Brouhaha in London Menu

Brouhaha in London has no menu available, but can choose from many other options such as Acqua Panna Still Water or San Pellegrino Sparkling Water from Lamezia Delicatessen. Pure offers many options including Dalston's Cherryade (Vegan) (VG) and Dalston's Real Squeezed Rhubarb (Vegan) (VG). Haz Restaurant includes a wide range like Red Bull or Ice Tea. Tea and Espresso from . Cafe offers ZIMA Russian Street Food & Bar and Horseradish.

Nearby Sample Menus

  • Lamb Shawarma £17.50
  • Tandoori Chicken £8.50
  • 1 Skewer / Piece of Extra Meat £6.00
  • Large Mixed Salads £7.50
  • Chicken Salad £15.50
  • Sweet Potato Fries £4.50
  • Charcoal Chicken £10.50
  • Salad £4.00
  • Schweppes Lemonade (330ml) £2.50
  • Phad Thai Phak (v) £12.00
    • Fried rice noodles with vegetables and bean curd.
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Chang Beer (330ml) £4.50
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Por Pia Tod (v) £10.00
    • Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
  • 6 Pieces Hot Wings £2.60
  • Diet Coca-Cola £1.20
  • 1/4 Pounder Burger with Cheese £4.40
  • Ginger Beer £1.20
  • Doner Roll £7.10
  • Fanta Fruit Twist £1.20
  • Chips and Meat £6.50
    • Available in regular and large size.
  • 4 Pieces Hot Wings £1.80
  • Mix Kebab £17.99
    • Selection of grilled kebabs served with rice and salad.
  • Chicken Doner £9.49
    • Chicken doner served with rice and salad.
  • Coke £1.49
  • Cacik £3.99
    • Yoghurt with cucumber and garlic.
  • Ali Nazik Kebab £13.99
    • Lamb or chicken with aubergine, yoghurt and garlic butter.
  • Feta Cheese £4.99
  • Beers (Effes 330ml) £3.49
  • Lamb Doner £9.99
    • Lamb doner served with rice and salad.
  • Barbecue Pork & Soya Chicken 叉燒油雞 £8.80
  • Mee Goreng (Spicy) 馬來炒麵 £7.00
    • Malaysian fried noodles with chicken, shrimp & fried eggs.
  • Chinese Mushrooms & Shredded Pork Toasted Noodles 冬菇肉絲烘麵低 £8.50
  • Soya Chicken 油雞 £7.50
  • Squid with Spices & Salt (Spicy) 椒鹽魷魚 £7.50
  • Siangapore Fried Rice (Pork & Shrimps) (Spicy) 新加坡炒飯 £6.50
    • (Pork & Shrimps)
  • Szechuan Chicken (Hot) 四川雞 £6.80
  • With Tofu & Pickles Vegetable (V) 酸菜豆腐 £8.00
  • - Selection of mini breakfast bagels Smoked salmon, ham & cheese, cucumber & cream cheese, egg & cress -
  • - Mozzarella bruschetta (v) (n) With roast peppers, pesto & rocket (2pp) -
  • - Duck spring rolls Served with plum sauce (2pp) -
  • - Selection of sandwiches, wraps & rolls Served on a variety of breads, tortillas & rolls to include meat, fish & vegetarian fillings (1 round pp) -
  • - Fruit skewers Served with passion fruit crème fraîche (2pp) -
  • - Chicken tikka skewers (gf) Served with mint sauce -
  • - Price per person
  • - Chicken tikka skewers (gf) Served with mint sauce -
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Keema Mattar (Gf) £7.50
    • Another one of babuji's fav's minced lamb cooked with mixed spices along with peas. This dish goes down a treat with our naans breads.
  • Chole Salad Bowl (V) £4.95
    • A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
  • Blowhorn Cider (500ml) £5.75
    • Spiced up ciderm born from an indian road trip.
  • Mirabello Pinot Grigio Veneto (V) £18.95
    • A fresh, dry white from italy with gentle floral and citrus aromas.
  • Hyderabadi Chicken Biryani £8.95
  • Paneer Tikka (Gf) £6.95
    • First class veggie faire. Squidgy cheese cubes marinated with subtle spices, then chargrilled.
  • Coconut Chicken (Gf) £7.50
    • The name says it all. This dish is from south india, lemon grass, coconut, with hints of spice. It's fresh, zesty, and aromatic.
  • The Big Top White Zinfandel Rose (V) £18.95
    • Easy drinking californian rose, fresh and light on the palate.
  • Salt & Pepper Squid £6.50
  • Kung Po Roast Duck £6.95
  • Roast Pork Szechuan Style £5.85
  • Beef Szechuan Style £5.95
  • King Prawns with Pineapple £7.50
  • Egg Fried Rice with Chips in Curry Sauce £5.25
  • King Prawn Foo Young £6.90
  • Beef with Green Pepper in Black Bean Sauce £5.95
  • Bombay Royale with Cheese £8.45
