Buoys Plaice in Hampshire Menu

Buoys Plaice in Hampshire has no menu available, but can choose from many other options such as Dr. Pepper (330ml) or Mineral Water (500ml) from Pizza Pasta Hot 4 You. Sojo offers many options including Tomato & Egg Rice and Vegetarian Mapo Tofu Rice. Chinese Restaurant includes a wide range like Corona or Becks. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Mr Moo Juice and Vit C Boost.

Nearby Sample Menus

  • Nan Leavened flour, baked with egg and milk £2.25
  • Chicken/Lamb £7.95
  • Chicken Omelette £7.50
  • Chicken Kebab- Sausage shaped minced chicken,finely spiced, cooked in the Tandoor £3.95
  • Shamee Kebab- Fine croquettes of minced lamb, mildly spiced £3.95
  • Lemon Rice with fresh sliced lemons £3.25
  • Vegetable Mixed Grill (V) £6.95
  • Xacuti Chicken/Lamb- Ahotfavourite from Goa with a rich blend of chunky native spices in a delicious thick, hot and spicy sauce £9.50
  • Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
  • Lamb Curry (Large Portion) £4.50
  • Mixed Vegetables in Black Bean Sauce & Chilli £3.00
  • Special Chow Mein £4.10
  • Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10
  • Sweet & Sour King Prawn Balls (10) £4.40
  • Special Fried Rice £4.10
  • Mushrooms Fried Rice £3.70
  • Southern Fried Strips (5 Pcs) £3.49
  • Cheesy Fries £2.75
    • V.
  • 6 Pcs .Boneless Sharing Meal £13.99
    • Includes 2 medium fries and 2 corn on the cob.
  • German (Bratwurst) Hot Dog £3.99
    • Grilled or steamed and served in a roll with your choice of sauce and either salad, cheese or pickles.
  • Chicken Strips (5 Pcs) £3.49
  • Grilled Chicken Breast Burger £5.99
    • Served with a salad, toppings and your choice of spicing from lemon and herb, mango and lime, hot piri piri, X hot piri piri and XX hot piri piri.
  • Fried Squid £3.99
  • Grilled Chicken Thigh Burger £5.99
    • Served with a salad, toppings and your choice of spicing from lemon and herb, mango and lime, hot piri piri, X hot piri piri and XX hot piri piri.
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Bread & Butter slice 20p
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • - Cheese or Beans £3.50 / or both £3.75
  • Childs Main Course £3.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Child All 3 Courses £7.00
  • Brie & Bacon £6.25
  • Cappuccino £2.35
  • Double your burger £1.50
  • Cajun Chicken & Hot Salsa £5.95
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Double Espresso £2.15
  • Tuna & mayonnaise £4.85
  • Coleslaw £0.95
  • Fried Rice £9.99
  • Curry Vegetables (Mild) £11.99
  • Lo Mein £12.99
  • Spicy Boneless Pork (Mild) £14.99
  • Pan Fried Seafood Udon £15.99
    • Shrimp, scallop, vegetables.
  • Kung Pao Shrimp (Mild) £15.99
  • Homemade Twice Cooked Pork £14.59
  • Kung Pao Beef (Mild) £13.99
  • All Nandino meals 5.95
  • 2S= 2 reg sides
  • PERi-tamer Mild and sweet.
  • Spicy Mixed Olives V $3.7
  • ●On the bone
  • Pineapple / ¼ Avocado each + 0.80
  • Meals for children under 10. 5.95
    • All Nandino meals
  • Meal Platter $20.95
    • Whole chicken, 1 large OR 2 regular sides and 2 bottomless soft drinks. 20p will be added per drink for Coca-Cola Classic (sugar levy) Meal for 2
  • R Whites Raspberry Lemonade £2.95
    • 330ml.
  • Maple Bacon Pancakes £7.95
    • Smokey bacon and maple flavoured syrup.
  • Pepsi Max £2.60
    • 300ml.
  • Kids Mini Veggie Brunch £3.95
    • Eggs your way, Linda McCartney sausage, bloomer toast and baked beans
  • Giraffe's Bigger Brunch £11.50
    • Three smokey bacon rashers, two Cumberland sausages, baked beans, two fried or scrambled eggs, two hash browns, roasted vine tomatoes, flat mushroom and bloomer toast.
  • 7 Up Free £2.60
    • 300ml.
  • Vegan Brunch (VG) ‹600 Kcals £9.50
    • Scrambled tofu ‘eggs’, Linda McCartney sausage, roasted vine tomatoes, flat mushrooms, avocado smash and bloomer toast.
  • Pepsi £2.80
    • 300ml.
  • Cheesy Chips (V) £4.75
    • Deep fried potato topped up with cheese served with tomato ketchup.
  • Cheese Naan £3.25
    • Cheese stuffed naan.
  • Chilli Chicken/Lamb Masala £10.95
    • Boneless chicken/lamb curry infused with fresh chilli, herbs and spices.
  • Lamb Biryani £12.50
  • Saag Aloo £4.95
    • Potatoes and spinach cooked with kasuri methi and aromatic Indian spice.
  • Aloo Gobi £4.95
    • Florets of cauliflower and potatoes cooked with tomatoes, onion and aromatic Indian spice.
  • Chicken 65 £5.95
