antipasto Vegano (VG) £9.55
    • Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
  • Rucola e Pomodorini (V) (GF) (Side) £4.95
    • Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
  • Prawn Katsu Set £12.50
  • Edamame £3.50
  • Vegetarian £10.50
  • Pinot Grigio White Wine of Italy £5.50
    • small 18.7 cl
  • Vegetable Tempura £4.50
  • Chicken Karaage £7.00
  • Vegetable Maki £5.00
    • Cucumber, pepper and carrot.
  • Coca Cola £2.50
Burro e Salvia

Burro e Salvia



151 Lordship Ln, East Dulwich, London SE22, UK





Opened hours

Monday: Closed, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 10:00 AM – 6:00 PM
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Reservations ,  Seating

151 Lordship Ln, East Dulwich, London SE22, UK
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