    • Chicken Tikka Masala with extra grilled paneer on Bombay fries with grilled onions, crispy onions, cheese, garlic chilli & garlic mayo. Can be made MILD to HOT. In the vegan version, garlic mayo is replaced by tangy tomato & there is no paneer.
  • Dopiaza Burrito £7.45
    • Dopiaza is a super-fresh, medium to medium-hot curry with peppers & onions (think Jalfrezi without the chillies).
  • Cobra (330ml) £4.25
    • Classic Indian Lager.
  • Brewdog Dead Pony Club (330ml) £4.95
    • American Pale Ale.
  • King Korma £8.45
    • Beef Korma & garlic chilli cashews with rice, chickpeas, grilled onions, crispy onions, onion salad & mango. Can be made MILD to HOT.
  • Jalfrezi Burrito £7.45
    • Jalfrezi is packed with tomatoes, peppers, onions, chillies. Hot & tasty.
  • Korma Burrito £7.45
    • Our Korma is nutty, mild & rich (made with coconut milk instead of cream). We love it with mango & spicy chutneys.
  • Bashed Bhaji Salad £4.95
    • A crispy bhaji on a base of Indian super-salads (salads may include Gujarati carrot & peanut, tomato kachumber, moong bean, South Indian coconut) with chillies (optional), coriander & your choice of chutney. Bash the bhaji up & mix everything together… or keep it all separate – it’s great either way!
  • Chips £3.00
  • Seafood £21.00
    • Prawns, tuna, sweet corn & fresh tomatoes.
  • Dips £0.80
  • Fried Mushrooms £4.00
  • Free Choice £21.00
    • Cheese & tomato with 4 toppings of your choice.
  • Garlic Lover £21.00
    • Garlic sauce, onion, tandoori chicken & fresh tomato.
  • Chicken Supreme £14.00
    • Plain chicken, mushroom, onion & sweet corn.
  • Chicken Lover £14.00
    • Tandoori chicken, plain chicken, chicken doner & chciken tikka.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Belgian Chocolate Cookie V
    • A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Still Water Glass Bottle (0.33cl) £2.25
  • Wonton Soup £6.00
    • Chicken broth with prawn & squid dumplings.
  • Pancakes (For Aromatic Crispy Duck) £2.00
  • Strawberry Fruit Tea £3.80
  • Hot 'n' Spicy Chicken Wings (Spicy) £7.45
    • Deep fried chicken wings tossed in spicy home-made fish sauce.
  • Chicken Curry (Spicy) £9.30
    • An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
  • Wok Fried Tofu £8.50
    • Choose from one of the following: chilli & black beans (spicy) (v), chilli & lemongrass (spicy), kung po (spicy) (v) (n) or sweet 'n' sour (v).
  • Vegetarian Curry (Spicy) (V) £9.00
    • An aromatic fusion of chilli, garlic, onions, coconut milk and lemongrass red curry.
  • Sayuri Plum Wine £30.00
  • Onigirazi/Sandwich £8.50
  • Chocolate Mochi £3.00
  • Edamame £3.50
  • Salmon and Avocado Uramaki £9.50
    • Salmon and avocado inside out rolls with crispy shallots, unagi sauce and Japanese mayo.
  • Fish Yakisoba £9.50
  • Chicken Katsu £10.50
  • Tuna Nigiri £9.50
  • House Red Wine, Turkey £14.00
    • This red wine is a blend of local varieties from the region of Guney shiraz, merlot kalecik karasi and bogazkere, it has good balance and rd fruit flavors.
  • Chicken Pirzola £10.95
    • Boneless chicken thigh, marinated in lemon, tomato, garlic, and fresh herbs.
  • Hot Meze Plate £10.95
    • Hellim, sucuk, drunken calamari, falafel, humus&borek.
  • Lamb Shish £5.95
    • Served with chips.
  • Vegetarian Guvec £9.95
    • Aubergine, onions, mushrooms, garlic herbs, peppers, cheese served with salad and chips or turkish special rice.
  • Sac Kavurma £13.95
    • Lamb or chicken, peppers, tomatoes, onions, touch of garlic served with turkish special rice and salad.
  • Sea Bream £14.50
    • Whole sea bream cooked on bbq, served with chips and salad.
  • Garlic Mushrooms £5.50
    • Mushrooms cooked in garlic and butter.
Brouhaha

Brouhaha

location

Address

501 Green Lanes, Harringay, London N4 1AL, UK

phone

Phone

02083485338

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 2:00 PM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: 2:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
501 Green Lanes, Harringay, London N4 1AL, UK
Similar Restaurants based on Cuisines