Browns Brasserie & Bar Covent Garden in London Menu

Starters & Sharing Plates Starters & Sharing Plates
  • Beetroot, Walnut & Goatscheese Salad £7.50
    • Grilled Wensum White goats cheese, sourdough crouton, maple & mustard dressing.
  • Whole Freshly Baked Sourdough (V) £4.95
    • Netherend farm butter.
  • Dusted Whitebait £7.75
    • Charred lemon, tarragon mayonnaise.
  • Salt Beef Croquettes £7.95
    • Celeriac remoulade, celery cress.
  • Nocellara Olives (VE) £2.95
  • Mixed Nuts (VE) £2.50
  • Devon Crab & Avocado £9.95
    • Crab mayonnaise, sourdough toast.
  • Duck Liver Parfait £7.75
    • Stokes red onion marmalade, toasted brioche.
  • Onion & Armagnac Tatin £7.25
    • Warm green bean salad, rocket & walnut pesto
  • Burrata (V) £10.50
    • Torched heirloom tomatoes, kale & hazelnut pesto, savoury nut granola, watercress.
  • Heirloom Tomato Tart £7.75
    • Artichoke & wild garlic houmous, shallot, carrot, pea shoots, British rapeseed oil
  • North Atlantic Prawn Cocktail £8.50
    • Classic cocktail sauce, sourdough bread & butter.
Mains Mains
  • Chicken Schnitzel £15.75
    • Lemon & thyme breadcrumb, dressed salad or fries.
  • Chicken & Avocado Salad £14.50
    • Pancetta, parmesan, sourdough crisps, caesar dressing.
  • Roast Butternut & Apple Harvest Salad (VG) £13.50
    • Baby kale, red cabbage, beetroot cous cous, lemon houmous, maple & mustard dressing.
  • Roast Mushroom, Maderia and Tarragon Glazed Tart £14.25
    • Grilled Wensum White goats cheese, charred leek, hazelnut dressing.
  • Roast Fillet of Salmon £16.50
    • Sautéed heritage potatoes, cherry vine tomatoes, caper berries, dressed watercress, salsa verde.
  • 8oz Sirloin £21.95
    • Served with lightly dressed baby watercress and fries.
  • Slow-Cooked Salted Pork Belly £16.95
    • Savoury apple pie, crackling, red wine jus, green beans, buttered mash.
  • Browns Burger £15.75
    • Beef burger, brioche bun, irish cheddar, smoked bacon, english mustard mayonnaise, gem lettuce, tomato, pickle, fries.
  • Coronation Cauliflower (VE) £13.95
    • Saag aloo, coconut raita, toasted almonds, broccoli shoots, beluga lentils, curry oil.
  • Fish & Chips £15.50
    • Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, thick-cut chips.
  • Smoked Haddock Fishcake £14.50
    • Haddock smoked by GH Abernethie, poached Copper Maran egg, wilted spinach, sauce Américaine.
  • Prawn & Crab Linguine £15.25
    • Lime, chilli & coriander pesto.
  • Half Roast Chicken £16.75
    • Boulangère potatoes, creamed leeks, Bordelaise sauce.
  • Chargrilled Steak Sandwich £14.75
    • Caramelised onions, rocket, mayonnaise, toasted sourdough, fries.
  • Camembert Toastie (V) £12.75
    • Somerset camembert, flat mushrooms, stokes red onion marmalade, fries.
  • Browns Club Sandwich £13.25
    • Chargrilled chicken, smoked pancetta, beef tomato, rocket, mayonnaise, fries.
  • Portobello mushroom, chestnut, walnut & spinach wellington (VG) £14.75
    • Heritage potatoes, sautéed beech mushrooms, green beans, onion gravy
Sides Sides
  • Roast Sweet Potato £3.75
  • Isle of Man Cheddar Mash £3.75
  • Buttered Heritage Potatoes £3.75
  • Buttered Spinach £3.75
  • Buttered Green Beans £3.75
  • Mixed Salad £3.75
  • Thick Cut Chips £4.75
    • Parmesan & truffle oil.
  • Seasoned Fries £3.75
  • Creamed Leeks £3.75
  • Roasted Portobello Mushrooms £3.75
  • Tenderstem Broccoli £4.25
    • Savoury nut granola.
Desserts Desserts
  • Salted Caramel Profiteroles (V) £7.75
    • Homemade salted caramel, devon cream toffee sauce.
  • Sticky Toffee Pudding (V) £7.25
    • Savoury nut granola.
  • Selection of British Cheeses (V) £11.50
    • Stokes red onion marmalade, sourdough crisps, roast fig, celery, toasted walnuts.