    • Dish originated from Hyderabad, India. Deep-fried chicken tossed with yoghurt, lemon and curry leaves.
  • Tadka Dal £4.95
    • Yellow lentils tempered with cumin seeds and garlic.
  • Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad £7½
  • Meatball Marinara - Homemade spicy British beef meatballs, in spicy marinara sauce with penne pasta, topped with melted Dorset Drum cheddar £9
  • Bread Board - Focaccia, onion & sourdough breads with unsalted butter and tomato & onion chutney £5
  • Mushroom & Leek Quiche - Pepper leaf salad, onion marmalade £5½
  • Fries £3
  • Bangers & Mash - Wild boar sausages, with creamy buttered mash & Stowford Press cider and red onion gravy £9
  • The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
  • Mixed Bean Salad with Haloumi - Marinated in a chilli, cinnamon, coriander & tomato sauce, fresh crusty bread £5¼
  • Peas Pilau £3.65
    • Basmat rice mixed with peas.
  • Chef’s Signature Dish £13.20
    • Chicken tikka, lamb tikka & king prawn blended with chefs own special mixed spices, cooked with real Indian ponir - served to your liking, mild or medium.
  • Plain Rice £2.75
    • Boiled.
  • Peshwari Naan £2.65
    • Stuffed with ground almonds and coconut.
  • Mixed Vegetable Curry £3.80
  • Keema Naan £2.65
    • Stufed with minced lamb.
  • Paratha £2.65
    • Thick Indian bread.
  • Razilla (Fairly Hot) £7.70
    • Tikka cooked in a special tandoori sauce with green chillies, ginger and peppers.
  • Mango Milk Tea £3.80
  • Crystal Boxes £6.20
  • Oolong Strawberry Tea (No Milk) £3.80
  • Oolong Passion Fruit Tea (No Milk) £3.60
  • Matcha Bubble Tea £4.00
  • Red Bean Milk Tea £4.00
  • Oolong Peachy Tea (No Milk) £3.60
  • Pudding Taro Milk Tea £4.00
  • Guarana Antarctica £2.10
  • Large BBQ Rodizio (approx 1kg) £21.95
    • Contains 3 large boxes: One large cold buffet box (approx 333g), containing a variety of cold salad options. One large hot buffet box (approx 333g), containing a variety of Brazilian hot dishes. One large BBQ'd meat box (approx 333g) with a slice of each of the following BBQ'd meats: Picanha (sirloin of beef) Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Leg of lamb, Turkey honey & herb, Chicken hearts, Belly pork, Cinnamon pineapple
  • Guarana Antarctica Diet £2.10
  • Hot and Cold Buffet Only (approx 660g) £9.95
    • Our buffet (2 boxes; hot buffet box and cold buffet box) consists of a variety of Brazilian hot dishes and cold salad options. Does not include BBQ'd meat.
  • Medium BBQ Rodizio (approx 660g) £14.95
    • Our medium BBQ rodizio contains 3 boxes: One cold buffet box (approx 220g), containing a variety of cold salad options. One hot buffet box (approx 220g), containing a variety of Brazilian hot dishes. One BBQ'd meat box (approx 220g) with a slice of each of the following BBQ'd meats: Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Cinnamon pineapple.
  • Strawberry £4.90
  • Everyday I'm Truffling £11.20
    • Crumbed & fried camembert, GBK truffle mayo, rocket and onion jam
  • Sriracha Mayo £1.25
  • Classic Chicken - Panko Crumbed & Fried £10.20
    • House mayo, relish, salad.
  • Madagascan Vanilla £4.90
  • GBK Cheese & Bacon - American Cheese £11.50
    • Crispy bacon, GBK BBQ sauce, house mayo, dill pickle, salad.
  • Homemade Onion Rings £4.20
  • Sea-Salted Caramel £4.90
  • Fumee Breakfast £6.95
    • Bacon style turkey rashers, two chicken sausages, scrambled egg, spinach, mushroom, Heinz beans with white or brown toast. Served with juice.
  • Beans on Toast £3.95
    • White or brown served with Heinz beans.
  • Yoghurt Bowl £4.95
    • Strawberry, banana, blueberry with a drizzle of honey and granola.
  • Egg Crepe £4.95
    • Scrambled egg, spinach, mushroom, cheese and Heinz beans.
  • Egg and Cheese £3.95
  • Scrambled or Fried Egg and Toast £4.50
    • Scrambled eggs or 2 fried eggs served on white or brown toast and Heinz beans.
  • Blueberry Crepe £4.95
    • Served with fresh blueberries and Greek yoghurt with maple syrup drizzle.
  • Green Goodness £3.75
    • Spinach, banana, apple, lime, mango, matcha green tea, pumpkin seeds, oats and honey.
Buoys Plaice

Buoys Plaice

location

Address

87 Southampton Road, Park Gate, Southampton SO31 6AF, England

phone

Phone

01489574780

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Kid Friendly ,  Wheelchair accessible ,  Child-friendly

Location
87 Southampton Road, Park Gate, Southampton SO31 6AF, England
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