Nearby Sample Menus

  • Nescafe £1.50
  • Sucuk Topping £8.50
  • Chicken Filling £3.50
  • Plain £7.50
    • Tomato and pepper sauce with egg scrambled together.
  • Village Breakfast £11.00
    • Feta cheese, halloumi cheese, cottage cheese, cream, butter, black olives, green olives, 2x jam, honey, tomato, cucumber, grilled pepper and scrambled egg.
  • Sutlac (Rice Pudding) £3.50
  • Lentil £5.00
  • Latte £2.50
  • Mocha £3.00
  • Apple Pie and Custard £4.50
  • Smoked Salmon and Cream Cheese (Philadelphia) £8.50
  • Minute Steak and Grilled Onion £10.50
  • Goat Cheese £9.00
    • Grilled goat cheese, cherry tomatoes, red onion, roasted peppers, basil pesto, crispy salad.
  • Scampi £10.00
  • Cappuccino £3.00
  • Instant Coffee £1.70
  • Nice Girls Do - Rums & Blueberry liqueur topped with orange & pineapple juices £7.00
  • Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
  • Roast Jerk Chicken with Wilted Spinach & Coconut Rice £9.95
  • Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
  • Spring Rolls with a Sweet Chilli Dip N/A
  • Banger & Mash with Onion & Sage Gravy £9.50
  • Detox - Vodka, Archers & Cranberry £4.00
  • Champagne Cocktail - Cognac, angostura bitters & sugar topped with champagne. £8.50
  • Seafood Fried Rice £5.99
  • Sliced Duck with Vegetables £6.99
  • King Prawns with Mushrooms £6.99
  • Strawberry Cheesecake £3.50
  • Pork in Satay Sauce £6.99
  • Fish with Mango £6.99
  • Fillet Steak with Black Peppers £6.99
  • Chicken with Pineapple £6.50
  • Thai Chicken Curry Soup N/A
  • White Chocolate & Orange Cookie N/A
  • Kid's Ham Sandwich N/A
  • Beech Smoked BLT N/A
  • Corned Beef Bloomer N/A
  • Porridge Topping - Honey N/A
  • Pret's Christmas Nut Roast N/A
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • Fiorentina - Garlic, a soft egg and a hint of nutmeg. topped with fresh spinach and italian hard cheese. £10.95
  • Ubriaco’ Affogato - A tipsy version of our affogato, served with a shot of amaretto as well as espresso. £6.25
  • Bistecca DI Manzo Rib-Eye 250g - 35-day aged rib-eye steak, fries and rocket salad. Served with your choice of Gorgonzola (NV) or peppercorn sauce. £17.95
  • Soup of the day - Ask your server for details. £4.95
  • Campagna - Sliced mushrooms, walnut pesto, baby onions, fresh tarragon and chives. finished with lemon juice, served without pizza sauce. £9.25
  • Affogato - Iced nougat semi-freddo ice cream with a shot of hot, fresh espresso to pour over the top. £4.95
  • Tomato, Basil & Red Onion Salad £3.50
  • Gelato - Pistachio from Sicily £3.95
  • Calabrese £10.31
    • Tomato sauce, n'duja, burrata and basil.
  • Tiramisu £5.90
  • Smoked Salmon with Quail Eggs, Courgettes, Spinach and Cucumber £7.90
  • Slow Cook Lamb Shoulder, Stuffed with Mushrooms, Served with Mashed Potatoes £16.90
  • Choco Delice £7.90
  • Mezze Maniche Carbonara £9.90
    • Egg, bacon, parmesan, black pepper.
  • Bresaola, Rocket Salad, and Shaved Parmesan £8.90
  • Burrata with Four Roses of S. Daniele Ham £9.20
  • Onion Bhajis £4.25
    • Chickpea flour and finely sliced onion combined with garam masala and a modicum of chilli. Deep fried.
  • Fresh Fish Kebab (Medium) £12.25
    • Salmon, cod and king prawns marinated in fresh lime, lemon, coriander and chilli to your taste. Lightly spiced and cooked in the tandoor for a complete Cardamom club experience.
  • Prawn Shahi (Hot) £12.45
    • Spiced king prawns served in a rich and creamy masala sauce with cashew nuts.
  • Mixed Vegetable Curry £5.45
    • Fresh seasonal vegetables cooked with mild spices and finished with fresh coriander.
  • Seekh Kebab (Medium) £7.45
    • Finely minced lamb mixed with fresh coriander, garlic, ginger gently cooked in the tandoor.
  • Aloo Gobi £5.45
    • Potato and cauliflower cooked with onions, cumin and our Cardamom club special spice mix.
  • Lamb Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).
  • Madrasi Fish (COD) Curry (Very Hot) £12.45
    • Traditional south Indian curry served in a spicy masala with garlic, tamarind and curry leaves.
  • Apple Juice £3.00
  • Dulce De Leche £5.00
    • Vanilla and caramel milkshake topped with whipped cream.
  • Habanero £2.00
  • Mexican Chocolate Milkshake £5.00
    • Vanilla and chocolate milkshake with a kick of espresso and cinnamon.
  • Burrito £8.00
    • Soft toasted tortilla, packed with black beans, lime & cilantro rice, onion & peppers, grated cheese choice of meat or veg and salsa.
  • Lime Cilantro Rice £4.00
    • Fresh steamed rice with coriander and lime.
  • Pico De Gallo £4.00
    • Mexican salad equal amounts of tomato, onion & coriander dressed with lime.
  • Mexican Street Fries £4.00
    • Seasoned with Mexican spices topped with guacamole, chopped tomato, onion & melted cheese.
  • Cous Cous £2.50
  • Houmous £3.95
    • Served with Moroccan bread.
  • Marble Cake £2.50
  • Tuna Salad £8.95
    • Lettuce, harissa new potatoes, cherry tomatoes, grilled peppers, capers, red onion, olives & herbs.
  • Oreo £4.95
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Strawberry Cheesecake £4.95
  • Basmati Rice £2.50
  • Chicken Liver £9.95
    • Chicken & livers prepared with peppers, onions & tomatoes in medium thick sauce.
  • Green Fish £4.95
    • Sardine fish lightly spiced, cooked with fried green peppers.
  • Boro Chingri Makhani £11.95
    • King prawn half cooked in clay oven, then in a special Mughlai sauce consisting of creamy yoghurt, almond & a hint of fresh fenugreek.
  • Paratha £2.50
    • Thick bread pan-fried with butter.
  • Ravaa Mix £4.95
    • Chicken tikka, onion bhaji & meat samosa.
  • Garlic Mushroom £3.95
    • Sliced mushrooms lightly spiced cooked in a thick garlic flavoured sauce.
  • Tandoori Chicken Masala (Mild) £7.95
    • Tandoori chicken off the bone, cooked in fresh cream, yoghurt, almond & coconut.
  • Murgh Chaat £4.95
    • Cube of chicken, peppers & tomatoes mixed with special chaat masala.
  • Guvec £11.90
    • Slow cooked lamb with aubergine, red, green paper, and onion topped with special tomato sauce. Halal.
  • Coca-Cola Original Taste £3.40
    • Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886. Great Coke taste only natural flavours, no added preservatives. Serve ice cold for maximum refreshment. Gluten Free, Dairy Free, Nut Free.
  • Russian Salad £5.90
    • Cooked carrots, potatoes, and cucumber with peas dressed with mayonnaise and yoghurt.
  • Iskender Kebab £14.50
    • Lamb steak doner on a bed of bread topped with tomato sauce and yoghurt. Served with grilled peppers. Halal.
  • Halloumi Salad £7.50
    • Halloumi, cucumber, tomato, sweetcorn, red cabbage, olive, carrot, lettuce, red onion, and salad dressing.
  • Hellim £7.50
    • Grilled cyprus cheese.
  • Kisir £5.90
    • Bulgur wheat, tomato sauce, herbs, fresh mint, dill, and spring onions.
  • £12.50
  • Bacon Sandwich £3.30
  • Four Chicken Nuggets & Chips £4.00
  • Beans Jacket Potato £5.50
    • Served with salad.
  • Bangs Special £8.90
    • Two beef burgers, two hash browns, scrambled eggs, sausage, and beans. Served with tea or coffee and toast.
  • Chocolate Fudge Cake £4.50
    • Served with ice cream.
  • Knickerbocker Glory £4.50
    • Ice cream, fruit cocktail, strawberry sauce, and whipped cream.
  • Tuna Sweetcorn Baguette £4.30
  • Ham & Cheese Panini £4.50
    • Served with a side of chips.
  • Birra Moretti 4.6% 33cl £4.50
  • Saltimbocca Romana £16.95
    • Pan-fried best veal escalope, white wine, butter, Parma ham, sage with broccoli Trapanese.
  • Sangiovese Rubicone IGT 12.5% £20.40
    • A soft, medium-bodied, dry red wine, from Sangiovese grapes in the Emilia Romagna region.
  • Strudel alle Mele (VG) (V) £6.50
    • Warm vegan apple, rum and sultana strudel.
  • Genovese (v) £13.05
    • Genovese basil pesto, basil, garlic, courgette flowers, mozzarella, tomato, sun-dried tomatoes.
  • Mista di Stagione (V) (GF) (VG) (Side) £4.50
    • Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
  • Margherita (v) £9.45
    • Mozzarella, basil, tomato.
  • Olive Condite (V) (GF) £3.65
    • Sicilian green Nocellara olives from Valle dei Cascavadotti.
  • Humus Kavurma £5.50
    • Humus with diced lamb cooked in butter and sprinkles pine nuts.
  • Garlic Mushrooms £5.50
    • Mushrooms cooked in garlic and butter.
  • Chicken Shish £10.95
    • Lean chunks of chicken breast skewered and grilled over charcoal.
  • King Prawns Tava £6.50
    • King prawns with garlick, mixed peppers and mushrooms, fresh cream&tomato sauce.
  • Kofte £4.95
    • Minced lamb with fresh bell peppers and oregano, served with red onions&parsley.
  • Cankaya, Turkey £16.50
    • The wine has an intense and fruity bouquet and a smooth gentle palate.
  • Olives £4.25
    • A combination of pickle olives in pure olive oil, served with lemon juice.
  • Mixed Vegetables £2.95
Browns Brasserie & Bar Covent Garden

Browns Brasserie & Bar Covent Garden

location

Address

82-84 St Martins Lane, Covent Garden, London WC2N 4AA, England

phone

Phone

02074975050

clock

Opened hours

Sunday 09:00 - 22:30 Monday 08:00 - 22:30 Tuesday 08:00 - 22:30 Wednesday 08:00 - 22:30 Thursday 08:00 - 23:00 Friday 08:00 - 23:00 Saturday 09:00 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Gluten Free , Soups , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  American Express ,  Private Dining ,  Bar Scene

Location
82-84 St Martins Lane, Covent Garden, London WC2N 4AA, England